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    Results: 1 to 20 of 104

    1.

    Debatable edibles: bioengineered foods.

    Pinholster G.

    Environ Health Perspect. 1994 Aug;102(8):636-9. No abstract available. PMID: 7895702 [PubMed - indexed for MEDLINE]Related articlesFree article

    2.

    Product development strategies for foods in the era of molecular biotechnology.

    Kondo JK, Johansen E.

    Antonie Van Leeuwenhoek. 2002 Aug;82(1-4):291-302. Review.PMID: 12369196 [PubMed - indexed for MEDLINE]Related articles

    3.

    Foods of the future. The new biotechnology and FDA regulation.

    Miller HI.

    JAMA. 1993 Feb 17;269(7):910-2. No abstract available. PMID: 8426451 [PubMed - indexed for MEDLINE]Related articles

    4.

    Food biotechnology's challenge to cultural integrity and individual consent.

    Thompson PB.

    Hastings Cent Rep. 1997 Jul-Aug;27(4):34-8. Review.PMID: 9271720 [PubMed - indexed for MEDLINE]Related articles

    5.

    Nutritional and safety assessments of foods and feeds nutritionally improved through biotechnology.

    Chassy B, Hlywka JJ, Kleter GA, Kok EJ, Kuiper HA, McGloughlin M, Munro IC, Phipps RH, Reid JE, Stein J, Zabik J; Task Force for the International Life Sciences Institutue International Food Biotechnology Committee.

    Food Nutr Bull. 2005 Dec;26(4):436-42. Review. No abstract available. PMID: 16465993 [PubMed - indexed for MEDLINE]Related articles

    6.

    Proceedings of the Symposium and Workshop on Biotechnology Derived Nutritious Foods: Challenges and Opportunities in Asia. February 29-March 1, 2004, Bali, Indonesia.

    [No authors listed]

    Food Nutr Bull. 2005 Dec;26(4):403-52. No abstract available. PMID: 16619434 [PubMed - indexed for MEDLINE]Related articles

    7.

    Strategies to evaluate the safety of bioengineered foods.

    Delaney B.

    Int J Toxicol. 2007 Sep-Oct;26(5):389-99. Review.PMID: 17963126 [PubMed - indexed for MEDLINE]Related articles

    8.

    Food technology problems related to space feeding.

    Hollender HA, Klicka MV, Smith MC.

    Life Sci Space Res. 1970;8:265-79.PMID: 11826888 [PubMed - indexed for MEDLINE]Related articles

    9.

    General introduction to the importance of genomics in food biotechnology and nutrition.

    Verrips CT, Warmoeskerken MM, Post JA.

    Curr Opin Biotechnol. 2001 Oct;12(5):483-7. Review.PMID: 11604325 [PubMed - indexed for MEDLINE]Related articles

    10.

    The development of functional foods: lessons from the gut.

    German B, Schiffrin EJ, Reniero R, Mollet B, Pfeifer A, Neeser JR.

    Trends Biotechnol. 1999 Dec;17(12):492-9. Review.PMID: 10557163 [PubMed - indexed for MEDLINE]Related articles

    11.

    [Gene modified foods and their safety]

    Kimura A.

    Tanpakushitsu Kakusan Koso. 1997 Dec;42(16):2654-60. Review. Japanese. No abstract available. PMID: 9404160 [PubMed - indexed for MEDLINE]Related articles

    12.

    Food biotechnology: is this good or bad? Implications to allergic diseases.

    Helm RM.

    Ann Allergy Asthma Immunol. 2003 Jun;90(6 Suppl 3):90-8. Review.PMID: 12839121 [PubMed - indexed for MEDLINE]Related articles

    13.

    Benefits and concerns associated with biotechnology-derived foods: can additional research reduce children health risks?

    Cantani A.

    Eur Rev Med Pharmacol Sci. 2006 Jul-Aug;10(4):197-206. Review.PMID: 16910351 [PubMed - indexed for MEDLINE]Related articles

    14.

    Food of the future: will it be nutritious?

    Gelbart K.

    Can Med Assoc J. 1982 Mar 15;126(6):689-90, 693-4. No abstract available. PMID: 7066827 [PubMed - indexed for MEDLINE]Related articlesFree article

    15.

    Phytase enzymology, applications, and biotechnology.

    Lei XG, Porres JM.

    Biotechnol Lett. 2003 Nov;25(21):1787-94. Review.PMID: 14677699 [PubMed - indexed for MEDLINE]Related articles

    16.

    Proceedings of the Food Animal Biotechnology (FAB) Center Symposium on Transgenic Animals and Food Production. St. Paul, Minnesota, USA. June 26, 1998.

    [No authors listed]

    Anim Biotechnol. 1998;9(3):vii, 161-228. No abstract available. PMID: 10094593 [PubMed - indexed for MEDLINE]Related articles

    17.

    Food and agricultural biotechnology: economic implications.

    Hayenga ML.

    Am J Clin Nutr. 1993 Aug;58(2 Suppl):313S-316S. Review.PMID: 8328406 [PubMed - indexed for MEDLINE]Related articlesFree article

    18.

    Nutritional and safety assessment of foods and feeds nutritionally improved through biotechnology--case studies by the International Food Biotechnology Committee of ILSI.

    Glenn KC.

    Asia Pac J Clin Nutr. 2008;17 Suppl 1:229-32. Review.PMID: 18296343 [PubMed - indexed for MEDLINE]Related articles

    19.

    Identity, traceability, acceptability and substantial equivalence of food.

    Pascal G, Mahé S.

    Cell Mol Biol (Noisy-le-grand). 2001 Dec;47(8):1329-42. Review.PMID: 11838953 [PubMed - indexed for MEDLINE]Related articles

    20.

    Advances in food systems for space flight.

    Bourland CT.

    Life Support Biosph Sci. 1998;5(1):71-7.PMID: 11540467 [PubMed - indexed for MEDLINE]Related articles

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