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    Results: 1 to 20 of 138

    1.

    Consuming cassava as a staple food places children 2-5 years old at risk for inadequate protein intake, an observational study in Kenya and Nigeria.

    Stephenson K, Amthor R, Mallowa S, Nungo R, Maziya-Dixon B, Gichuki S, Mbanaso A, Manary M.

    Nutr J. 2010 Feb 26;9:9.

    PMID:
    20187960
    [PubMed - indexed for MEDLINE]
    Free PMC Article
    2.

    Children consuming cassava as a staple food are at risk for inadequate zinc, iron, and vitamin A intake.

    Gegios A, Amthor R, Maziya-Dixon B, Egesi C, Mallowa S, Nungo R, Gichuki S, Mbanaso A, Manary MJ.

    Plant Foods Hum Nutr. 2010 Mar;65(1):64-70.

    PMID:
    20165984
    [PubMed - indexed for MEDLINE]
    Free PMC Article
    3.

    [The overall nutritional quality of the diet is reflected in the growth of Nigerian children].

    Tarini A, Bakari S, Delisle H.

    Sante. 1999 Jan-Feb;9(1):23-31. French.

    PMID:
    10210799
    [PubMed - indexed for MEDLINE]
    Free Article
    4.

    Food diversity versus breastfeeding choice in determining anthropometric status in rural Kenyan toddlers.

    Onyango A, Koski KG, Tucker KL.

    Int J Epidemiol. 1998 Jun;27(3):484-9.

    PMID:
    9698140
    [PubMed - indexed for MEDLINE]
    Free Article
    5.

    Nutritional status of rural children in the Lesotho Highlands.

    Jooste PL, Langenhoven ML, Kriek JA, Kunneke E, Nyaphisi M, Sharp B.

    East Afr Med J. 1997 Nov;74(11):680-9.

    PMID:
    9557436
    [PubMed - indexed for MEDLINE]
    6.

    Seasonal variation in food pattern but not in energy and nutrient intakes of rural Beninese school-aged children.

    Mitchikpe CE, Dossa RA, Ategbo EA, Van Raaij JM, Kok FJ.

    Public Health Nutr. 2009 Mar;12(3):414-22. Epub 2008 Jul 11.

    PMID:
    18616847
    [PubMed - indexed for MEDLINE]
    7.

    Dental caries and beverage consumption in young children.

    Marshall TA, Levy SM, Broffitt B, Warren JJ, Eichenberger-Gilmore JM, Burns TL, Stumbo PJ.

    Pediatrics. 2003 Sep;112(3 Pt 1):e184-91.

    PMID:
    12949310
    [PubMed - indexed for MEDLINE]
    Free Article
    8.

    Cultural and environmental barriers to adequate iron intake among northern Kenyan schoolchildren.

    Shell-Duncan B, McDade T.

    Food Nutr Bull. 2005 Mar;26(1):39-48.

    PMID:
    15810798
    [PubMed - indexed for MEDLINE]
    9.

    Beverage intake among preschool children and its effect on weight status.

    O'Connor TM, Yang SJ, Nicklas TA.

    Pediatrics. 2006 Oct;118(4):e1010-8.

    PMID:
    17015497
    [PubMed - indexed for MEDLINE]
    Free Article
    10.

    [Simple obesity in children. A study on the role of nutritional factors].

    Weker H.

    Med Wieku Rozwoj. 2006 Jan-Mar;10(1):3-191. Review. Polish.

    PMID:
    16733288
    [PubMed - indexed for MEDLINE]
    11.

    The role of breakfast in nutrient intake of urban schoolchildren.

    Chitra U, Reddy CR.

    Public Health Nutr. 2007 Jan;10(1):55-8.

    PMID:
    17212843
    [PubMed - indexed for MEDLINE]
    12.

    Dietary variety predicts low body mass index and inadequate macronutrient and micronutrient intakes in community-dwelling older adults.

    Roberts SB, Hajduk CL, Howarth NC, Russell R, McCrory MA.

    J Gerontol A Biol Sci Med Sci. 2005 May;60(5):613-21.

    PMID:
    15972614
    [PubMed - indexed for MEDLINE]
    14.

    A prospective assessment of food and nutrient intake in a population of Malawian children at risk for kwashiorkor.

    Lin CA, Boslaugh S, Ciliberto HM, Maleta K, Ashorn P, Briend A, Manary MJ.

    J Pediatr Gastroenterol Nutr. 2007 Apr;44(4):487-93.

    PMID:
    17414147
    [PubMed - indexed for MEDLINE]
    15.

    Onset and evolution of stunting in infants and children. Examples from the Human Nutrition Collaborative Research Support Program. Kenya and Egypt studies.

    Neumann CG, Harrison GG.

    Eur J Clin Nutr. 1994 Feb;48 Suppl 1:S90-102. Review.

    PMID:
    8005095
    [PubMed - indexed for MEDLINE]
    16.

    Food variety and dietary diversity scores in children: are they good indicators of dietary adequacy?

    Steyn NP, Nel JH, Nantel G, Kennedy G, Labadarios D.

    Public Health Nutr. 2006 Aug;9(5):644-50.

    PMID:
    16923296
    [PubMed - indexed for MEDLINE]
    17.

    Nutrient intake of Head Start children: home vs. school.

    Bollella MC, Spark A, Boccia LA, Nicklas TA, Pittman BP, Williams CL.

    J Am Coll Nutr. 1999 Apr;18(2):108-14.

    PMID:
    10204825
    [PubMed - indexed for MEDLINE]
    Free Article
    18.

    The National Food Consumption Survey (NFCS): South Africa, 1999.

    Labadarios D, Steyn NP, Maunder E, MacIntryre U, Gericke G, Swart R, Huskisson J, Dannhauser A, Vorster HH, Nesmvuni AE, Nel JH.

    Public Health Nutr. 2005 Aug;8(5):533-43.

    PMID:
    16153334
    [PubMed - indexed for MEDLINE]
    20.

    Nutritional status of 3-6 year-old African children in the Cape Peninsula.

    Bourne LT, Langenhoven ML, Steyn K, Jooste PL, Laubscher JA, Bourne DE.

    East Afr Med J. 1994 Nov;71(11):695-702.

    PMID:
    7859652
    [PubMed - indexed for MEDLINE]

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