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Accession: PRJNA477703 ID: 477703

Bacterial community in home-stored sprouts

Microbial quality of sprouts is an important issue, affecting food safety and shelf life. More...
AccessionPRJNA477703
Data TypeRaw sequence reads
ScopeMultispecies
Grants
  • "Microbial quality of sprouts" (Grant ID 421-0265-14, Chief Scientist, Israeli Ministry of Agriculture and Rural Development)
SubmissionRegistration date: 24-Jun-2018
ARO, The Volcani Center
RelevanceFood Microbiology
Project Data:
Resource NameNumber
of Links
Sequence data
SRA Experiments55
Other datasets
BioSample55
SRA Data Details
ParameterValue
Data volume, Gbases1
Data volume, Mbytes732

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Related information

  • BioSample
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  • SRA
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