of ethanol and sugar production. The composting process emerges as an alternative solution for these wastes, transforming them into a secondary product bearing a solution to improve sugarcane mineral nutrition, especially for phosphorus (P) uptake.
More...of ethanol and sugar production. The composting process emerges as an alternative solution for these wastes, transforming them into a secondary product bearing a solution to improve sugarcane mineral nutrition, especially for phosphorus (P) uptake. Microorganisms play an essential role in the P cycle, especially on its transfer to the plant. Phosphate-Solubilizing Bacteria (PSB) can improve soil P availability, elevating crop productivity. Thus, to improve P uptake, it is crucial to understand the soil microbial community and P availability when applying compost and PSB, and this was the objective of our paper. We used different sources of P (compost, rock phosphate, compost + rock phosphate, triple superphosphate (TSP), TSP + compost, and a control without P) and two PSB inoculants to evaluate their effect on sugarcane yield in a greenhouse experiment. Inoculum 1 consisted of a consortium of Pseudomonas sp. PSBR10, Azotobacter sp. AZTBR19, and Rhizobium sp. RIZBR01, while Inoculum 2 contained Bacillus simplex BACBR04, Bacillus sp. BACBR06, and Rhizobium sp. RIZBR01. We evaluated the P, N and K content in sugarcane shoots and performed a sequential soil P fractionation, as well as characterized the soil bacterial community, using high-throughput sequencing of the bacterial 16S rRNA gene. Our data demonstrate that inoculant applications improve nutrient accumulation mainly with compost as a P source. Using compost as P source and applying inoculum 2 we found significant increments in P, N and K accumulation when compared to the control without inoculation or with the treatment in which the P source was TSP. Compost applications and PSB inoculation improved soil P availability, resulting in a higher P, N and K accumulation. Hence, we conclude that the application of this PSB consortium together with sugarcane residues compost modifies the bacterial community and improves P nutrition in sugarcane. These results open a new perspective for the use of such a bacterial consortium in combination with organic compost as fertilizers to optimize P acquisition and growth in sugarcane.
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