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    Results: 1 to 20 of 151

    1.

    Allium vegetables and organosulfur compounds: do they help prevent cancer?

    Bianchini F, Vainio H.

    Environ Health Perspect. 2001 Sep;109(9):893-902. Review.PMID: 11673117 [PubMed - indexed for MEDLINE]Related articlesFree article

    2.

    Organosulfur compounds in cancer chemoprevention.

    Moriarty RM, Naithani R, Surve B.

    Mini Rev Med Chem. 2007 Aug;7(8):827-38. Review.PMID: 17692044 [PubMed - indexed for MEDLINE]Related articles

    3.

    Allium vegetables in cancer prevention: an overview.

    Sengupta A, Ghosh S, Bhattacharjee S.

    Asian Pac J Cancer Prev. 2004 Jul-Sep;5(3):237-45. Review.PMID: 15373701 [PubMed - indexed for MEDLINE]Related articles

    4.

    Signal transduction pathways leading to cell cycle arrest and apoptosis induction in cancer cells by Allium vegetable-derived organosulfur compounds: a review.

    Herman-Antosiewicz A, Singh SV.

    Mutat Res. 2004 Nov 2;555(1-2):121-31. Review.PMID: 15476856 [PubMed - indexed for MEDLINE]Related articles

    5.

    Effects of organosulfur compounds from garlic and onions on benzo[a]pyrene-induced neoplasia and glutathione S-transferase activity in the mouse.

    Sparnins VL, Barany G, Wattenberg LW.

    Carcinogenesis. 1988 Jan;9(1):131-4.PMID: 3335037 [PubMed - indexed for MEDLINE]Related articles

    6.

    Organosulfur compounds from Allium and the chemoprevention of cancer.

    Le Bon AM, Siess MH.

    Drug Metabol Drug Interact. 2000;17(1-4):51-79. Review.PMID: 11201304 [PubMed - indexed for MEDLINE]Related articles

    7.

    Multitargeted prevention and therapy of cancer by diallyl trisulfide and related Allium vegetable-derived organosulfur compounds.

    Powolny AA, Singh SV.

    Cancer Lett. 2008 Oct 8;269(2):305-14. Epub 2008 Jun 24. Review.PMID: 18579286 [PubMed - indexed for MEDLINE]Related articlesFree article

    8.

    Molecular targets of cancer chemoprevention by garlic-derived organosulfides.

    Herman-Antosiewicz A, Powolny AA, Singh SV.

    Acta Pharmacol Sin. 2007 Sep;28(9):1355-64. Review.PMID: 17723169 [PubMed - indexed for MEDLINE]Related articlesFree article

    9.

    Bioactive food components and cancer risk reduction.

    Stan SD, Kar S, Stoner GD, Singh SV.

    J Cell Biochem. 2008 May 1;104(1):339-56. Review.PMID: 18092339 [PubMed - indexed for MEDLINE]Related articles

    10.

    Cancer chemoprevention by garlic and garlic-containing sulfur and selenium compounds.

    El-Bayoumy K, Sinha R, Pinto JT, Rivlin RS.

    J Nutr. 2006 Mar;136(3 Suppl):864S-869S. Review.PMID: 16484582 [PubMed - indexed for MEDLINE]Related articlesFree article

    11.

    Cancer chemoprevention with garlic and its constituents.

    Shukla Y, Kalra N.

    Cancer Lett. 2007 Mar 18;247(2):167-81. Epub 2006 Jun 21. Review.PMID: 16793203 [PubMed - indexed for MEDLINE]Related articles

    12.

    Cancer chemoprevention by garlic and its organosulfur compounds-panacea or promise?

    Nagini S.

    Anticancer Agents Med Chem. 2008 Apr;8(3):313-21. Review.PMID: 18393790 [PubMed - indexed for MEDLINE]Related articles

    13.

    Organosulfur compounds and cancer.

    Lea MA.

    Adv Exp Med Biol. 1996;401:147-54. Review.PMID: 8886133 [PubMed - indexed for MEDLINE]Related articles

    14.

    Garlic [Allium sativum]: a review of its potential use as an anti-cancer agent.

    Thomson M, Ali M.

    Curr Cancer Drug Targets. 2003 Feb;3(1):67-81. Review.PMID: 12570662 [PubMed - indexed for MEDLINE]Related articles

    16.

    Environmental and chemical carcinogenesis.

    Wogan GN, Hecht SS, Felton JS, Conney AH, Loeb LA.

    Semin Cancer Biol. 2004 Dec;14(6):473-86. Review.PMID: 15489140 [PubMed - indexed for MEDLINE]Related articles

    17.

    Allium vegetables and the potential for chemoprevention of cancer.

    Wargovich MJ, Uda N.

    Adv Exp Med Biol. 1996;401:171-7. Review. No abstract available. PMID: 8886135 [PubMed - indexed for MEDLINE]Related articles

    18.

    Inhibition of N-nitrosodiethylamine carcinogenesis in mice by naturally occurring organosulfur compounds and monoterpenes.

    Wattenberg LW, Sparnins VL, Barany G.

    Cancer Res. 1989 May 15;49(10):2689-92.PMID: 2713853 [PubMed - indexed for MEDLINE]Related articlesFree article

    19.

    Antiproliferative effects of allium derivatives from garlic.

    Pinto JT, Rivlin RS.

    J Nutr. 2001 Mar;131(3s):1058S-60S. Review.PMID: 11238816 [PubMed - indexed for MEDLINE]Related articlesFree article

    20.

    Allium vegetables and risk of prostate cancer: a population-based study.

    Hsing AW, Chokkalingam AP, Gao YT, Madigan MP, Deng J, Gridley G, Fraumeni JF Jr.

    J Natl Cancer Inst. 2002 Nov 6;94(21):1648-51.PMID: 12419792 [PubMed - indexed for MEDLINE]Related articlesFree article

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