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    Results: 1 to 20 of 168

    1.

    Influence of dietary fat composition on development of insulin resistance in rats. Relationship to muscle triglyceride and omega-3 fatty acids in muscle phospholipid.

    Storlien LH, Jenkins AB, Chisholm DJ, Pascoe WS, Khouri S, Kraegen EW.

    Diabetes. 1991 Feb;40(2):280-9.PMID: 1991575 [PubMed - indexed for MEDLINE]Related articles

    2.

    Dietary omega-3 and polyunsaturated fatty acids modify fatty acyl composition and insulin binding in skeletal-muscle sarcolemma.

    Liu S, Baracos VE, Quinney HA, Clandinin MT.

    Biochem J. 1994 May 1;299 ( Pt 3):831-7.PMID: 8192673 [PubMed - indexed for MEDLINE]Related articlesFree article

    3.

    Comparison of the extrapancreatic action of gamma-linolenic acid and n-3 PUFAs in the high fat diet-induced insulin resistance [corrected].

    Simoncíkova P, Wein S, Gasperikova D, Ukropec J, Certik M, Klimes I, Sebokova E.

    Endocr Regul. 2002 Nov;36(4):143-9. Erratum in: Endocr Regul. 2003 Mar;37(1):20. PMID: 12466014 [PubMed - indexed for MEDLINE]Related articlesFree article

    4.
    5.

    Diabetogenic impact of long-chain omega-3 fatty acids on pancreatic beta-cell function and the regulation of endogenous glucose production.

    Holness MJ, Greenwood GK, Smith ND, Sugden MC.

    Endocrinology. 2003 Sep;144(9):3958-68.PMID: 12933670 [PubMed - indexed for MEDLINE]Related articlesFree article

    6.

    Substituting dietary saturated for monounsaturated fat impairs insulin sensitivity in healthy men and women: The KANWU Study.

    Vessby B, Unsitupa M, Hermansen K, Riccardi G, Rivellese AA, Tapsell LC, Nälsén C, Berglund L, Louheranta A, Rasmussen BM, Calvert GD, Maffetone A, Pedersen E, Gustafsson IB, Storlien LH; KANWU Study.

    Diabetologia. 2001 Mar;44(3):312-9.PMID: 11317662 [PubMed - indexed for MEDLINE]Related articles

    7.

    Dietary lipids influence insulin action.

    Clandinin MT, Cheema S, Field CJ, Baracos VE.

    Ann N Y Acad Sci. 1993 Jun 14;683:151-63. Review.PMID: 8352437 [PubMed - indexed for MEDLINE]Related articles

    8.

    Saturated, but not n-6 polyunsaturated, fatty acids induce insulin resistance: role of intramuscular accumulation of lipid metabolites.

    Lee JS, Pinnamaneni SK, Eo SJ, Cho IH, Pyo JH, Kim CK, Sinclair AJ, Febbraio MA, Watt MJ.

    J Appl Physiol. 2006 May;100(5):1467-74. Epub 2005 Dec 15.PMID: 16357064 [PubMed - indexed for MEDLINE]Related articlesFree article

    9.

    Development of muscle insulin resistance after liver insulin resistance in high-fat-fed rats.

    Kraegen EW, Clark PW, Jenkins AB, Daley EA, Chisholm DJ, Storlien LH.

    Diabetes. 1991 Nov;40(11):1397-403.PMID: 1936601 [PubMed - indexed for MEDLINE]Related articles

    10.

    Dietary fatty acid profile influences the composition of skeletal muscle phospholipids in rats.

    Ayre KJ, Hulbert AJ.

    J Nutr. 1996 Mar;126(3):653-62.PMID: 8598550 [PubMed - indexed for MEDLINE]Related articlesFree article

    11.

    Dietary omega 3 fatty acid alters prostaglandin synthesis, glucose transport and protein turnover in skeletal muscle of healthy and diabetic rats.

    Sohal PS, Baracos VE, Clandinin MT.

    Biochem J. 1992 Sep 1;286 ( Pt 2):405-11.PMID: 1530573 [PubMed - indexed for MEDLINE]Related articlesFree article

    13.

    N-3 polyunsaturated fatty acids prevent the defect of insulin receptor signaling in muscle.

    Taouis M, Dagou C, Ster C, Durand G, Pinault M, Delarue J.

    Am J Physiol Endocrinol Metab. 2002 Mar;282(3):E664-71.PMID: 11832371 [PubMed - indexed for MEDLINE]Related articlesFree article

    14.
    15.

    Effect of dietary modification of muscle long-chain n-3 fatty acid on plasma insulin and lipid metabolites, carcass traits, and fat deposition in lambs.

    Ponnampalam EN, Sinclair AJ, Egan AR, Blakeley SJ, Li D, Leury BJ.

    J Anim Sci. 2001 Apr;79(4):895-903.PMID: 11325194 [PubMed - indexed for MEDLINE]Related articlesFree article

    16.

    Dietary (n-3) polyunsaturated fatty acids improve adipocyte insulin action and glucose metabolism in insulin-resistant rats: relation to membrane fatty acids.

    Luo J, Rizkalla SW, Boillot J, Alamowitch C, Chaib H, Bruzzo F, Desplanque N, Dalix AM, Durand G, Slama G.

    J Nutr. 1996 Aug;126(8):1951-8.PMID: 8759367 [PubMed - indexed for MEDLINE]Related articlesFree article

    17.

    Fiber type- and fatty acid composition-dependent effects of high-fat diets on rat muscle triacylglyceride and fatty acid transporter protein-1 content.

    Marotta M, Ferrer-Martnez A, Parnau J, Turini M, Macé K, Gómez Foix AM.

    Metabolism. 2004 Aug;53(8):1032-6.PMID: 15281014 [PubMed - indexed for MEDLINE]Related articles

    18.

    Effects of dietary fatty acids and exercise on body-weight regulation and metabolism in rats.

    Pellizzon M, Buison A, Ordiz F Jr, Santa Ana L, Jen KL.

    Obes Res. 2002 Sep;10(9):947-55.PMID: 12226144 [PubMed - indexed for MEDLINE]Related articles

    19.

    Dietary (n-3) long chain polyunsaturated fatty acids prevent sucrose-induced insulin resistance in rats.

    Ghafoorunissa, Ibrahim A, Rajkumar L, Acharya V.

    J Nutr. 2005 Nov;135(11):2634-8.PMID: 16253960 [PubMed - indexed for MEDLINE]Related articlesFree article

    20.

    Dietary intervention increases n-3 long-chain polyunsaturated fatty acids in skeletal muscle membrane phospholipids of obese subjects. Implications for insulin sensitivity.

    Haugaard SB, Madsbad S, Høy CE, Vaag A.

    Clin Endocrinol (Oxf). 2006 Feb;64(2):169-78.PMID: 16430716 [PubMed - indexed for MEDLINE]Related articles

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