PubMed

Omega-3 fatty acids: cardiovascular benefits, sources and sustainability.

Lee JH, O'Keefe JH, Lavie CJ, Harris WS.

Nat Rev Cardiol. 2009 Oct 27. [Epub ahead of print]PMID: 19859067 [PubMed - as supplied by publisher]Related articles

The omega-3 index: from biomarker to risk marker to risk factor.

Harris WS.

Curr Atheroscler Rep. 2009 Nov;11(6):411-7.PMID: 19852881 [PubMed - in process]Related articles

Substudies of the Japan EPA Lipid Intervention Study (JELIS).

Harris WS.

Curr Atheroscler Rep. 2009 Nov;11(6):399-400. No abstract available. PMID: 19852879 [PubMed - in process]Related articles

Omega-3 augmentation of sertraline in treatment of depression in patients with coronary heart disease: a randomized controlled trial.

Carney RM, Freedland KE, Rubin EH, Rich MW, Steinmeyer BC, Harris WS.

JAMA. 2009 Oct 21;302(15):1651-7.PMID: 19843899 [PubMed - indexed for MEDLINE]Related articles

Myocardial infarction does not affect fatty-acid profiles in rats.

Shearer GC, Chen J, Chen Y, Harris WS.

Prostaglandins Leukot Essent Fatty Acids. 2009 Sep 21. [Epub ahead of print]PMID: 19775878 [PubMed - as supplied by publisher]Related articles

Dose-dependent effects of n-3 polyunsaturated fatty acids on platelet activation in mildly hypertriglyceridemic subjects.

Park Y, Harris WS.

J Med Food. 2009 Aug;12(4):809-13.PMID: 19735181 [PubMed - in process]Related articles

Dose-response of n-3 polyunsaturated fatty acids on lipid profile and tolerability in mildly hypertriglyceridemic subjects.

Park Y, Harris WS.

J Med Food. 2009 Aug;12(4):803-8.PMID: 19735180 [PubMed - in process]Related articles

Biological variability of blood omega-3 biomarkers.

Harris WS, Thomas RM.

Clin Biochem. 2009 Sep 3. [Epub ahead of print]PMID: 19733159 [PubMed - as supplied by publisher]Related articles

Detection of omega-3 oxylipins in human plasma and response to treatment with omega-3 acid ethyl esters.

Shearer GC, Harris WS, Pedersen TL, Newman JW.

J Lipid Res. 2009 Aug 11. [Epub ahead of print]PMID: 19671931 [PubMed - as supplied by publisher]Related articlesFree article

Assessing the environment for regulatory change for eicosapentaenoic acid and docosahexaenoic acid nutrition labeling.

Brownawell AM, Harris WS, Hibbeln JR, Klurfeld DM, Newton I, Yates A.

Nutr Rev. 2009 Jul;67(7):391-7. Review.PMID: 19566599 [PubMed - indexed for MEDLINE]Related articles

Should pregnant women eat fish?

Mulligan ML, Harris WS.

J Reprod Med. 2009 May;54(5):263-6. No abstract available. PMID: 19517688 [PubMed - indexed for MEDLINE]Related articles

Red blood cell fatty acid patterns and acute coronary syndrome.

Shearer GC, Pottala JV, Spertus JA, Harris WS.

PLoS One. 2009;4(5):e5444. Epub 2009 May 6.PMID: 19421317 [PubMed - indexed for MEDLINE]Related articlesFree article

Towards establishing dietary reference intakes for eicosapentaenoic and docosahexaenoic acids.

Harris WS, Mozaffarian D, Lefevre M, Toner CD, Colombo J, Cunnane SC, Holden JM, Klurfeld DM, Morris MC, Whelan J.

J Nutr. 2009 Apr;139(4):804S-19S. Epub 2009 Feb 25.PMID: 19244379 [PubMed - indexed for MEDLINE]Related articles

Association between omega-3 fatty acids and depressive symptoms among patients with established coronary artery disease: data from the Heart and Soul Study.

Ali S, Garg SK, Cohen BE, Bhave P, Harris WS, Whooley MA.

Psychother Psychosom. 2009;78(2):125-7. Epub 2009 Feb 18. No abstract available. PMID: 19223688 [PubMed - indexed for MEDLINE]Related articlesFree article

Inverse association of erythrocyte n-3 fatty acid levels with inflammatory biomarkers in patients with stable coronary artery disease: The Heart and Soul Study.

Farzaneh-Far R, Harris WS, Garg S, Na B, Whooley MA.

Atherosclerosis. 2009 Aug;205(2):538-43. Epub 2008 Dec 14.PMID: 19185299 [PubMed - in process]Related articles

Omega-6 fatty acids and risk for cardiovascular disease: a science advisory from the American Heart Association Nutrition Subcommittee of the Council on Nutrition, Physical Activity, and Metabolism; Council on Cardiovascular Nursing; and Council on Epidemiology and Prevention.

Harris WS, Mozaffarian D, Rimm E, Kris-Etherton P, Rudel LL, Appel LJ, Engler MM, Engler MB, Sacks F.

Circulation. 2009 Feb 17;119(6):902-7. Epub 2009 Jan 26. No abstract available. PMID: 19171857 [PubMed - indexed for MEDLINE]Related articles

(n-3) Fatty acid content of red blood cells does not predict risk of future cardiovascular events following an acute coronary syndrome.

Aarsetoey H, Pönitz V, Grundt H, Staines H, Harris WS, Nilsen DW.

J Nutr. 2009 Mar;139(3):507-13. Epub 2009 Jan 21.PMID: 19158216 [PubMed - indexed for MEDLINE]Related articles

Time-of-flight neutral particle analyzer and calibration.

Harris WS, Garate EP, Heidbrink WW, McWilliams R, Roche T, Trask E, Zhang Y.

Rev Sci Instrum. 2008 Oct;79(10):10F313.PMID: 19044626 [PubMed]Related articles

Omega-6 and trans fatty acids in blood cell membranes: a risk factor for acute coronary syndromes?

Block RC, Harris WS, Reid KJ, Spertus JA.

Am Heart J. 2008 Dec;156(6):1117-23. Epub 2008 Oct 14.PMID: 19033007 [PubMed - indexed for MEDLINE]Related articles

Fish oil, but not flaxseed oil, decreases inflammation and prevents pressure overload-induced cardiac dysfunction.

Duda MK, O'Shea KM, Tintinu A, Xu W, Khairallah RJ, Barrows BR, Chess DJ, Azimzadeh AM, Harris WS, Sharov VG, Sabbah HN, Stanley WC.

Cardiovasc Res. 2009 Feb 1;81(2):319-27. Epub 2008 Nov 17.PMID: 19015135 [PubMed - indexed for MEDLINE]Related articles

From lipidomics to human health.

Harris WS.

Prostaglandins Leukot Essent Fatty Acids. 2008 Sep-Nov;79(3-5):83. Epub 2008 Oct 29. No abstract available. PMID: 18973996 [PubMed - indexed for MEDLINE]Related articles

Linoleic acid and coronary heart disease.

Harris WS.

Prostaglandins Leukot Essent Fatty Acids. 2008 Sep-Nov;79(3-5):169-71. Epub 2008 Oct 31. Review.PMID: 18951772 [PubMed - indexed for MEDLINE]Related articles

Intakes of long-chain omega-3 fatty acid associated with reduced risk for death from coronary heart disease in healthy adults.

Harris WS, Kris-Etherton PM, Harris KA.

Curr Atheroscler Rep. 2008 Dec;10(6):503-9. Review.PMID: 18937898 [PubMed - indexed for MEDLINE]Related articles

Acute coronary syndrome patients with depression have low blood cell membrane omega-3 fatty acid levels.

Amin AA, Menon RA, Reid KJ, Harris WS, Spertus JA.

Psychosom Med. 2008 Oct;70(8):856-62. Epub 2008 Oct 8.PMID: 18842751 [PubMed - indexed for MEDLINE]Related articles

Effects of omega-3 acid ethyl esters and aspirin, alone and in combination, on platelet function in healthy subjects.

Larson MK, Ashmore JH, Harris KA, Vogelaar JL, Pottala JV, Sprehe M, Harris WS.

Thromb Haemost. 2008 Oct;100(4):634-41.PMID: 18841286 [PubMed - indexed for MEDLINE]Related articles

n-3 Fatty acids and health: DaVinci's code.

Harris WS.

Am J Clin Nutr. 2008 Sep;88(3):595-6. No abstract available. PMID: 18779272 [PubMed - indexed for MEDLINE]Related articlesFree article

Stearidonic acid-enriched soybean oil increased the omega-3 index, an emerging cardiovascular risk marker.

Harris WS, Lemke SL, Hansen SN, Goldstein DA, DiRienzo MA, Su H, Nemeth MA, Taylor ML, Ahmed G, George C.

Lipids. 2008 Sep;43(9):805-11. Epub 2008 Aug 6.PMID: 18683001 [PubMed - indexed for MEDLINE]Related articles

Cardiovascular risk and alpha-linolenic acid: can Costa Rica clarify?

Harris WS.

Circulation. 2008 Jul 22;118(4):323-4. Epub 2008 Jul 7. Review. No abstract available. PMID: 18606912 [PubMed - indexed for MEDLINE]Related articlesFree article

You are what you eat applies to fish, too.

Harris WS.

J Am Diet Assoc. 2008 Jul;108(7):1131-3. No abstract available. PMID: 18589018 [PubMed - indexed for MEDLINE]Related articles

Low levels of cellular omega-3 increase the risk of ventricular fibrillation during the acute ischaemic phase of a myocardial infarction.

Aarsetøy H, Pönitz V, Nilsen OB, Grundt H, Harris WS, Nilsen DW.

Resuscitation. 2008 Sep;78(3):258-64. Epub 2008 Jun 16.PMID: 18556107 [PubMed - indexed for MEDLINE]Related articles

Conclusions and recommendations from the symposium, Beyond Cholesterol: Prevention and Treatment of Coronary Heart Disease with n-3 Fatty Acids.

Deckelbaum RJ, Leaf A, Mozaffarian D, Jacobson TA, Harris WS, Akabas SR.

Am J Clin Nutr. 2008 Jun;87(6):2010S-2S.PMID: 18541603 [PubMed - indexed for MEDLINE]Related articlesFree article

The omega-3 index as a risk factor for coronary heart disease.

Harris WS.

Am J Clin Nutr. 2008 Jun;87(6):1997S-2002S.PMID: 18541601 [PubMed - indexed for MEDLINE]Related articlesFree article

Red blood cell docosahexaenoic acid and eicosapentaenoic acid concentrations are positively associated with socioeconomic status in patients with established coronary artery disease: data from the Heart and Soul Study.

Cohen BE, Garg SK, Ali S, Harris WS, Whooley MA.

J Nutr. 2008 Jun;138(6):1135-40.PMID: 18492846 [PubMed - indexed for MEDLINE]Related articlesFree article

New evidence for the cardiovascular benefits of long chain omega-3 fatty acids.

Hansen SN, Harris WS.

Curr Atheroscler Rep. 2007 Dec;9(6):434-40. Review.PMID: 18377782 [PubMed - indexed for MEDLINE]Related articles

Omega-3 fatty acids for cardioprotection.

Lee JH, O'Keefe JH, Lavie CJ, Marchioli R, Harris WS.

Mayo Clin Proc. 2008 Mar;83(3):324-32. Review. Erratum in: Mayo Clin Proc. 2008 Jun;83(6):730. PMID: 18316000 [PubMed - indexed for MEDLINE]Related articlesFree article

Omega-3 fatty acids and coronary heart disease risk: clinical and mechanistic perspectives.

Harris WS, Miller M, Tighe AP, Davidson MH, Schaefer EJ.

Atherosclerosis. 2008 Mar;197(1):12-24. Epub 2007 Dec 26. Review.PMID: 18160071 [PubMed - indexed for MEDLINE]Related articles

Comparison of the effects of fish and fish-oil capsules on the n 3 fatty acid content of blood cells and plasma phospholipids.

Harris WS, Pottala JV, Sands SA, Jones PG.

Am J Clin Nutr. 2007 Dec;86(6):1621-5.PMID: 18065578 [PubMed - indexed for MEDLINE]Related articlesFree article

UK Food Standards Agency Workshop Report: the effects of the dietary n-6:n-3 fatty acid ratio on cardiovascular health.

Stanley JC, Elsom RL, Calder PC, Griffin BA, Harris WS, Jebb SA, Lovegrove JA, Moore CS, Riemersma RA, Sanders TA.

Br J Nutr. 2007 Dec;98(6):1305-10.PMID: 18039412 [PubMed - indexed for MEDLINE]Related articlesFree article

International recommendations for consumption of long-chain omega-3 fatty acids.

Harris WS.

J Cardiovasc Med (Hagerstown). 2007 Sep;8 Suppl 1:S50-2. Review.PMID: 17876201 [PubMed - indexed for MEDLINE]Related articles

Cardiovascular risk and the omega-3 index.

von Schacky C, Harris WS.

J Cardiovasc Med (Hagerstown). 2007 Sep;8 Suppl 1:S46-9. Review.PMID: 17876200 [PubMed - indexed for MEDLINE]Related articles

Effects of moderate variations in the macronutrient content of the diet on cardiovascular disease risk factors in obese patients with the metabolic syndrome.

Muzio F, Mondazzi L, Harris WS, Sommariva D, Branchi A.

Am J Clin Nutr. 2007 Oct;86(4):946-51.PMID: 17921369 [PubMed - indexed for MEDLINE]Related articlesFree article

EPA and DHA in blood cell membranes from acute coronary syndrome patients and controls.

Block RC, Harris WS, Reid KJ, Sands SA, Spertus JA.

Atherosclerosis. 2008 Apr;197(2):821-8. Epub 2007 Sep 17.PMID: 17875307 [PubMed - indexed for MEDLINE]Related articles

Does treatment with eicosapentaenoic acid prevent major coronary events in patients with hypercholesterolemia?

Harris WS.

Nat Clin Pract Cardiovasc Med. 2007 Oct;4(10):532-3. Epub 2007 Aug 14. No abstract available. PMID: 17700546 [PubMed]Related articles

Tissue n-3 and n-6 fatty acids and risk for coronary heart disease events.

Harris WS, Poston WC, Haddock CK.

Atherosclerosis. 2007 Jul;193(1):1-10. Epub 2007 May 15. Review.PMID: 17507020 [PubMed - indexed for MEDLINE]Related articles

Stearidonic acid increases the red blood cell and heart eicosapentaenoic acid content in dogs.

Harris WS, DiRienzo MA, Sands SA, George C, Jones PG, Eapen AK.

Lipids. 2007 Apr;42(4):325-33. Epub 2007 Mar 9.PMID: 17406927 [PubMed - indexed for MEDLINE]Related articles

Expert opinion: omega-3 fatty acids and bleeding-cause for concern?

Harris WS.

Am J Cardiol. 2007 Mar 19;99(6A):44C-46C. Epub 2006 Nov 29. Review.PMID: 17368278 [PubMed - indexed for MEDLINE]Related articles

n-3 Fatty acid fortification: opportunities and obstacles.

Harris WS.

Br J Nutr. 2007 Apr;97(4):593-5. Review. No abstract available. PMID: 17349068 [PubMed - indexed for MEDLINE]Related articles

Omega-3 fatty acids and cardiovascular disease: a case for omega-3 index as a new risk factor.

Harris WS.

Pharmacol Res. 2007 Mar;55(3):217-23. Epub 2007 Jan 25. Review.PMID: 17324586 [PubMed - indexed for MEDLINE]Related articlesFree article

Risks and benefits of fish intake.

Lucas M, Harris WS.

JAMA. 2007 Feb 14;297(6):585; author reply 586. No abstract available. PMID: 17299190 [PubMed - indexed for MEDLINE]Related articles

Blood omega-3 and trans fatty acids in middle-aged acute coronary syndrome patients.

Harris WS, Reid KJ, Sands SA, Spertus JA.

Am J Cardiol. 2007 Jan 15;99(2):154-8. Epub 2006 Nov 17.PMID: 17223410 [PubMed - indexed for MEDLINE]Related articles