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Results: 2 books (4 items)

1.
Nutrition Across the Lifespan for Healthy Aging: Proceedings of a Workshop.

Nutrition Across the Lifespan for Healthy Aging: Proceedings of a Workshop.

The National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Food Forum.

Washington (DC): National Academies Press (US); 2017 May 18.

2.
Lipid Modification: Cardiovascular Risk Assessment and the Modification of Blood Lipids for the Primary and Secondary Prevention of Cardiovascular Disease.

Lipid Modification: Cardiovascular Risk Assessment and the Modification of Blood Lipids for the Primary and Secondary Prevention of Cardiovascular Disease.

National Clinical Guideline Centre (UK).

London: National Institute for Health and Care Excellence (UK); 2014 Jul. (NICE Clinical Guidelines, No. 181.)

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