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    Results: 2

    1.

    Acute effects of decaffeinated coffee and the major coffee components chlorogenic acid and trigonelline on glucose tolerance.

    van Dijk AE, Olthof MR, Meeuse JC, Seebus E, Heine RJ, van Dam RM.

    Diabetes Care. 2009 Jun;32(6):1023-5. Epub 2009 Mar 26.PMID: 19324944 [PubMed - indexed for MEDLINE]Related articlesFree article

    2.

    Validation of predictive equations for resting energy expenditure in adult outpatients and inpatients.

    Weijs PJ, Kruizenga HM, van Dijk AE, van der Meij BS, Langius JA, Knol DL, Strack van Schijndel RJ, van Bokhorst-de van der Schueren MA.

    Clin Nutr. 2008 Feb;27(1):150-7. Epub 2007 Oct 24.PMID: 17961867 [PubMed - indexed for MEDLINE]Related articles

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