Display Settings:

Format
Items per page
Sort by

Send to:

Choose Destination

Links from PubMed

Items: 1 to 20 of 44

1.

Fat digestion and absorption

Fat is an important energy source from food. More than 95% of dietary fat is long-chain triacylglycerols (TAG), the remaining being phospholipids (4.5%) and sterols. In the small intestine lumen, dietary TAG is hydrolyzed to fatty acids (FA) and monoacylglycerols (MAG) by pancreatic...

Type
:
pathway
Taxonomic scope
:
conserved biosystem
2.

Fat digestion and absorption

Fat is an important energy source from food. More than 95% of dietary fat is long-chain triacylglycerols (TAG), the remaining being phospholipids (4.5%) and sterols. In the small intestine lumen, dietary TAG is hydrolyzed to fatty acids (FA) and monoacylglycerols (MAG) by pancreatic...

Type
:
pathway
Taxonomic scope
:
organism-specific biosystem
Organism
:
Hipposideros armiger
3.

Fat digestion and absorption

Fat is an important energy source from food. More than 95% of dietary fat is long-chain triacylglycerols (TAG), the remaining being phospholipids (4.5%) and sterols. In the small intestine lumen, dietary TAG is hydrolyzed to fatty acids (FA) and monoacylglycerols (MAG) by pancreatic...

Type
:
pathway
Taxonomic scope
:
organism-specific biosystem
Organism
:
Acinonyx jubatus
4.

Fat digestion and absorption

Fat is an important energy source from food. More than 95% of dietary fat is long-chain triacylglycerols (TAG), the remaining being phospholipids (4.5%) and sterols. In the small intestine lumen, dietary TAG is hydrolyzed to fatty acids (FA) and monoacylglycerols (MAG) by pancreatic...

Type
:
pathway
Taxonomic scope
:
organism-specific biosystem
Organism
:
Saimiri boliviensis boliviensis
5.

Fat digestion and absorption

Fat is an important energy source from food. More than 95% of dietary fat is long-chain triacylglycerols (TAG), the remaining being phospholipids (4.5%) and sterols. In the small intestine lumen, dietary TAG is hydrolyzed to fatty acids (FA) and monoacylglycerols (MAG) by pancreatic...

Type
:
pathway
Taxonomic scope
:
organism-specific biosystem
Organism
:
Loxodonta africana
6.

Fat digestion and absorption

Fat is an important energy source from food. More than 95% of dietary fat is long-chain triacylglycerols (TAG), the remaining being phospholipids (4.5%) and sterols. In the small intestine lumen, dietary TAG is hydrolyzed to fatty acids (FA) and monoacylglycerols (MAG) by pancreatic...

Type
:
pathway
Taxonomic scope
:
organism-specific biosystem
Organism
:
Chlorocebus sabaeus
7.

Fat digestion and absorption

Fat is an important energy source from food. More than 95% of dietary fat is long-chain triacylglycerols (TAG), the remaining being phospholipids (4.5%) and sterols. In the small intestine lumen, dietary TAG is hydrolyzed to fatty acids (FA) and monoacylglycerols (MAG) by pancreatic...

Type
:
pathway
Taxonomic scope
:
organism-specific biosystem
Organism
:
Rhinopithecus roxellana
8.

Fat digestion and absorption

Fat is an important energy source from food. More than 95% of dietary fat is long-chain triacylglycerols (TAG), the remaining being phospholipids (4.5%) and sterols. In the small intestine lumen, dietary TAG is hydrolyzed to fatty acids (FA) and monoacylglycerols (MAG) by pancreatic...

Type
:
pathway
Taxonomic scope
:
organism-specific biosystem
Organism
:
Oryctolagus cuniculus
9.

Fat digestion and absorption

Fat is an important energy source from food. More than 95% of dietary fat is long-chain triacylglycerols (TAG), the remaining being phospholipids (4.5%) and sterols. In the small intestine lumen, dietary TAG is hydrolyzed to fatty acids (FA) and monoacylglycerols (MAG) by pancreatic...

Type
:
pathway
Taxonomic scope
:
organism-specific biosystem
Organism
:
Nannospalax galili
10.

Fat digestion and absorption

Fat is an important energy source from food. More than 95% of dietary fat is long-chain triacylglycerols (TAG), the remaining being phospholipids (4.5%) and sterols. In the small intestine lumen, dietary TAG is hydrolyzed to fatty acids (FA) and monoacylglycerols (MAG) by pancreatic...

Type
:
pathway
Taxonomic scope
:
organism-specific biosystem
Organism
:
Ursus maritimus
11.

Fat digestion and absorption

Fat is an important energy source from food. More than 95% of dietary fat is long-chain triacylglycerols (TAG), the remaining being phospholipids (4.5%) and sterols. In the small intestine lumen, dietary TAG is hydrolyzed to fatty acids (FA) and monoacylglycerols (MAG) by pancreatic...

Type
:
pathway
Taxonomic scope
:
organism-specific biosystem
Organism
:
Callithrix jacchus
12.

Fat digestion and absorption

Fat is an important energy source from food. More than 95% of dietary fat is long-chain triacylglycerols (TAG), the remaining being phospholipids (4.5%) and sterols. In the small intestine lumen, dietary TAG is hydrolyzed to fatty acids (FA) and monoacylglycerols (MAG) by pancreatic...

Type
:
pathway
Taxonomic scope
:
organism-specific biosystem
Organism
:
Nomascus leucogenys
13.

Fat digestion and absorption

Fat is an important energy source from food. More than 95% of dietary fat is long-chain triacylglycerols (TAG), the remaining being phospholipids (4.5%) and sterols. In the small intestine lumen, dietary TAG is hydrolyzed to fatty acids (FA) and monoacylglycerols (MAG) by pancreatic...

Type
:
pathway
Taxonomic scope
:
organism-specific biosystem
Organism
:
Ovis aries
14.

Fat digestion and absorption

Fat is an important energy source from food. More than 95% of dietary fat is long-chain triacylglycerols (TAG), the remaining being phospholipids (4.5%) and sterols. In the small intestine lumen, dietary TAG is hydrolyzed to fatty acids (FA) and monoacylglycerols (MAG) by pancreatic...

Type
:
pathway
Taxonomic scope
:
organism-specific biosystem
Organism
:
Lipotes vexillifer
15.

Fat digestion and absorption

Fat is an important energy source from food. More than 95% of dietary fat is long-chain triacylglycerols (TAG), the remaining being phospholipids (4.5%) and sterols. In the small intestine lumen, dietary TAG is hydrolyzed to fatty acids (FA) and monoacylglycerols (MAG) by pancreatic...

Type
:
pathway
Taxonomic scope
:
organism-specific biosystem
Organism
:
Balaenoptera acutorostrata scammoni
16.

Fat digestion and absorption

Fat is an important energy source from food. More than 95% of dietary fat is long-chain triacylglycerols (TAG), the remaining being phospholipids (4.5%) and sterols. In the small intestine lumen, dietary TAG is hydrolyzed to fatty acids (FA) and monoacylglycerols (MAG) by pancreatic...

Type
:
pathway
Taxonomic scope
:
organism-specific biosystem
Organism
:
Panthera tigris altaica
17.

Fat digestion and absorption

Fat is an important energy source from food. More than 95% of dietary fat is long-chain triacylglycerols (TAG), the remaining being phospholipids (4.5%) and sterols. In the small intestine lumen, dietary TAG is hydrolyzed to fatty acids (FA) and monoacylglycerols (MAG) by pancreatic...

Type
:
pathway
Taxonomic scope
:
organism-specific biosystem
Organism
:
Pteropus alecto
18.

Fat digestion and absorption

Fat is an important energy source from food. More than 95% of dietary fat is long-chain triacylglycerols (TAG), the remaining being phospholipids (4.5%) and sterols. In the small intestine lumen, dietary TAG is hydrolyzed to fatty acids (FA) and monoacylglycerols (MAG) by pancreatic...

Type
:
pathway
Taxonomic scope
:
organism-specific biosystem
Organism
:
Myotis davidii
19.

Fat digestion and absorption

Fat is an important energy source from food. More than 95% of dietary fat is long-chain triacylglycerols (TAG), the remaining being phospholipids (4.5%) and sterols. In the small intestine lumen, dietary TAG is hydrolyzed to fatty acids (FA) and monoacylglycerols (MAG) by pancreatic...

Type
:
pathway
Taxonomic scope
:
organism-specific biosystem
Organism
:
Tupaia chinensis
20.

Fat digestion and absorption

Fat is an important energy source from food. More than 95% of dietary fat is long-chain triacylglycerols (TAG), the remaining being phospholipids (4.5%) and sterols. In the small intestine lumen, dietary TAG is hydrolyzed to fatty acids (FA) and monoacylglycerols (MAG) by pancreatic...

Type
:
pathway
Taxonomic scope
:
organism-specific biosystem
Organism
:
Camelus ferus

Display Settings:

Format
Items per page
Sort by

Send to:

Choose Destination

Supplemental Content

Refine your results

• What's this?

Find related data

Recent activity

Your browsing activity is empty.

Activity recording is turned off.

Turn recording back on

See more...
Support Center