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Results: 1 to 20 of 386 books (1512 items)

1.
StatPearls [Internet].

StatPearls [Internet].

Treasure Island (FL): StatPearls Publishing; 2026 Jan-.

2.
Seafood Safety.

Seafood Safety.

Institute of Medicine (US) Committee on Evaluation of the Safety of Fishery Products; Ahmed FE, editor.

Washington (DC): National Academies Press (US); 1991.

3.
15th Report on Carcinogens [Internet].

15th Report on Carcinogens [Internet].

National Toxicology Program.

Research Triangle Park (NC): National Toxicology Program; 2021 Dec 21.

4.
Finding a Path to Safety in Food Allergy: Assessment of the Global Burden, Causes, Prevention, Management, and Public Policy.

Finding a Path to Safety in Food Allergy: Assessment of the Global Burden, Causes, Prevention, Management, and Public Policy.

National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee on Food Allergies: Global Burden, Causes, Treatment, Prevention, and Public Policy; Oria MP, Stallings VA, editors.

Washington (DC): National Academies Press (US); 2016 Nov 30.

5.
An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients.

An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients.

National Research Council (US) Subcommittee on Microbiological Criteria.

Washington (DC): National Academies Press (US); 1985.

6.
Indicators for Waterborne Pathogens.

Indicators for Waterborne Pathogens.

National Research Council (US) Committee on Indicators for Waterborne Pathogens.

Washington (DC): National Academies Press (US); 2004.

7.
The Role of Seafood Consumption in Child Growth and Development.

The Role of Seafood Consumption in Child Growth and Development.

National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee on the Role of Seafood Consumption on Child Growth and Development.

Washington (DC): National Academies Press (US); 2024 May 28.

8.
CDC Yellow Book, 2026 edition: Health Information for International Travel [Internet].

CDC Yellow Book, 2026 edition: Health Information for International Travel [Internet].

Halsey ES, Angelo KM, Barnett ED, et al., editors.

Atlanta (GA): Centers for Disease Control and Prevention (US); 2025 Apr 23.

9.
Scientific Criteria to Ensure Safe Food.

Scientific Criteria to Ensure Safe Food.

Institute of Medicine (US) and National Research Council (US) Committee on the Review of the Use of Scientific Criteria and Performance Standards for Safe Food.

Washington (DC): National Academies Press (US); 2003.

10.
Enhancing Food Safety: The Role of the Food and Drug Administration.

Enhancing Food Safety: The Role of the Food and Drug Administration.

National Research Council (US) Committee on the Review of Food and Drug Administration's Role in Ensuring Safe Food; Wallace RB, Oria M, editors.

Washington (DC): National Academies Press (US); 2010.

11.
GeneReviews® [Internet].

GeneReviews® [Internet].

Adam MP, Bick S, Mirzaa GM, et al., editors.

Seattle (WA): University of Washington, Seattle; 1993-2026.

12.
Dietary Patterns and Growth, Body Composition, and Risk of Obesity: A Systematic Review [Internet].

Dietary Patterns and Growth, Body Composition, and Risk of Obesity: A Systematic Review [Internet].

Hoelscher DM, Tobias D, Deierlein A, et al.

Alexandria (VA): USDA Nutrition Evidence Systematic Review; 2024 Nov.

13.
Animals as Sentinels of Environmental Health Hazards.

Animals as Sentinels of Environmental Health Hazards.

National Research Council (US) Committee on Animals as Monitors of Environmental Hazards.

Washington (DC): National Academies Press (US); 1991.

14.
Repeated Exposure to Foods and Food Acceptance: A Systematic Review [Internet].

Repeated Exposure to Foods and Food Acceptance: A Systematic Review [Internet].

Fisher JO, Eicher-Miller HA, Odoms-Young A, et al.

Alexandria (VA): USDA Nutrition Evidence Systematic Review; 2024 Nov.

15.
TOXICOLOGICAL PROFILE FOR ARSENIC.

TOXICOLOGICAL PROFILE FOR ARSENIC.

Atlanta (GA): Agency for Toxic Substances and Disease Registry (US); 2007 Aug.

16.
From Monsoons to Microbes: Understanding the Ocean's Role in Human Health.

From Monsoons to Microbes: Understanding the Ocean's Role in Human Health.

National Research Council (US) Committee on the Ocean's Role in Human Health.

Washington (DC): National Academies Press (US); 1999.

17.
Critical Role of Animal Science Research in Food Security and Sustainability.

Critical Role of Animal Science Research in Food Security and Sustainability.

Committee on Considerations for the Future of Animal Science Research; Science and Technology for Sustainability Program; Policy and Global Affairs; Board on Agriculture and Natural Resources; Division on Earth and Life Sciences; National Research Council.

Washington (DC): National Academies Press (US); 2015 Mar 31.

18.
Dioxins and Dioxin-like Compounds in the Food Supply: Strategies to Decrease Exposure.

Dioxins and Dioxin-like Compounds in the Food Supply: Strategies to Decrease Exposure.

Institute of Medicine (US) Committee on the Implications of Dioxin in the Food Supply.

Washington (DC): National Academies Press (US); 2003.

19.
NCHS Data Briefs [Internet].

NCHS Data Briefs [Internet].

Hyattsville (MD): National Center for Health Statistics (US); 2024 Jul-.

20.
A Research Strategy for Ocean-based Carbon Dioxide Removal and Sequestration.

A Research Strategy for Ocean-based Carbon Dioxide Removal and Sequestration.

National Academies of Sciences, Engineering, and Medicine; Division on Earth and Life Studies; Ocean Studies Board; Committee on A Research Strategy for Ocean-based Carbon Dioxide Removal and Sequestration.

Washington (DC): National Academies Press (US); 2021 Dec 8.

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