Glutamicibacter arilaitensis
Representative genome: Glutamicibacter arilaitensis Re117
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ID: 3201
Glutamicibacter arilaitensis

Arthrobacter arilaitensis overview

Lineage: Bacteria[22926]; Actinobacteria[2365]; Actinobacteria[2104]; Micrococcales[475]; Micrococcaceae[96]; Glutamicibacter[5]; Glutamicibacter arilaitensis[1]
Arthrobacter arilaitensis is one of the main bacterial species found at the surface of cheeses, especially in smear-ripened cheeses, where it contributes to the typical colour, flavour and texture properties of the final product.

Summary

Sequence data: genome assemblies: 2 (See  Genome Assembly and Annotation report)
Statistics: median total length (Mb): 3.93304
 median protein count: 3514
 median GC%: 59.2426

 Representative (genome information for reference and representative genomes)

    Representative genome:

    • minus sign  Glutamicibacter arilaitensis Re117

      Submitter: I.N.R.A. , French National Institute for Agricultural Research

      Type Name RefSeq INSDC Size (Mb) GC% Protein rRNA tRNA Other RNA Gene Pseudogene
      Chr-NC_014550.1FQ311875.13.8659.33,401196433,605118
      PlsmpRE117-1NC_014549.1FQ311475.10.0558.851---532
      PlsmpRE117-2NC_014548.1FQ311476.10.0155.512---12-

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