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    Results: 1 to 20 of 101

    1.

    Does one size fit all? Small farms and U.S. meat regulations.

    Taylor DA.

    Environ Health Perspect. 2008 Dec;116(12):A529-31. No abstract available. PMID: 19079702 [PubMed - indexed for MEDLINE]Related articlesFree article

    2.

    New food safety initiatives in the Food Safety and Inspection Service, U.S. Department of Agriculture.

    Norcross MA, Post AR.

    J Anim Sci. 1990 Mar;68(3):863-9. Review.PMID: 2180881 [PubMed - indexed for MEDLINE]Related articlesFree article

    3.

    U.S. Department of Agriculture controls over imported meats.

    Lyons JP.

    J Am Vet Med Assoc. 1971 Dec 1;159(11):1551-5. No abstract available. PMID: 5153874 [PubMed - indexed for MEDLINE]Related articles

    4.

    Espy reviews steps taken to improve food safety in 1993.

    [No authors listed]

    J Am Vet Med Assoc. 1994 Mar 15;204(6):842. No abstract available. PMID: 8188499 [PubMed - indexed for MEDLINE]Related articles

    5.

    USDA unveils sweeping new food safety proposals.

    [No authors listed]

    J Am Vet Med Assoc. 1995 Mar 15;206(6):751-3. No abstract available. PMID: 7759322 [PubMed - indexed for MEDLINE]Related articles

    6.

    Hazard analysis and critical control point systems in the United States Department of Agriculture regulatory policy.

    Billy TJ, Wachsmuth IK.

    Rev Sci Tech. 1997 Aug;16(2):342-8. Review.PMID: 9501347 [PubMed - indexed for MEDLINE]Related articles

    7.

    Blue ribbon task force report on the future of Food Safety and Inspection Service veterinarians: public health professionals for the 21st century.

    Buntain BJ.

    J Am Vet Med Assoc. 2000 Dec 15;217(12):1828-9. Review. No abstract available. PMID: 11132884 [PubMed - indexed for MEDLINE]Related articles

    8.

    Food safety considerations.

    Telleen CL.

    J Am Vet Med Assoc. 1995 May 15;206(10):1527-8. No abstract available. PMID: 7775225 [PubMed - indexed for MEDLINE]Related articles

    9.

    The role of the food animal veterinarian in the HACCP era.

    Buntain B.

    J Am Vet Med Assoc. 1997 Feb 15;210(4):492-5. No abstract available. PMID: 9040834 [PubMed - indexed for MEDLINE]Related articles

    10.

    It is time to designate a single food safety agency.

    Hammonds TM.

    Food Drug Law J. 2004;59(3):427-32. No abstract available. PMID: 15586992 [PubMed - indexed for MEDLINE]Related articles

    11.

    The protein nutritional quality of meat and poultry products: scientific basis for regulation. Final report and recommendations: Food Safety and Inspection Service of US Department of Agriculture.

    [No authors listed]

    Am J Clin Nutr. 1984 Sep;40(3 Suppl):675-84. No abstract available. PMID: 6475831 [PubMed - indexed for MEDLINE]Related articlesFree article

    12.

    United States Department of Agriculture's requirements for markers.

    Hibbert RG.

    Control Clin Trials. 1984 Dec;5(4 Suppl):472-5.PMID: 6518774 [PubMed - indexed for MEDLINE]Related articles

    13.

    Guaranteed safe meat?

    Vogel LP.

    J Am Vet Med Assoc. 1995 Feb 15;206(4):432-3. No abstract available. PMID: 7632245 [PubMed - indexed for MEDLINE]Related articles

    14.

    [Legal regulations and practical application of studies of slaughtered game animals and their meat]

    Hadlok RM, Bert F.

    Tierarztl Prax. 1989;17(4):347-51. German. PMID: 2617520 [PubMed - indexed for MEDLINE]Related articles

    15.

    The changing face of meat and poultry inspection.

    Mussman HC.

    J Am Vet Med Assoc. 1973 Nov 1;163(9):1061-4. No abstract available. PMID: 4747903 [PubMed - indexed for MEDLINE]Related articles

    16.

    The history and use of nitrate and nitrite in the curing of meat.

    Binkerd EF, Kolari OE.

    Food Cosmet Toxicol. 1975 Dec;13(6):655-61. No abstract available. PMID: 1107192 [PubMed - indexed for MEDLINE]Related articles

    17.

    FSIS report shows compliance with inspection system.

    [No authors listed]

    J Am Vet Med Assoc. 1998 Oct 15;213(8):1107, 1111. No abstract available. PMID: 9787375 [PubMed - indexed for MEDLINE]Related articles

    18.

    Food for thought.

    [No authors listed]

    Nature. 2007 Feb 15;445(7129):683-4. No abstract available. PMID: 17301748 [PubMed - indexed for MEDLINE]Related articles

    19.

    U.S. Food Safety and Inspection Service testing for Salmonella in selected raw meat and poultry products in the United States, 1998 through 2003: analysis of set results.

    Naugle AL, Barlow KE, Eblen DR, Teter V, Umholtz R.

    J Food Prot. 2006 Nov;69(11):2607-14.PMID: 17133803 [PubMed - indexed for MEDLINE]Related articles

    20.

    Estimated compliance for removal of specified risk materials from 18 U.S. beef packing plants.

    Dewell RD, Hoffman TW, Woerner DR, Belk KE, Whalen LR, Fails AD, Scanga JA, Smith GC, Salman MD.

    J Food Prot. 2008 Mar;71(3):573-7.PMID: 18389702 [PubMed - indexed for MEDLINE]Related articles

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