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Items: 4

Select item 102853761.

Glycemic Index and Glycemic Load of Two Dishes Cooked with Alache (Anoda cristata) and Chaya (Cnidoscolus aconitifolius) Plants from the Traditional Mexican Diet

Josefina Consuelo Morales-Guerrero, Reina Rosas-Romero, Ma. Amanda Mariscal-Gálvez, Fabiola Ayala-Alcántara, Héctor Bourges-Rodríguez

J Med Food. June 2023; 26(6): 416–421. Published online 2023 Jun 13. doi: 10.1089/jmf.2022.0091

PMCID:: PMC10285376

Article PDF–247K

Select item 91027212.

Use of Gamma Radiation for the Genetic Improvement of Underutilized Plant Varieties

María de la Luz Riviello-Flores, Jorge Cadena-Iñiguez, Lucero del Mar Ruiz-Posadas, Ma. de Lourdes Arévalo-Galarza, Israel Castillo-Juárez, Marcos Soto Hernández, Carlos Roman Castillo-Martínez

Plants (Basel) 2022 May; 11(9): 1161. Published online 2022 Apr 26. doi: 10.3390/plants11091161

PMCID:: PMC9102721

Article PDF–2.3M

Select item 98240633.

Application of In Vitro Plant Tissue Culture Techniques to Halophyte Species: A Review

Luísa Custódio, Gilbert Charles, Christian Magné, Gregorio Barba-Espín, Abel Piqueras, José A. Hernández, Karim Ben Hamed, Viana Castañeda-Loaiza, Eliana Fernandes, Maria João Rodrigues

Plants (Basel) 2023 Jan; 12(1): 126. Published online 2022 Dec 27. doi: 10.3390/plants12010126

PMCID:: PMC9824063

Article PDF–646K

Select item 85378784.

Hydro-Environmental Criteria for Introducing an Edible Halophyte from a Rainy Region to an Arid Zone: A Study Case of Suaeda spp. as a New Crop in NW México

Francyelli Regina Costa-Becheleni, Enrique Troyo-Diéguez, Alejandra Nieto-Garibay, Luis Alejandro Bustamante-Salazar, Hugo Sergio García-Galindo, Bernardo Murillo-Amador

Plants (Basel) 2021 Oct; 10(10): 1996. Published online 2021 Sep 24. doi: 10.3390/plants10101996