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    Results: 1 to 20 of 513

    1.

    Mercury, food webs, and marine mammals: implications of diet and climate change for human health.

    Booth S, Zeller D.

    Environ Health Perspect. 2005 May;113(5):521-6.PMID: 15866757 [PubMed - indexed for MEDLINE]Related articlesFree article

    2.

    Determination of a site-specific reference dose for methylmercury for fish-eating populations.

    Shipp AM, Gentry PR, Lawrence G, Van Landingham C, Covington T, Clewell HJ, Gribben K, Crump K.

    Toxicol Ind Health. 2000 Nov;16(9-10):335-438. Review.PMID: 11762928 [PubMed - indexed for MEDLINE]Related articles

    3.

    Health implications for Faroe islanders of heavy metals and PCBs from pilot whales.

    Weihe P, Grandjean P, Debes F, White R.

    Sci Total Environ. 1996 Jul 16;186(1-2):141-8. Review.PMID: 8685706 [PubMed - indexed for MEDLINE]Related articles

    4.

    Mercury levels in high-end consumers of fish.

    Hightower JM, Moore D.

    Environ Health Perspect. 2003 Apr;111(4):604-8.PMID: 12676623 [PubMed - indexed for MEDLINE]Related articlesFree article

    5.

    Total mercury, methyl mercury, and selenium levels in the red meat of small cetaceans sold for human consumption in Japan.

    Endo T, Haraguchi K, Hotta Y, Hisamichi Y, Lavery S, Dalebout ML, Baker CS.

    Environ Sci Technol. 2005 Aug 1;39(15):5703-8.PMID: 16124305 [PubMed - indexed for MEDLINE]Related articles

    6.

    Human exposure to contaminants in the traditional Greenland diet.

    Johansen P, Muir D, Asmund G, Riget F.

    Sci Total Environ. 2004 Sep 20;331(1-3):189-206.PMID: 15325149 [PubMed - indexed for MEDLINE]Related articles

    7.

    Trace elements intake in the Faroe Islands. II. Intake of mercury and other elements by consumption of pilot whales (Globicephalus meleanus).

    Andersen A, Julshamn K, Ringdal O, Mørkøre J.

    Sci Total Environ. 1987 Sep;65:63-8.PMID: 3685942 [PubMed - indexed for MEDLINE]Related articles

    8.

    Environmental and human exposure assessment monitoring of communities near an abandoned mercury mine in the Philippines: a toxic legacy.

    Maramba NP, Reyes JP, Francisco-Rivera AT, Panganiban LC, Dioquino C, Dando N, Timbang R, Akagi H, Castillo MT, Quitoriano C, Afuang M, Matsuyama A, Eguchi T, Fuchigami Y.

    J Environ Manage. 2006 Oct;81(2):135-45. Epub 2006 Sep 1.PMID: 16949727 [PubMed - indexed for MEDLINE]Related articles

    9.

    Prenatal and early childhood exposure to mercury and methylmercury in Spain, a high-fish-consumer country.

    Díez S, Delgado S, Aguilera I, Astray J, Pérez-Gómez B, Torrent M, Sunyer J, Bayona JM.

    Arch Environ Contam Toxicol. 2009 Apr;56(3):615-22. Epub 2008 Oct 4.PMID: 18836676 [PubMed - indexed for MEDLINE]Related articles

    10.

    Hair mercury levels versus freshwater fish consumption in household members of Swedish angling societies.

    Johnsson C, Sällsten G, Schütz A, Sjörs A, Barregård L.

    Environ Res. 2004 Nov;96(3):257-63.PMID: 15364592 [PubMed - indexed for MEDLINE]Related articles

    11.

    Distribution and toxicity of mercury in rats after oral administration of mercury-contaminated whale red meat marketed for human consumption.

    Endo T, Hotta Y, Haraguchi K, Sakata M.

    Chemosphere. 2005 Dec;61(8):1069-73.PMID: 16263377 [PubMed - indexed for MEDLINE]Related articles

    12.

    Exposure of Arctic populations to methylmercury from consumption of marine food: an updated risk-benefit assessment.

    Hansen JC, Gilman AP.

    Int J Circumpolar Health. 2005 Apr;64(2):121-36. Review.PMID: 15945282 [PubMed - indexed for MEDLINE]Related articles

    13.

    Effects of breast feeding on neuropsychological development in a community with methylmercury exposure from seafood.

    Jensen TK, Grandjean P, Jørgensen EB, White RF, Debes F, Weihe P.

    J Expo Anal Environ Epidemiol. 2005 Sep;15(5):423-30.PMID: 15674318 [PubMed - indexed for MEDLINE]Related articles

    14.

    Total dietary intake of mercury in the Canary Islands, Spain.

    Rubio C, Gutiérrez A, Burgos A, Hardisson A.

    Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2008 Aug;25(8):946-52.PMID: 18629690 [PubMed - indexed for MEDLINE]Related articles

    15.

    A basin-specific aquatic food web biomagnification model for estimation of mercury target levels.

    Hope B.

    Environ Toxicol Chem. 2003 Oct;22(10):2525-37.PMID: 14552019 [PubMed - indexed for MEDLINE]Related articles

    16.

    Mercury and organochlorine exposure from fish consumption in Hong Kong.

    Dickman MD, Leung KM.

    Chemosphere. 1998 Aug;37(5):991-1015.PMID: 9717248 [PubMed - indexed for MEDLINE]Related articles

    17.

    Risk assessment of dioxins and dioxin-like PCBs in food--comments by the German Federal Environmental Agency.

    Gies A, Neumeier G, Rappolder M, Konietzka R.

    Chemosphere. 2007 Apr;67(9):S344-9. Epub 2007 Jan 16.PMID: 17223171 [PubMed - indexed for MEDLINE]Related articles

    18.

    Heavy metals in Pacific cod (Gadus macrocephalus) from the Aleutians: location, age, size, and risk.

    Burger J, Gochfeld M, Shukla T, Jeitner C, Burke S, Donio M, Shukla S, Snigaroff R, Snigaroff D, Stamm T, Volz C.

    J Toxicol Environ Health A. 2007 Nov;70(22):1897-911.PMID: 17966061 [PubMed - indexed for MEDLINE]Related articles

    19.

    Hair mercury levels in U.S. children and women of childbearing age: reference range data from NHANES 1999-2000.

    McDowell MA, Dillon CF, Osterloh J, Bolger PM, Pellizzari E, Fernando R, Montes de Oca R, Schober SE, Sinks T, Jones RL, Mahaffey KR.

    Environ Health Perspect. 2004 Aug;112(11):1165-71.PMID: 15289161 [PubMed - indexed for MEDLINE]Related articlesFree article

    20.

    Methyl mercury and inorganic mercury in Swedish pregnant women and in cord blood: influence of fish consumption.

    Björnberg KA, Vahter M, Petersson-Grawé K, Glynn A, Cnattingius S, Darnerud PO, Atuma S, Aune M, Becker W, Berglund M.

    Environ Health Perspect. 2003 Apr;111(4):637-41.PMID: 12676628 [PubMed - indexed for MEDLINE]Related articlesFree article

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