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Results: 1 to 20 of 1470 books (4126 items)

1.
StatPearls [Internet].

StatPearls [Internet].

Treasure Island (FL): StatPearls Publishing; 2025 Jan-.

2.
Endotext [Internet].

Endotext [Internet].

Feingold KR, Ahmed SF, Anawalt B, et al., editors.

South Dartmouth (MA): MDText.com, Inc.; 2000-.

3.
Science and Innovations for Food Systems Transformation [Internet].

Science and Innovations for Food Systems Transformation [Internet].

von Braun J, Afsana K, Fresco LO, et al., editors.

Cham (CH): Springer; 2023.

4.
An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients.

An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients.

National Research Council (US) Subcommittee on Microbiological Criteria.

Washington (DC): National Academies Press (US); 1985.

5.
6.
A National Strategy to Reduce Food Waste at the Consumer Level.

A National Strategy to Reduce Food Waste at the Consumer Level.

National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Division of Behavioral and Social Sciences and Education; Food and Nutrition Board; Board on Environmental Change and Society; Committee on a Systems Approach to Reducing Consumer Food Waste; Oria M, Schneeman BO, editors.

Washington (DC): National Academies Press (US); 2020 Aug 21.

8.
15th Report on Carcinogens [Internet].

15th Report on Carcinogens [Internet].

National Toxicology Program.

Research Triangle Park (NC): National Toxicology Program; 2021 Dec 21.

9.
Negative Emissions Technologies and Reliable Sequestration: A Research Agenda.

Negative Emissions Technologies and Reliable Sequestration: A Research Agenda.

National Academies of Sciences, Engineering, and Medicine; Division on Earth and Life Studies; Ocean Studies Board; Board on Chemical Sciences and Technology; Board on Earth Sciences and Resources; Board on Agriculture and Natural Resources; Board on Energy and Environmental Systems; Board on Atmospheric Sciences and Climate; Committee on Developing a Research Agenda for Carbon Dioxide Removal and Reliable Sequestration.

Washington (DC): National Academies Press (US); 2018 Oct 24.

10.
Management of Animal Care and Use Programs in Research, Education, and Testing. 2nd edition.

Management of Animal Care and Use Programs in Research, Education, and Testing. 2nd edition.

Weichbrod RH, Thompson GAH, Norton JN, editors.

Boca Raton (FL): CRC Press/Taylor & Francis; 2018.

11.
Enhancing Food Safety: The Role of the Food and Drug Administration.

Enhancing Food Safety: The Role of the Food and Drug Administration.

National Research Council (US) Committee on the Review of Food and Drug Administration's Role in Ensuring Safe Food; Wallace RB, Oria M, editors.

Washington (DC): National Academies Press (US); 2010.

12.
Food Components to Enhance Performance: An Evaluation of Potential Performance-Enhancing Food Components for Operational Rations.

Food Components to Enhance Performance: An Evaluation of Potential Performance-Enhancing Food Components for Operational Rations.

Institute of Medicine (US) Committee on Military Nutrition Research; Marriott BM, editor.

Washington (DC): National Academies Press (US); 1994.

14.
Exploring Linkages Between Soil Health and Human Health.

Exploring Linkages Between Soil Health and Human Health.

National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Division on Earth and Life Studies; Food and Nutrition Board; Board on Agriculture and Natural Resources; Committee on Exploring Linkages Between Soil Health and Human Health.

Washington (DC): National Academies Press (US); 2024 Sep 19.

15.
Fat Detection: Taste, Texture, and Post Ingestive Effects.

Fat Detection: Taste, Texture, and Post Ingestive Effects.

Montmayeur JP, le Coutre J, editors.

Boca Raton (FL): CRC Press/Taylor & Francis; 2010.

16.
Disease Control Priorities in Developing Countries. 2nd edition.

Disease Control Priorities in Developing Countries. 2nd edition.

Jamison DT, Breman JG, Measham AR, et al., editors.

Washington (DC): The International Bank for Reconstruction and Development / The World Bank; New York: Oxford University Press; 2006.

17.
Diet and Health: Implications for Reducing Chronic Disease Risk.

Diet and Health: Implications for Reducing Chronic Disease Risk.

National Research Council (US) Committee on Diet and Health.

Washington (DC): National Academies Press (US); 1989.

18.
A Research Strategy for Ocean-based Carbon Dioxide Removal and Sequestration.

A Research Strategy for Ocean-based Carbon Dioxide Removal and Sequestration.

National Academies of Sciences, Engineering, and Medicine; Division on Earth and Life Studies; Ocean Studies Board; Committee on A Research Strategy for Ocean-based Carbon Dioxide Removal and Sequestration.

Washington (DC): National Academies Press (US); 2021 Dec 8.

19.
Scientific Criteria to Ensure Safe Food.

Scientific Criteria to Ensure Safe Food.

Institute of Medicine (US) and National Research Council (US) Committee on the Review of the Use of Scientific Criteria and Performance Standards for Safe Food.

Washington (DC): National Academies Press (US); 2003.

20.
Donor Breast Milk Banks: The Operation of Donor Milk Bank Services.

Donor Breast Milk Banks: The Operation of Donor Milk Bank Services.

London: National Institute for Health and Clinical Excellence (NICE); 2010 Feb. (NICE Clinical Guidelines, No. 93.)

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