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Risk-based consumption advice for farmed Atlantic and wild Pacific salmon contaminated with dioxins and dioxin-like compounds.

Foran JA, Carpenter DO, Hamilton MC, Knuth BA, Schwager SJ.

Environ Health Perspect. 2005 May;113(5):552-6.PMID: 15866762 [PubMed - indexed for MEDLINE]Related articlesFree article

Lipid composition and contaminants in farmed and wild salmon.

Hamilton MC, Hites RA, Schwager SJ, Foran JA, Knuth BA, Carpenter DO.

Environ Sci Technol. 2005 Nov 15;39(22):8622-9.PMID: 16323755 [PubMed - indexed for MEDLINE]Related articles

Preliminary examination of contaminant loadings in farmed salmon, wild salmon and commercial salmon feed.

Easton MD, Luszniak D, Von der GE.

Chemosphere. 2002 Feb;46(7):1053-74.PMID: 11999769 [PubMed - indexed for MEDLINE]Related articles

Global assessment of organic contaminants in farmed salmon.

Hites RA, Foran JA, Carpenter DO, Hamilton MC, Knuth BA, Schwager SJ.

Science. 2004 Jan 9;303(5655):226-9.PMID: 14716013 [PubMed - indexed for MEDLINE]Related articlesFree article

Consumption advisories for salmon based on risk of cancer and noncancer health effects.

Huang X, Hites RA, Foran JA, Hamilton C, Knuth BA, Schwager SJ, Carpenter DO.

Environ Res. 2006 Jun;101(2):263-74. Epub 2005 Sep 29.PMID: 16198332 [PubMed - indexed for MEDLINE]Related articles

Global assessment of polybrominated diphenyl ethers in farmed and wild salmon.

Hites RA, Foran JA, Schwager SJ, Knuth BA, Hamilton MC, Carpenter DO.

Environ Sci Technol. 2004 Oct 1;38(19):4945-9.PMID: 15506184 [PubMed - indexed for MEDLINE]Related articles

Quantitative analysis of the benefits and risks of consuming farmed and wild salmon.

Foran JA, Good DH, Carpenter DO, Hamilton MC, Knuth BA, Schwager SJ.

J Nutr. 2005 Nov;135(11):2639-43.PMID: 16251623 [PubMed - indexed for MEDLINE]Related articlesFree article

Risk assessment of dioxins and dioxin-like PCBs in food--comments by the German Federal Environmental Agency.

Gies A, Neumeier G, Rappolder M, Konietzka R.

Chemosphere. 2007 Apr;67(9):S344-9. Epub 2007 Jan 16.PMID: 17223171 [PubMed - indexed for MEDLINE]Related articles

Flesh quality of market-size farmed and wild British Columbia salmon.

Ikonomou MG, Higgs DA, Gibbs M, Oakes J, Skura B, McKinley S, Balfry SK, Jones S, Withler R, Dubetz C.

Environ Sci Technol. 2007 Jan 15;41(2):437-43.PMID: 17310704 [PubMed - indexed for MEDLINE]Related articles

Investigation of polychlorinated dibenzo-p-dioxins, dibenzo-p-furans and selected coplanar biphenyls in Scottish farmed Atlantic salmon (Salmo salar).

Jacobs M, Ferrario J, Byrne C.

Chemosphere. 2002 Apr;47(2):183-91.PMID: 11993634 [PubMed - indexed for MEDLINE]Related articles

Investigation of selected persistent organic pollutants in farmed Atlantic salmon (Salmo salar), salmon aquaculture feed, and fish oil components of the feed.

Jacobs MN, Covaci A, Schepens P.

Environ Sci Technol. 2002 Jul 1;36(13):2797-805.PMID: 12144249 [PubMed - indexed for MEDLINE]Related articles

Halogenated contaminants in farmed salmon, trout, tilapia, pangasius, and shrimp.

van Leeuwen SP, van Velzen MJ, Swart CP, van der Veen I, Traag WA, de Boer J.

Environ Sci Technol. 2009 Jun 1;43(11):4009-15.PMID: 19569323 [PubMed - indexed for MEDLINE]Related articles

Fish products available in Polish market--assessment of the nutritive value and human exposure to dioxins and other contaminants.

Usydus Z, Szlinder-Richert J, Polak-Juszczak L, Komar K, Adamczyk M, Malesa-Ciecwierz M, Ruczynska W.

Chemosphere. 2009 Mar;74(11):1420-8. Epub 2009 Jan 14.PMID: 19147175 [PubMed - indexed for MEDLINE]Related articles

Risk and benefits from consuming salmon and trout: a Canadian perspective.

Dewailly E, Ayotte P, Lucas M, Blanchet C.

Food Chem Toxicol. 2007 Aug;45(8):1343-8. Epub 2007 Jan 20.PMID: 17343969 [PubMed - indexed for MEDLINE]Related articles

PCBs, PCDD/Fs, and organochlorine pesticides in farmed Atlantic salmon from Maine, eastern Canada, and Norway, and wild salmon from Alaska.

Shaw SD, Brenner D, Berger ML, Carpenter DO, Hong CS, Kannan K.

Environ Sci Technol. 2006 Sep 1;40(17):5347-54. Erratum in: Environ Sci Technol. 2007 Jun 1;41(11):4180. PMID: 16999109 [PubMed - indexed for MEDLINE]Related articles

Dietary intake of differently fed salmon: a preliminary study on contaminants.

Bethune C, Seierstad SL, Seljeflot I, Johansen O, Arnesen H, Meltzer HM, Rosenlund G, Frøyland L, Lundebye AK.

Eur J Clin Invest. 2006 Mar;36(3):193-201.PMID: 16506965 [PubMed - indexed for MEDLINE]Related articles

Use of terrestrial based lipids in aquaculture feeds and the effects on flesh organohalogen and fatty acid concentrations in farmed Atlantic salmon.

Friesen EN, Ikonomou MG, Higgs DA, Ang KP, Dubetz C.

Environ Sci Technol. 2008 May 15;42(10):3519-23.PMID: 18546683 [PubMed - indexed for MEDLINE]Related articles

Brominated and chlorinated dioxins, PCBs and brominated flame retardants in Scottish shellfish: methodology, occurrence and human dietary exposure.

Fernandes A, Dicks P, Mortimer D, Gem M, Smith F, Driffield M, White S, Rose M.

Mol Nutr Food Res. 2008 Feb;52(2):238-49.PMID: 18186102 [PubMed - indexed for MEDLINE]Related articles

Predicting World Health Organization toxic equivalency factor dioxin and dioxin-like polychlorinated biphenyl levels in farmed Atlantic salmon (Salmo salar) based on known levels in feed.

Berntssen MH, Giskegjerde TA, Rosenlund G, Torstensen BE, Lundebye AK.

Environ Toxicol Chem. 2007 Jan;26(1):13-23.PMID: 17269455 [PubMed - indexed for MEDLINE]Related articles

Human exposure to dioxins from food, 1999-2002.

Charnley G, Doull J.

Food Chem Toxicol. 2005 May;43(5):671-9.PMID: 15778006 [PubMed - indexed for MEDLINE]Related articles