Identification of Bacillus anthracis from culture using gas chromatographic analysis of fatty acid methyl esters.
Sasser M, Kunitsky C, Jackoway G, Ezzell JW, Teska JD, Harper B, Parker S, Barden D, Blair H, Breezee J, Carpenter J, Cheek WV, DeMartino M, Evans B, Ezzell JW, Francesconi S, Franko E, Gardner W, Glazier M, Greth K, Harper B, Hart T, Hodel M, Holmes-Talbot K, Hopkins KL, Iqbal A, Johnson D, Krader P, Madonna A, McDowell M, McKee ML, Park M, Parker S, Pentella M, Radosevic J, Robison RA, Rotzoll B, Scott K, Smith M, Syed N, Tang J, Teska JD, Trinh H, Williams LI, Wolcott M; AOAC.
J AOAC Int. 2005 Jan-Feb;88(1):178-81. No abstract available. PMID: 15759740 [PubMed - indexed for MEDLINE]Related articles