We performed wine fermentations with H14A7, AJ4 and BMV58 yeast strains in Verdejo (white) must at two temperatures (15 and 25 degrees). We therefore sequenced the RNA at two times for each fermentation in triplicate.
| Accession | PRJNA473074 |
| Data Type | Raw sequence reads |
| Scope | Multispecies |
| Submission | Registration date: 25-May-2018
Institute of Agrochemistry and Food Technology (IATA) |
| Relevance | Industrial |
Project Data:
| Resource Name | Number
of Links |
|---|
| Sequence data |
| SRA Experiments | 24 |
| Other datasets |
| BioSample | 24 |