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    Results: 1 to 20 of 182

    1.

    The hazards of genetically engineered foods.

    Margulis C.

    Environ Health Perspect. 2006 Mar;114(3):A146-7. No abstract available. PMID: 16507441 [PubMed - indexed for MEDLINE]Related articlesFree article

    2.

    Genetically engineered foods: implications for food allergy.

    Taylor SL, Hefle SL.

    Curr Opin Allergy Clin Immunol. 2002 Jun;2(3):249-52. Review.PMID: 12045422 [PubMed - indexed for MEDLINE]Related articles

    3.

    [Genetically modified food and allergy]

    Wiackowski SK.

    Przegl Lek. 2004;61 Suppl 3:22-4. Review. Polish. PMID: 15682936 [PubMed - indexed for MEDLINE]Related articles

    4.

    Genetically modified foods: breeding uncertainty.

    Schmidt CW.

    Environ Health Perspect. 2005 Aug;113(8):A526-33. No abstract available. PMID: 16079054 [PubMed - indexed for MEDLINE]Related articlesFree article

    5.

    Safety assessment, detection and traceability, and societal aspects of genetically modified foods. European Network on Safety Assessment of Genetically Modified Food Crops (ENTRANSFOOD). Concluding remarks.

    Kuiper HA, König A, Kleter GA, Hammes WP, Knudsen I; European Network on Safety Assessment of Genetically Modified Food Crops (ENTRANSFOOD).

    Food Chem Toxicol. 2004 Jul;42(7):1195-202. Review.PMID: 15123387 [PubMed - indexed for MEDLINE]Related articles

    6.

    Safety testing and regulation of genetically engineered foods.

    Freese W, Schubert D.

    Biotechnol Genet Eng Rev. 2004;21:299-324. Review. No abstract available. PMID: 17017038 [PubMed - indexed for MEDLINE]Related articles

    7.

    The problem with nutritionally enhanced plants.

    Schubert DR.

    J Med Food. 2008 Dec;11(4):601-5.PMID: 18721071 [PubMed - indexed for MEDLINE]Related articles

    8.

    The safety of genetically modified foods produced through biotechnology.

    Hollingworth RM, Bjeldanes LF, Bolger M, Kimber I, Meade BJ, Taylor SL, Wallace KB; Society of Toxicology ad hoc Working Group.

    Toxicol Sci. 2003 Jan;71(1):2-8. Review. No abstract available. PMID: 12520069 [PubMed - indexed for MEDLINE]Related articlesFree article

    9.

    Is the battle over genetically modified foods finally over?

    Saleh-Lakha S, Glick BR.

    Biotechnol Adv. 2005 Mar;23(2):93-6. No abstract available. PMID: 15694121 [PubMed - indexed for MEDLINE]Related articles

    10.

    Safety and nutritional assessment of GM plants and derived food and feed: the role of animal feeding trials.

    EFSA GMO Panel Working Group on Animal Feeding Trials.

    Food Chem Toxicol. 2008 Mar;46 Suppl 1:S2-70. Epub 2008 Feb 13. Review.PMID: 18328408 [PubMed - indexed for MEDLINE]Related articles

    11.

    Biological and biomedical aspects of genetically modified food.

    Celec P, Kukucková M, Renczésová V, Natarajan S, Pálffy R, Gardlík R, Hodosy J, Behuliak M, Vlková B, Minárik G, Szemes T, Stuchlík S, Turna J.

    Biomed Pharmacother. 2005 Dec;59(10):531-40. Epub 2005 Oct 21. Review.PMID: 16298508 [PubMed - indexed for MEDLINE]Related articles

    12.

    "This food may contain ..." What nurses should know about genetically engineered foods.

    Whitney SL, Maltby HJ, Carr JM.

    Nurs Outlook. 2004 Sep-Oct;52(5):262-6. Review.PMID: 15499316 [PubMed - indexed for MEDLINE]Related articles

    13.

    Consumer acceptance of biotechnology and the role of second generation technologies in the USA and Europe.

    Lusk JL, Rozan A.

    Trends Biotechnol. 2005 Aug;23(8):386-7. No abstract available. PMID: 15953650 [PubMed - indexed for MEDLINE]Related articles

    14.

    Safety of foods derived from genetically modified plants.

    Thomas JA.

    Tex Med. 2003 Mar;99(3):66-9.PMID: 12674981 [PubMed - indexed for MEDLINE]Related articles

    15.

    Children and genetically engineered food: potentials and problems.

    Perr HA.

    J Pediatr Gastroenterol Nutr. 2002 Oct;35(4):475-86. Review.PMID: 12394371 [PubMed - indexed for MEDLINE]Related articles

    16.

    The safety of foods developed by biotechnology.

    Kessler DA, Taylor MR, Maryanski JH, Flamm EL, Kahl LS.

    Science. 1992 Jun 26;256(5065):1747-9, 1832. No abstract available. PMID: 1615315 [PubMed - indexed for MEDLINE]Related articles

    18.

    Genetically engineered animals in the food supply.

    Burns K.

    J Am Vet Med Assoc. 2008 Nov 1;233(9):1370-3. No abstract available. PMID: 18980485 [PubMed - indexed for MEDLINE]Related articles

    20.

    Strategies to evaluate the safety of bioengineered foods.

    Delaney B.

    Int J Toxicol. 2007 Sep-Oct;26(5):389-99. Review.PMID: 17963126 [PubMed - indexed for MEDLINE]Related articles

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