FIGURE 3-4. Impact of the BUI: Incorporating the uncertainty into the efficacy and toxicity curves: example of the impact on the BUI by using hypothetical nutrient GYX. U = utility; LL = lower limit; UL = upper limit.

FIGURE 3-4Impact of the BUI: Incorporating the uncertainty into the efficacy and toxicity curves: example of the impact on the BUI by using hypothetical nutrient GYX. U = utility; LL = lower limit; UL = upper limit

From: 3, An Examination of Current and Potential Nutritional Risk Assessment Methods

Cover of Nutritional Risk Assessment
Nutritional Risk Assessment: Perspectives, Methods, and Data Challenges, Workshop Summary.
Institute of Medicine (US) Food Forum.
Washington (DC): National Academies Press (US); 2007.
Copyright © 2007, National Academy of Sciences.

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