Glycine max (soybean)
Representative genome: Glycine max (assembly Glycine_max_v2.0)
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ID: 5
Glycine max (soybean)

Glycine max Organism overview

Lineage: Eukaryota[2324]; Viridiplantae[252]; Streptophyta[222]; Embryophyta[221]; Tracheophyta[219]; Spermatophyta[217]; Magnoliophyta[212]; eudicotyledons[163]; Gunneridae[162]; Pentapetalae[162]; rosids[103]; fabids[51]; Fabales[16]; Fabaceae[16]; Papilionoideae[16]; Phaseoleae[7]; Glycine[2]; Soja[2]; Glycine max[1]
Glycine max, is an annual herb of great economic importance. It belongs to family Fabaceae and tribe Phaseoleae which includes several other important legumes like beans, pigeon pea, black gram, mung bean etc. It is believed to have originated in Asia but is now cultivated extensively for food and forage throughout the world. It is a major source More...

Summary

Sequence data: genome assemblies: 2; sequence reads: 18 (See  Genome Assembly and Annotation report)
Statistics: median total length (Mb): 953.339
 median protein count: 71525
 median GC%: 34.8604
NCBI Annotation Release:  102

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