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    Results: 4

    1.

    A standardized triglyceride and carbohydrate challenge: response to Mohanlal and Holman.

    Thanopoulou AC, Karamanos BG, Roussi DP.

    Diabetes Care. 2004 Aug;27(8):2092-3; author reply 2093. No abstract available. PMID: 15277456 [PubMed - indexed for MEDLINE]Related articlesFree article

    2.

    Dietary fat intake as risk factor for the development of diabetes: multinational, multicenter study of the Mediterranean Group for the Study of Diabetes (MGSD).

    Thanopoulou AC, Karamanos BG, Angelico FV, Assaad-Khalil SH, Barbato AF, Del Ben MP, Djordjevic PB, Dimitrijevic-Sreckovic VS, Gallotti CA, Katsilambros NL, Migdalis IN, Mrabet MM, Petkova MK, Roussi DP, Tenconi MT.

    Diabetes Care. 2003 Feb;26(2):302-7.PMID: 12547853 [PubMed - indexed for MEDLINE]Related articlesFree article

    3.

    Spontaneous bacterial peritonitis (SBP): clinical, laboratory, and prognostic features. A single-center experience.

    Thanopoulou AC, Koskinas JS, Hadziyannis SJ.

    Eur J Intern Med. 2002 May;13(3):194-198.PMID: 12020628 [PubMed - as supplied by publisher]Related articles

    4.

    Maximal post-prandial triglyceride increase reflects post-prandial hypertriglyceridaemia and is associated with the insulin resistance syndrome.

    Karamanos BG, Thanopoulou AC, Roussi-Penesi DP.

    Diabet Med. 2001 Jan;18(1):32-9.PMID: 11168339 [PubMed - indexed for MEDLINE]Related articles

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