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| Entrez | PubMed | Nucleotide | Protein | Genome | Structure | PMC | Taxonomy | BioCollections |
| Entrez records | |||
| Database name | Direct links | Subtree links | Links from type |
| BioProject | 171 | 319 | - |
| BioSample | 352 | 948 | - |
| GEO DataSets | 235 | 601 | - |
| Gene | 3 | 17,621 | - |
| Identical Protein Groups | 19,869 | 21,403 | - |
| Nucleotide | 1,844 | 2,575 | 120 |
| PubChem BioAssay | 18 | 19 | - |
| PMC | 1,858 | 1,858 | - |
| Protein | 32,648 | 61,257 | - |
| SRA | 278 | 763 | - |
| Structure | 88 | 215 | - |
| Taxonomy | 13 | 13 | - |
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de Ley J & Swings J (1976)
de Ley, J., and Swings, J. "Phenotypic description, numerical analysis, and proposal for an improved taxonomy and nomenclature of the genus Zymomonas Kluyver and van Niel 1936." Int. J. Syst. Bacteriol. (1976) 26:146-157. [No PubMed record available.]
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Kluyver AJ (1957)
Kluyver, A.J. "Zymomonas Kluyver and van Niel 1936." In Breed, Murray and Smith (Editors), Bergey's Manual of Determinative Bacteriology, 7th Ed. (1957). The Williams and Wilkins Co., Baltimore. pp. 199-200. [No PubMed record available.]
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Kluyver AJ & Hoppenbrouwers WJ (1931)
Kluyver, A.J., and Hoppenbrouwers, W.J. "Ein merkwurdiges Garungsbakterium: Lindner's Termobacterium mobile." Arch. Mikrobiol. (1931) 2:245-260. [No PubMed record available.]
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Kluyver AJ & van Niel CB (1936)
Kluyver, A.J., and van Niel, C.B. "Prospects for a natural system of classification of bacteria." Zentralbl. Bakterol. Parasitenkd. Infectinskr. Hyg., Abt. II (1936) 94:369-403. [No PubMed record available.]
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Lindner P (1928)
Lindner, P. "Garungsstudien uber pulque in Mexiko." Ber. Westpreuss. Bot. Zool. Ver. (1928) 50:253-255. [No PubMed record available.]
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Shimwell JL (1937)
Shimwell, J.L. "Study of a new type of beer disease bacterium (Achromobacter anaerobium sp. nov.) producing alcoholic fermentation of glucose." J. Inst. Brew. London (1937) 43:507-509. [No PubMed record available.]
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Shimwell JL (1950)
Shimwell, J.L. "Saccharomonas, a proposed new genus for bacteria producing a quantitative alcoholic fermentation of glucose." J. Inst. Brew. London (1950) 56:179-182. [No PubMed record available.]
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Skerman VBD et al. (1980)
Skerman, V.B.D., McGowan, V., and Sneath, P.H.A. (editors). "Approved lists of bacterial names." Int. J. Syst. Bacteriol. (1980) 30(1):225-420. [No PubMed record available.]
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Disclaimer: The NCBI taxonomy database is not an authoritative source for nomenclature or classification - please consult the relevant scientific literature for the most reliable information.
Reference: How to cite this resource - Schoch CL, et al. NCBI Taxonomy: a comprehensive update on curation, resources and tools. Database (Oxford). 2020: baaa062. PubMed: 32761142 PMC: PMC7408187.
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