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Items: 1 to 20 of 29636

1.
Maryam Batool, Muhammad Nadeem, Muhammad Imran, Nabila Gulzar, Muhammad Qamar Shahid, Muhammad Shahbaz, Muhammad Ajmal, Imran Taj Khan
Lipids Health Dis. 2018; 17: 79. Published online 2018 Apr 11. doi: 10.1186/s12944-018-0735-3
PMCID:
PMC5896148
2.
Joelle K. Salazar, Christina K. Carstens, Padmini Ramachandran, Arlette G. Shazer, Sartaj S. Narula, Elizabeth Reed, Andrea Ottesen, Kristin M. Schill
BMC Microbiol. 2018; 18: 189. Published online 2018 Nov 19. doi: 10.1186/s12866-018-1323-4
PMCID:
PMC6245907
3.
Iliada K. Lappa, Aikaterini Papadaki, Vasiliki Kachrimanidou, Antonia Terpou, Dionysios Koulougliotis, Effimia Eriotou, Nikolaos Kopsahelis
Foods. 2019 Aug; 8(8): 347. Published online 2019 Aug 15. doi: 10.3390/foods8080347
PMCID:
PMC6723228
4.
Rachel Ferrier, Bernard Hezard, Adrienne Lintz, Valérie Stahl, Jean-Christophe Augustin
Appl Environ Microbiol. 2013 Oct; 79(19): 5870–5881. doi: 10.1128/AEM.01311-13
PMCID:
PMC3811370
5.
Christian Milani, Sabrina Duranti, Stefania Napoli, Giulia Alessandri, Leonardo Mancabelli, Rosaria Anzalone, Giulia Longhi, Alice Viappiani, Marta Mangifesta, Gabriele Andrea Lugli, Sergio Bernasconi, Maria Cristina Ossiprandi, Douwe van Sinderen, Marco Ventura, Francesca Turroni
Nat Commun. 2019; 10: 1286. Published online 2019 Mar 20. doi: 10.1038/s41467-019-09303-w
PMCID:
PMC6426854
6.
Nabila Gulzar, Saima Rafiq, Muhammad Nadeem, Muhammad Imran, Anjum Khalique, Iqra Muqada Sleem, Tahir Saleem
Lipids Health Dis. 2019; 18: 33. Published online 2019 Jan 29. doi: 10.1186/s12944-019-0976-9
PMCID:
PMC6352441
7.
Maryam Batool, Muhammad Nadeem, Muhammad Imran, Imran Taj Khan, Jalees Ahmad Bhatti, Muhammad Ayaz
Lipids Health Dis. 2018; 17: 228. Published online 2018 Oct 2. doi: 10.1186/s12944-018-0871-9
PMCID:
PMC6169001
8.
Gemma Palencia, Maria Luisa Ibargoitia, Maria Fresno, Patricia Sopelana, Maria Dolores Guillén
Molecules. 2014 Jun; 19(6): 7937–7958. Published online 2014 Jun 12. doi: 10.3390/molecules19067937
PMCID:
PMC6271211
9.
Jana AH, Govind P. Tagalpallewar
J Food Sci Technol. 2017 Nov; 54(12): 3766–3778. Published online 2017 Oct 4. doi: 10.1007/s13197-017-2886-z
PMCID:
PMC5643830
10.
Jai-Sung Lee, Hee-Young Choi, Kyoung-Hee Kim, Soon-Sil Chun, Inhyu Baen
Korean J Food Sci Anim Resour. 2015; 35(2): 232–239. Published online 2015 Apr 30. doi: 10.5851/kosfa.2015.35.2.232
PMCID:
PMC4682511
11.
Mirna Mrkonjić Fuka, Stefanie Wallisch, Marion Engel, Gerhard Welzl, Jasmina Havranek, Michael Schloter
PLoS One. 2013; 8(11): e80734. Published online 2013 Nov 20. doi: 10.1371/journal.pone.0080734
PMCID:
PMC3835732
12.
Matteo Bergamaschi, Alessio Cecchinato, Franco Biasioli, Flavia Gasperi, Bruno Martin, Giovanni Bittante
Genet Sel Evol. 2016; 48: 89. Published online 2016 Nov 16. doi: 10.1186/s12711-016-0263-4
PMCID:
PMC5112698
13.
Eric Dugat-Bony, Cécile Straub, Aurélie Teissandier, Djamila Onésime, Valentin Loux, Christophe Monnet, Françoise Irlinger, Sophie Landaud, Marie-Noëlle Leclercq-Perlat, Pascal Bento, Sébastien Fraud, Jean-François Gibrat, Julie Aubert, Frédéric Fer, Eric Guédon, Nicolas Pons, Sean Kennedy, Jean-Marie Beckerich, Dominique Swennen, Pascal Bonnarme
PLoS One. 2015; 10(4): e0124360. Published online 2015 Apr 13. doi: 10.1371/journal.pone.0124360
PMCID:
PMC4395090
14.
Golfo Moatsou, Evangelia Zoidou, Evangelia Choundala, Konstantinos Koutsaris, Olga Kopsia, Katerina Thergiaki, Lambros Sakkas
Foods. 2019 Jun; 8(6): 204. Published online 2019 Jun 11. doi: 10.3390/foods8060204
PMCID:
PMC6617074
15.
Ilaria De Pasquale, Raffaella Di Cagno, Solange Buchin, Maria De Angelis, Marco Gobbetti
PLoS One. 2016; 11(4): e0153213. Published online 2016 Apr 13. doi: 10.1371/journal.pone.0153213
PMCID:
PMC4830609
16.
Eleni C. Pappa, Thomas G. Bontinis, Maria Tasioula-Margari, John Samelis
Food Technol Biotechnol. 2017 Dec; 55(4): 496–510. doi: 10.17113/ftb.55.04.17.5338
PMCID:
PMC5848199
17.
Ilaria De Pasquale, Maria Calasso, Leonardo Mancini, Danilo Ercolini, Antonietta La Storia, Maria De Angelis, Raffaella Di Cagno, Marco Gobbetti
Appl Environ Microbiol. 2014 Jul; 80(14): 4085–4094. doi: 10.1128/AEM.00757-14
PMCID:
PMC4068669
18.
J. M. Castro, M. E. Tornadijo, J. M. Fresno, H. Sandoval
Biomed Res Int. 2015; 2015: 723056. Published online 2015 Feb 23. doi: 10.1155/2015/723056
PMCID:
PMC4352748
19.
Raimondo Gaglio, Margherita Cruciata, Rosalia Di Gerlando, Maria Luisa Scatassa, Cinzia Cardamone, Isabella Mancuso, Maria Teresa Sardina, Giancarlo Moschetti, Baldassare Portolano, Luca Settanni
Appl Environ Microbiol. 2016 Jan 15; 82(2): 585–595. Prepublished online 2015 Nov 6. Published online 2016 Jan 7. doi: 10.1128/AEM.02868-15
PMCID:
PMC4711119
20.
Yusuf Çakır, Songül Çakmakçı
J Food Sci Technol. 2018 Apr; 55(4): 1435–1443. Published online 2018 Feb 7. doi: 10.1007/s13197-018-3058-5
PMCID:
PMC5876214

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