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Related Articles by Review for PMID: 19692531
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Food consumed away from home can be a part of a healthy and affordable diet.
J Nutr. 2009 Oct;139(10):1994-9. doi: 10.3945/jn.109.107615. Epub 2009 Aug 19.
J Nutr. 2009.
PMID: 19692531
Free PMC article.
The Supplemental Nutrition Assistance Program: Analysis of Program Administration and Food Law Definitions.
Pomeranz JL, Chriqui JF.
Pomeranz JL, et al.
Am J Prev Med. 2015 Sep;49(3):428-36. doi: 10.1016/j.amepre.2015.02.027. Epub 2015 Jun 16.
Am J Prev Med. 2015.
PMID: 26091926
Free PMC article.
Review.
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Pooled prevalence of food away from home (FAFH) and associated non-communicable disease (NCD) markers: a systematic review and meta-analysis.
Godbharle S, Jeyakumar A, Giri BR, Kesa H.
Godbharle S, et al.
J Health Popul Nutr. 2022 Nov 30;41(1):55. doi: 10.1186/s41043-022-00335-5.
J Health Popul Nutr. 2022.
PMID: 36451189
Free PMC article.
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Food costs, diet quality and energy balance in the United States.
Carlson A, Frazão E.
Carlson A, et al.
Physiol Behav. 2014 Jul;134:20-31. doi: 10.1016/j.physbeh.2014.03.001. Epub 2014 Mar 11.
Physiol Behav. 2014.
PMID: 24631301
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Strengthening the Public Health Impacts of the Supplemental Nutrition Assistance Program Through Policy.
Bleich SN, Moran AJ, Vercammen KA, Frelier JM, Dunn CG, Zhong A, Fleischhacker SE.
Bleich SN, et al.
Annu Rev Public Health. 2020 Apr 2;41:453-480. doi: 10.1146/annurev-publhealth-040119-094143.
Annu Rev Public Health. 2020.
PMID: 32237988
Free article.
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The 2015 Dietary Guidelines Advisory Committee Scientific Report: Development and Major Conclusions.
Millen BE, Abrams S, Adams-Campbell L, Anderson CA, Brenna JT, Campbell WW, Clinton S, Hu F, Nelson M, Neuhouser ML, Perez-Escamilla R, Siega-Riz AM, Story M, Lichtenstein AH.
Millen BE, et al.
Adv Nutr. 2016 May 16;7(3):438-44. doi: 10.3945/an.116.012120. Print 2016 May.
Adv Nutr. 2016.
PMID: 27184271
Free PMC article.
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Supplemental Nutrition Assistance Program: Examining the Evidence to Define Benefit Adequacy.
Committee on Examination of the Adequacy of Food Resources and SNAP Allotments; Food and Nutrition Board; Committee on National Statistics; Institute of Medicine; National Research Council; Caswell JA, Yaktine AL, editors.
Committee on Examination of the Adequacy of Food Resources and SNAP Allotments, et al.
Washington (DC): National Academies Press (US); 2013 Apr 23.
Washington (DC): National Academies Press (US); 2013 Apr 23.
PMID: 24901188
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