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Items: 1 to 20 of 310

1.
Frank L. Greenway
J Med Food. September 2020; 23(9): 903–904. Published online 2020 Sep 2. doi: 10.1089/jmf.2020.29007.flg
PMCID:
PMC7480765
2.
Riley E. Cleverdon, Michael D. McAlpine, Wendy E. Ward
J Med Food. September 2020; 23(9): 1014–1018. Published online 2020 Sep 2. doi: 10.1089/jmf.2020.0010
PMCID:
PMC7478194
3.
Phuong T. Pham, Bo Han, Ba X. Hoang
J Med Food. August 2020; 23(8): 879–885. Published online 2020 Aug 5. doi: 10.1089/jmf.2019.0183
PMCID:
PMC7415874
4.
Cafer Yildirim, Sule Aydin, Basak Donertas, Setenay Oner, Fatma Sultan Kilic
J Med Food. April 2020; 23(4): 388–394. Published online 2020 Apr 8. doi: 10.1089/jmf.2018.0197
PMCID:
PMC7185363
5.
Joseph M. Fisher, Thomas M.S. Wolever, Janice E. Campbell, Adish Ezatagha, Jarvis C. Noronha, Alexandra L. Jenkins
J Med Food. April 2020; 23(4): 432–439. Published online 2020 Apr 8. doi: 10.1089/jmf.2019.0228
PMCID:
PMC7185312
6.
Navya Murugesan, Kaylee Woodard, Rahul Ramaraju, Frank L. Greenway, Ann A. Coulter, Candida J. Rebello
J Med Food. March 2020; 23(3): 343–348. Published online 2020 Mar 17. doi: 10.1089/jmf.2019.0216
PMCID:
PMC7087405
7.
Candida J. Rebello, William D. Johnson, Yang Pan, Sandra Larrivee, Dachuan Zhang, Mark Nisbet, Jodee Johnson, YiFang Chu, Frank L. Greenway
J Med Food. January 2020; 23(1): 21–28. Published online 2020 Jan 17. doi: 10.1089/jmf.2019.0097
PMCID:
PMC6985762
8.
Jingfang Luo, Yi Long, Guofeng Ren, Yahui Zhang, Jihua Chen, Ruixue Huang, Lina Yang
J Med Food. December 2019; 22(12): 1271–1279. Published online 2019 Dec 11. doi: 10.1089/jmf.2019.4411
PMCID:
PMC6918856
9.
Gloria María Molina-Salinas, Andrés Humberto Uc-Cachón, Luis Manuel Peña-Rodríguez, Angel de Jesús Dzul-Beh, Rosa María Escobedo Gracía-Medrano
J Med Food. 2019 Nov 1; 22(11): 1183–1185. Published online 2019 Nov 14. doi: 10.1089/jmf.2019.0075
PMCID:
PMC6862945
10.
Pragney Deme, Chandrakala Aluganti Narasimhulu, Sampath Parthasarathy
J Med Food. 2019 Aug 1; 22(8): 861–873. Published online 2019 Aug 6. doi: 10.1089/jmf.2019.0009
PMCID:
PMC6686693
11.
An-Chin Cheng, Ching-Ju Shen, Chao-Ming Hung, Yi-Chiang Hsu
J Med Food. 2019 May 1; 22(5): 444–450. Published online 2019 May 14. doi: 10.1089/jmf.2018.4195
PMCID:
PMC6534085
12.
Joe A. Vinson, Xi Chen, Deanne Dulik Garver
J Med Food. 2019 Mar 1; 22(3): 314–320. Published online 2019 Mar 15. doi: 10.1089/jmf.2018.0039
PMCID:
PMC6445179
13.
Amanda G.Y. Chen, Marleen S.L. Offereins, Christopher J. Mulder, Christopher M. Frampton, Richard B. Gearry
J Med Food. 2018 Dec 1; 21(12): 1295–1298. Published online 2018 Dec 12. doi: 10.1089/jmf.2018.4179
PMCID:
PMC6306662
14.
Kyong-Oh Shin, Sung Jay Choe, Yoshikazu Uchida, Inyong Kim, Yoonhwa Jeong, Kyungho Park
J Med Food. 2018 Nov 1; 21(11): 1129–1136. Published online 2018 Nov 15. doi: 10.1089/jmf.2018.4246
PMCID:
PMC6913107
15.
Sergio Davinelli, Graziamaria Corbi, Stefano Righetti, Barry Sears, Hector Hugo Olarte, Davide Grassi, Giovanni Scapagnini
J Med Food. 2018 Oct 1; 21(10): 1060–1069. Published online 2018 Oct 16. doi: 10.1089/jmf.2018.0002
PMCID:
PMC6206547
16.
Jeong A. Kim, Sung-Hak Kim, In Sung Kim, Da Yoon Yu, Sung Chan Kim, Seung Ho Lee, Sang Suk Lee, Cheol-Heui Yun, In Soon Choi, Kwang Keun Cho
J Med Food. 2018 Jul 1; 21(7): 716–725. Published online 2018 Jul 1. doi: 10.1089/jmf.2017.4116
PMCID:
PMC6065516
17.
Ufuk Koca-Caliskan, Ismet Yilmaz, Asli Taslidere, Funda N. Yalcin, Ceylan Aka, Nazim Sekeroglu
J Med Food. 2018 Jun 1; 21(6): 625–631. Published online 2018 Jun 1. doi: 10.1089/jmf.2017.0139
PMCID:
PMC5998826
18.
Yanan Liu, Hyo-Jeong Hwang, Hyun-Sook Kim, Hyunjin Park
J Med Food. 2018 Apr 1; 21(4): 340–347. Published online 2018 Apr 1. doi: 10.1089/jmf.2017.3976
PMCID:
PMC5905870
19.
Peter Jörg Rohdewald
J Med Food. 2018 Jan 1; 21(1): 1–4. Published online 2018 Jan 1. doi: 10.1089/jmf.2017.0015
PMCID:
PMC5775113
20.
Areli Carrera-Lanestosa, Yolanda Moguel-Ordóñez, Maira Segura-Campos
J Med Food. 2017 Oct 1; 20(10): 933–943. Published online 2017 Oct 1. doi: 10.1089/jmf.2016.0171
PMCID:
PMC5651958

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