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Select item 110344571.

Small regulatory RNA RSaX28 promotes virulence by reinforcing the stability of RNAIII in community-associated ST398 clonotype Staphylococcus aureus

Ying Jian, Tianchi Chen, Ziyu Yang, Guoxiu Xiang, Kai Xu, Yanan Wang, Na Zhao, Lei He, Qian Liu, Min Li

Emerg Microbes Infect. 2024; 13(1): 2341972. Published online 2024 Apr 10. doi: 10.1080/22221751.2024.2341972

PMCID:: PMC11034457

Article PDF–1.6M

Select item 110225392.

Exploring associations between the teat apex metagenome and Staphylococcus aureus intramammary infections in primiparous cows under organic directives

C. J. Dean, F. Peña-Mosca, T. Ray, T. J. Wehri, K. Sharpe, A. M. Antunes, Jr., E. Doster, L. Fernandes, V. F. Calles, C. Bauman, S. Godden, B. Heins, P. Pinedo, V. S. Machado, L. S. Caixeta, N. R. Noyes

Appl Environ Microbiol. 2024 Apr; 90(4): e02234-23. Published online 2024 Mar 18. doi: 10.1128/aem.02234-23

PMCID:: PMC11022539

Article PDF–3.2M

Select item 109673683.

Microbiological Quality and Safety of Fresh Rabbit Meat with Special Reference to Methicillin-Resistant S. aureus (MRSA) and ESBL-Producing E. coli

Jessica da Silva Guedes, David Velilla-Rodriguez, Elena González-Fandos

Antibiotics (Basel) 2024 Mar; 13(3): 256. Published online 2024 Mar 13. doi: 10.3390/antibiotics13030256

PMCID:: PMC10967368

Article PDF–303K

Select item 109304254.

Insight into the Relationship between the Causes of Off-Odour and Microorganism Communities in Xuanwei Ham

Haoyi Wang, Xiaoyu Yin, Lu Zhang, Xuejiao Wang, Jiliang Zhang, Rongxin Wen, Jianxin Cao

Foods. 2024 Mar; 13(5): 776. Published online 2024 Mar 1. doi: 10.3390/foods13050776

PMCID:: PMC10930425

Article PDF–2.6M

Select item 109644215.

An exploration of mechanisms underlying Desemzia incerta colonization resistance to methicillin-resistant Staphylococcus aureus on the skin

Monica Wei, Simon A. B. Knight, Hossein Fazelinia, Lynn Spruce, Jennifer Roof, Emily Chu, Daniel Y. Kim, Preeti Bhanap, Jasmine Walsh, Laurice Flowers, Jun Zhu, Elizabeth A. Grice

mSphere. 2024 Mar; 9(3): e00636-23. Published online 2024 Feb 28. doi: 10.1128/msphere.00636-23

PMCID:: PMC10964421

Article PDF–2.1M

Select item 109306336.

A Comprehensive Review of Cured Meat Products in the Irish Market: Opportunities for Reformulation and Processing

Jan Roland G. Molina, Jesús M. Frías-Celayeta, Declan J. Bolton, Cristina Botinestean

Foods. 2024 Mar; 13(5): 746. Published online 2024 Feb 28. doi: 10.3390/foods13050746

PMCID:: PMC10930633

Article PDF–636K

Select item 108813297.

Safety, quality, and microbial community analysis of salt-fermented shrimp (Saeu-jeot) in South Korea

Heeyoung Lee, Hyunjin Cho, Yeongsil Lim, Sunhyun Park, Jeeyeon Lee

Heliyon. 2024 Feb 29; 10(4): e26006. Published online 2024 Feb 12. doi: 10.1016/j.heliyon.2024.e26006

PMCID:: PMC10881329

Article PDF–1.8M

Select item 108551408.

Alternative Additives for Organic and Natural Ready-to-Eat Meats to Control Spoilage and Maintain Shelf Life: Current Perspectives in the United States

Aaron R. Bodie, Lindsey A. Wythe, Dana K. Dittoe, Michael J. Rothrock, Jr., Corliss A. O’Bryan, Steven C. Ricke

Foods. 2024 Feb; 13(3): 464. Published online 2024 Feb 1. doi: 10.3390/foods13030464

PMCID:: PMC10855140

Article PDF–409K

Select item 108197279.

Microbes on Clipper Blades after Use and Disinfection in Small Animal- and Equine Practice

Lina Gustafsson, Camilla Wikström, Ralf S. Mueller, Kerstin Bergvall

Vet Sci. 2024 Jan; 11(1): 38. Published online 2024 Jan 17. doi: 10.3390/vetsci11010038

PMCID:: PMC10819727

Article PDF–2.2M

Select item 1078542910.

Phenotypic and genotypic assessment of iron acquisition in diverse bovine-associated non-aureus staphylococcal strains

Helena Reydams, Bruno Toledo-Silva, Kristien Mertens, Sofie Piepers, Nick Vereecke, Fernando Nogueira Souza, Freddy Haesebrouck, Sarne De Vliegher

Vet Res. 2024; 55: 6. Published online 2024 Jan 12. doi: 10.1186/s13567-023-01260-z

PMCID:: PMC10785429

Article PDF–1.5M

Select item 1081271311.

Pharmacological Property and Cytotoxic Effect Showing Antiproliferative Potency in Human Melanoma Cell Lines (A375) of Combretum racemosum P. Beauv. Leaf and Root Extracts Used in Benin

Durand Dah-Nouvlessounon, Michaelle Chokki, Ismaël M. S. Hoteyi, Fidèle Fassinou, Floricuta Ranga, Florinela Fetea, Zorita Diaconeasa, Dan Vodnar, Bianca Furdui, Farid Baba-Moussa, Rodica Mihaela Dinica, Ramona Suharoschi, Lamine Baba-Moussa

Antioxidants (Basel) 2024 Jan; 13(1): 31. Published online 2023 Dec 22. doi: 10.3390/antiox13010031

PMCID:: PMC10812713

Article PDF–2.7M

Select item 1071203112.

Metagenomic comparison of the faecal and environmental resistome on Irish commercial pig farms with and without zinc oxide and antimicrobial usage

Daniel Ekhlas, José F. Cobo Díaz, Raúl Cabrera-Rubio, Elena Alexa, Juan M. Ortiz Sanjuán, Edgar Garcia Manzanilla, Fiona Crispie, Paul D. Cotter, Finola C. Leonard, Héctor Argüello, Catherine M. Burgess

Anim Microbiome. 2023; 5: 62. Published online 2023 Dec 11. doi: 10.1186/s42523-023-00283-3

PMCID:: PMC10712031

Article PDF–6.3M

Select item 1066842913.

Recalls of tattoo and permanent makeup inks in the United States and a follow-up microbiological survey of inks with a previous recall history

Sunghyun Yoon, Sandeep Kondakala, Mi Sun Moon, Mei-Chiung J. Huang, Goran Periz, Steven L. Foley, Ohgew Kweon, Seong-Jae Kim

Front Public Health. 2023; 11: 1279884. Published online 2023 Nov 10. doi: 10.3389/fpubh.2023.1279884

PMCID:: PMC10668429

Article PDF–329K

Select item 1061664714.

A Staphylococcus capitis strain with unusual bacteriocin production

Christiane Szekat, Michaele Josten, Jasmin Rickmeyer, Max Crüsemann, Gabriele Bierbaum

Microb Biotechnol. 2023 Nov; 16(11): 2181–2193. Published online 2023 Oct 18. doi: 10.1111/1751-7915.14356

PMCID:: PMC10616647

Article PDF–3.2M

Select item 1060630415.

Recent and Advanced DNA-Based Technologies for the Authentication of Probiotic, Protected Designation of Origin (PDO) and Protected Geographical Indication (PGI) Fermented Foods and Beverages

Vincenzina Fusco, Francesca Fanelli, Daniele Chieffi

Foods. 2023 Oct; 12(20): 3782. Published online 2023 Oct 14. doi: 10.3390/foods12203782

PMCID:: PMC10606304

Article PDF–697K

Select item 1074004116.

Isolation, characterization, and fermentation potential of coagulase-negative Staphylococci with taste-enhancing properties from Chinese traditional bacon

Li Yang, Hongjun Li, Han Wu, Shuyun Liu, Chang Su, Zhifei He

Food Chem X. 2023 Dec 30; 20: 100912. Published online 2023 Sep 30. doi: 10.1016/j.fochx.2023.100912

PMCID:: PMC10740041

Article PDF–6.5M

Select item 1056255617.

Effect of sublethal dose of chloramphenicol on biofilm formation and virulence in Vibrio parahaemolyticus

Miaomiao Zhang, Liyan Cai, Xi Luo, Xue Li, Tingting Zhang, Fei Wu, Yiquan Zhang, Renfei Lu

Front Microbiol. 2023; 14: 1275441. Published online 2023 Sep 26. doi: 10.3389/fmicb.2023.1275441

PMCID:: PMC10562556

Article PDF–1.8M

Select item 1054166518.

Comparison of automatic methods MALDI-TOF, VITEK2 and manual methods for the identification of intestinal microbial communities on the example of samples from alpacas (Vicugna pacos)

Joanna Pławińska-Czarnak, Karolina Wódz, Zuzanna Strzałkowska, Monika Żychska, Tomasz Nowak, Adam Kwieciński, Piotr Kwieciński, Wojciech Bielecki, Anna Rodo, Magdalena Rzewuska, Daria Kłosińska, Krzysztof Anusz, Blanka Orłowska

J Vet Res. 2023 Sep; 67(3): 361–372. Published online 2023 Sep 20. doi: 10.2478/jvetres-2023-0051