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Results: 1 to 20 of 1756 books (3282 items)

1.
StatPearls [Internet].

StatPearls [Internet].

Treasure Island (FL): StatPearls Publishing; 2026 Jan-.

2.
3.
Endotext [Internet].

Endotext [Internet].

Feingold KR, Adler RA, Ahmed SF, et al., editors.

South Dartmouth (MA): MDText.com, Inc.; 2000-.

4.
Clearing the Smoke: Assessing the Science Base for Tobacco Harm Reduction.

Clearing the Smoke: Assessing the Science Base for Tobacco Harm Reduction.

Institute of Medicine (US) Committee to Assess the Science Base for Tobacco Harm Reduction; Stratton K, Shetty P, Wallace R, et al., editors.

Washington (DC): National Academies Press (US); 2001.

5.
Nutrient Requirements of Dairy Cattle: Eighth Revised Edition.

Nutrient Requirements of Dairy Cattle: Eighth Revised Edition.

National Academies of Sciences, Engineering, and Medicine; Division on Earth and Life Studies; Board on Agriculture and Natural Resources; Committee on Nutrient Requirements of Dairy Cattle.

Washington (DC): National Academies Press (US); 2021 Aug 30.

7.
Microbiomes of the Built Environment: A Research Agenda for Indoor Microbiology, Human Health, and Buildings.

Microbiomes of the Built Environment: A Research Agenda for Indoor Microbiology, Human Health, and Buildings.

National Academies of Sciences, Engineering, and Medicine; National Academy of Engineering; Division on Engineering and Physical Sciences; Health and Medicine Division; Division on Earth and Life Studies; Board on Infrastructure and the Constructed Environment; Board on Environmental Studies and Toxicology; Board on Life Sciences; Committee on Microbiomes of the Built Environment: From Research to Application.

Washington (DC): National Academies Press (US); 2017 Aug 16.

8.
Nontraditional Risk Factors in Cardiovascular Disease Risk Assessment: A Systematic Evidence Report for the U.S. Preventive Services Task Force [Internet].

Nontraditional Risk Factors in Cardiovascular Disease Risk Assessment: A Systematic Evidence Report for the U.S. Preventive Services Task Force [Internet].

Lin JS, Evans CV, Johnson E, et al.

Rockville (MD): Agency for Healthcare Research and Quality (US); 2018 Jul. (Evidence Synthesis, No. 166.)

10.
11.
Body Composition and Physical Performance: Applications For the Military Services.

Body Composition and Physical Performance: Applications For the Military Services.

Institute of Medicine (US) Committee on Military Nutrition Research; Marriott BM, Grumstrup-Scott J, editors.

Washington (DC): National Academies Press (US); 1990.

12.
Retroviruses.

Retroviruses.

Coffin JM, Hughes SH, Varmus HE, editors.

Cold Spring Harbor (NY): Cold Spring Harbor Laboratory Press; 1997.

13.
A Research Strategy for Ocean-based Carbon Dioxide Removal and Sequestration.

A Research Strategy for Ocean-based Carbon Dioxide Removal and Sequestration.

National Academies of Sciences, Engineering, and Medicine; Division on Earth and Life Studies; Ocean Studies Board; Committee on A Research Strategy for Ocean-based Carbon Dioxide Removal and Sequestration.

Washington (DC): National Academies Press (US); 2021 Dec 8.

14.
National Survey Data on Food Consumption: Uses and Recommendations.

National Survey Data on Food Consumption: Uses and Recommendations.

National Research Council (US) Coordinating Committee on Evaluation of Food Consumption Surveys.

Washington (DC): National Academies Press (US); 1984.

15.
Effects of Past Global Change on Life.

Effects of Past Global Change on Life.

National Research Council (US) Panel on Effects of Past Global Change on Life.

Washington (DC): National Academies Press (US); 1995.

16.
Not Eating Enough: Overcoming Underconsumption of Military Operational Rations.

Not Eating Enough: Overcoming Underconsumption of Military Operational Rations.

Institute of Medicine (US) Committee on Military Nutrition Research; Marriott BM, editor.

Washington (DC): National Academies Press (US); 1995.

18.
Assessing Changing Food Consumption Patterns.

Assessing Changing Food Consumption Patterns.

National Research Council (US) Committee on Food Consumption Patterns.

Washington (DC): National Academies Press (US); 1981.

19.
Designing Foods: Animal Product Options in the Marketplace.

Designing Foods: Animal Product Options in the Marketplace.

National Research Council (US) Committee on Technological Options to Improve the Nutritional Attributes of Animal Products.

Washington (DC): National Academies Press (US); 1988.

20.
Public Health Consequences of E-Cigarettes.

Public Health Consequences of E-Cigarettes.

National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Board on Population Health and Public Health Practice; Committee on the Review of the Health Effects of Electronic Nicotine Delivery Systems; Eaton DL, Kwan LY, Stratton K, editors.

Washington (DC): National Academies Press (US); 2018 Jan 23.

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