Redbook Toxicological Principles for the Safety Assessment of Direct Food Additives and Color Additives Used in Food. Redbook II-Draft (OFAS, 2001) and Redbook 2000. Toxicological Principles for the Safety of Food Ingredients (OFAS, 2003)
Redbook Toxicological Principles for the Safety Assessment of Direct Food Additives and Color Additives Used in Food. Redbook II-Draft (OFAS, 2001) and Redbook 2000. Toxicological Principles for the Safety of Food Ingredients (OFAS, 2003)