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Cover of Dietary Reference Intakes for Calcium, Phosphorus, Magnesium, Vitamin D, and Fluoride

Dietary Reference Intakes for Calcium, Phosphorus, Magnesium, Vitamin D, and Fluoride


Washington (DC): National Academies Press (US); .
ISBN-10: 0-309-06350-7ISBN-10: 0-309-06403-1


This report on calcium and related nutrients is the first in a series of reports that presents dietary reference values for the intake of nutrients by Americans and Canadians. The overall project is a comprehensive effort undertaken by the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes (DRI Committee) of the Food and Nutrition Board, Institute of Medicine, National Academy of Sciences, with the involvement of Health Canada.


This project was funded by the U.S. Department of Agriculture (Grant No. 59-0700-6- 061), the National Institutes of Health (Grant No. N01-OD-4-2139, TO 19), the Food and Drug Administration (Grant No. 223-90-2223), and with assistance from Health Canada.

The opinions or conclusions expressed herein do not necessarily reflect those of the funders.

NOTICE: The project that is the subject of this report was approved by the Governing Board of the National Research Council, whose members are drawn from the councils of the National Academy of Sciences, the National Academy of Engineering, and the Institute of Medicine. The members of the committee responsible for the report were chosen for their special competences and with regard for appropriate balance.

Copyright © 1997, National Academy of Sciences.
Bookshelf ID: NBK109825PMID: 23115811DOI: 10.17226/5776


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