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Cover of Critical Needs for Research in Veterinary Science

Critical Needs for Research in Veterinary Science

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Washington (DC): National Academies Press (US); .
ISBN-10: 0-309-09660-X

The National Research Council's Committee on the National Needs for Research in Veterinary Science—composed of specialists in pathology, laboratory animal medicine, infectious diseases, genomics, nutrition, food safety, biosecurity, and other subdisciplines of animal research—was charged to identify current needs and project future needs for research in three fields of veterinary science: public health and food safety; animal health; and comparative medicine. (The committee defines comparative medicine as the field of medicine that compares medical and scientific discoveries and knowledge of one or more animal species, including humans.) The committee was also asked to assess resources, infrastructure, and manpower available to meet those needs without making specific budgetary or organizational recommendations.

Contents

This study was supported by the American Animal Hospital Association, the Association of American Veterinary Medical Colleges, the American Veterinary Medical Association, the Centers for Disease Control and Prevention under Contract No. 200-2000-00629 (Task Order No. 28), the National Association of Federal Veterinarians, and the National Center for Research Resources and the National Institute of Environmental Health Sciences of the National Institutes of Health under Contract No. N01-OD-4-2139 (Task Order No. 140).

Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the authors and do not necessarily reflect the views of the organizations or agencies that provided support for the project.

NOTICE: The project that is the subject of this report was approved by the Governing Board of the National Research Council, whose members are drawn from the councils of the National Academy of Sciences, the National Academy of Engineering, and the Institute of Medicine. The members of the committee responsible for the report were chosen for their special competences and with regard for appropriate balance.

Copyright © 2005, National Academy of Sciences.
Bookshelf ID: NBK22917PMID: 20669456DOI: 10.17226/11366

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