U.S. flag

An official website of the United States government

NCBI Bookshelf. A service of the National Library of Medicine, National Institutes of Health.

National Center for Chronic Disease Prevention and Health Promotion (US) Office on Smoking and Health. The Health Consequences of Smoking—50 Years of Progress: A Report of the Surgeon General. Atlanta (GA): Centers for Disease Control and Prevention (US); 2014.

Cover of The Health Consequences of Smoking—50 Years of Progress

The Health Consequences of Smoking—50 Years of Progress: A Report of the Surgeon General.

Show details
Stacked line graph indicates that from 1880 to the late teens of the 20 century, the most consumed tobacco products (as measured by pounds of tobacco per capita) in the United States were chewing tobacco, cigars, and pipe/roll your own tobacco. From that point through 2010, cigarettes consistently and clearly were the most consumed tobacco product. In the early 1950s, U.S. consumption of cigarettes peaked at more than 10 pounds of tobacco per capita per year. Starting in the 1960s, however, pounds of tobacco products consumed in the United States generally decreased through 2010 for all forms of tobacco, including snuff, chewing, pipe/roll your own, cigars, and cigarettes.

Figure 13.1Per capita consumption of different forms of tobacco in the United States, 1880–2011

Views

  • Cite this Page
  • PDF version of this title (36M)

Related information

  • PMC
    PubMed Central citations
  • PubMed
    Links to PubMed

Recent Activity

Your browsing activity is empty.

Activity recording is turned off.

Turn recording back on

See more...