Association of dietary, circulating, and supplement fatty acids with coronary risk: a systematic review and meta-analysis.
Chowdhury R, Warnakula S, Kunutsor S, Crowe F, Ward HA, Johnson L, Franco OH, Butterworth AS, Forouhi NG, Thompson SG, Khaw KT, Mozaffarian D, Danesh J, Di Angelantonio E.
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Ann Intern Med. 2014 Mar 18;160(6):398-406. doi: 10.7326/M13-1788.
Ann Intern Med. 2014.
PMID: 24723079
Review.
CONCLUSION: Current evidence does not clearly support cardiovascular guidelines that encourage high consumption of polyunsaturated fatty acids and low consumption of total saturated fats. PRIMARY FUNDING SOURCE: British Heart Foundation, Medical Research Council, Cambridge …
CONCLUSION: Current evidence does not clearly support cardiovascular guidelines that encourage high consumption of polyunsaturated fatty aci …