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    Results: 1 to 20 of 102

    1.

    Editorial: Dietary factors and schizophrenia.

    Kety SS.

    Ann Intern Med. 1976 Jun;84(6):745. No abstract available. PMID: 937890 [PubMed - indexed for MEDLINE]Related articles

    3.

    Cross-national differences in diet, the outcome of schizophrenia and the prevalence of depression: you are (associated with) what you eat.

    McIntosh A, Lawrie S.

    Br J Psychiatry. 2004 May;184:381-2. No abstract available. PMID: 15123499 [PubMed - indexed for MEDLINE]Related articlesFree article

    4.

    Editorial: Gluten and schizophrenia.

    [No authors listed]

    Lancet. 1976 Apr 17;1(7964):844. No abstract available. PMID: 56657 [PubMed - indexed for MEDLINE]Related articles

    5.

    Diet (gluten) and schizophrenia.

    Ross-Smith P, Jenner FA.

    J Hum Nutr. 1980 Apr;34(2):107-12. Review.PMID: 6989901 [PubMed - indexed for MEDLINE]Related articles

    6.

    Dietary underreporting in women with schizophrenia requiring dietary intervention: a case control study.

    Khazaal Y, Rothen S, Morinière Trombert N, Frésard E, Zullino DF.

    Eat Weight Disord. 2007 Dec;12(4):e83-5.PMID: 18227631 [PubMed - indexed for MEDLINE]Related articles

    7.

    Dietary factors and schizophrenia.

    Kety SS.

    Ciba Found Study Group. 1970;35:76-88. Review. No abstract available. PMID: 4260210 [PubMed - indexed for MEDLINE]Related articles

    8.

    Environmental factors and membrane polyunsaturated fatty acids in schizophrenia.

    Reddy RD, Yao JK.

    Prostaglandins Leukot Essent Fatty Acids. 2003 Dec;69(6):385-91.PMID: 14623491 [PubMed - indexed for MEDLINE]Related articles

    9.

    Nutrition and schizophrenia: an epidemiological and clinical perspective.

    Peet M.

    Nutr Health. 2003;17(3):211-9. Review.PMID: 14703154 [PubMed - indexed for MEDLINE]Related articles

    10.

    Wheat gluten challenge in schizophrenic patients.

    Potkin SG, Weinberger D, Kleinman J, Nasrallah H, Luchins D, Bigelow L, Linnoila M, Fischer SH, Bjornsson TD, Carman J, Gillin JC, Wyatt RJ.

    Am J Psychiatry. 1981 Sep;138(9):1208-11.PMID: 7270725 [PubMed - indexed for MEDLINE]Related articles

    11.

    Hypothesis: genes and neuroactive peptides from food as cause of schizophrenia.

    Dohan FC.

    Adv Biochem Psychopharmacol. 1980;22:535-48. Review. No abstract available. PMID: 6994444 [PubMed - indexed for MEDLINE]Related articles

    12.

    Diet, diabetes and schizophrenia: review and hypothesis.

    Peet M.

    Br J Psychiatry Suppl. 2004 Apr;47:S102-5. Review.PMID: 15056602 [PubMed - indexed for MEDLINE]Related articles

    14.

    The problem of type II error in the "gluten hypothesis".

    Singh MM, Kay SR.

    Am J Psychiatry. 1983 May;140(5):644-5. No abstract available. PMID: 6846601 [PubMed - indexed for MEDLINE]Related articles

    15.

    Effect of a low-tryptophan diet as an adjuvant to conventional neuroleptic therapy in schizophrenia.

    Rosse RB, Schwartz BL, Zlotolow S, Banay-Schwartz M, Trinidad AC, Peace TD, Deutsch SI.

    Clin Neuropharmacol. 1992 Apr;15(2):129-41.PMID: 1350512 [PubMed - indexed for MEDLINE]Related articles

    18.

    Nutrition and schizophrenia: beyond omega-3 fatty acids.

    Peet M.

    Prostaglandins Leukot Essent Fatty Acids. 2004 Apr;70(4):417-22. Review.PMID: 15041037 [PubMed - indexed for MEDLINE]Related articles

    19.

    Megavitamin and orthomolecular therapy of schizophrenia.

    Brown WT.

    Can Psychiatr Assoc J. 1975 Mar;20(2):97-100. No abstract available. PMID: 1164702 [PubMed - indexed for MEDLINE]Related articles

    20.

    Editorial: Recent developments in schizophrenia.

    [No authors listed]

    Med J Aust. 1975 Mar 1;1(9):258-9. No abstract available. PMID: 1055285 [PubMed - indexed for MEDLINE]Related articles

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