Warning: The NCBI web site requires JavaScript to function. more...
Takeaway food consumption and its associations with diet quality and abdominal obesity: a cross-sectional study of young adults.
Smith KJ, McNaughton SA, Gall SL, Blizzard L, Dwyer T, Venn AJ.
Int J Behav Nutr Phys Act. 2009 May 28;6:29.
Related citations
Takeaway food consumption and cardio-metabolic risk factors in young adults.
Smith KJ, Blizzard L, McNaughton SA, Gall SL, Dwyer T, Venn AJ.
Eur J Clin Nutr. 2011 Dec 7. doi: 10.1038/ejcn.2011.202. [Epub ahead of print]
Television viewing and abdominal obesity in young adults: is the association mediated by food and beverage consumption during viewing time or reduced leisure-time physical activity?
Cleland VJ, Schmidt MD, Dwyer T, Venn AJ.
Am J Clin Nutr. 2008 May;87(5):1148-55.
Choice and availability of takeaway and restaurant food is not related to the prevalence of adult obesity in rural communities in Australia.
Simmons D, McKenzie A, Eaton S, Cox N, Khan MA, Shaw J, Zimmet P.
Int J Obes (Lond). 2005 Jun;29(6):703-10.
Dietary behaviours during pregnancy: findings from first-time mothers in southwest Sydney, Australia.
Wen LM, Flood VM, Simpson JM, Rissel C, Baur LA.
Int J Behav Nutr Phys Act. 2010 Feb 3;7:13.
Socioeconomic differences in takeaway food consumption and their contribution to inequalities in dietary intakes.
Miura K, Giskes K, Turrell G.
J Epidemiol Community Health. 2009 Oct;63(10):820-6. Epub 2009 Jul 14.
Involvement of young Australian adults in meal preparation: cross-sectional associations with abdominal obesity and body mass index.
J Am Diet Assoc. 2011 Aug;111(8):1187-91.
Socio-economic differences in takeaway food consumption among adults.
Public Health Nutr. 2012 Feb;15(2):218-26. Epub 2011 Jul 11.
Weight status and perception barriers to healthy physical activity and diet behavior.
Atlantis E, Barnes EH, Ball K.
Int J Obes (Lond). 2008 Feb;32(2):343-52. Epub 2007 Aug 7.
Young adults and eating away from home: associations with dietary intake patterns and weight status differ by choice of restaurant.
Larson N, Neumark-Sztainer D, Laska MN, Story M.
J Am Diet Assoc. 2011 Nov;111(11):1696-703.
Does food group consumption vary by differences in socioeconomic, demographic, and lifestyle factors in young adults? The Bogalusa Heart Study.
Deshmukh-Taskar P, Nicklas TA, Yang SJ, Berenson GS.
J Am Diet Assoc. 2007 Feb;107(2):223-34.
A high eating frequency is associated with an overall healthy lifestyle in middle-aged men and women and reduced likelihood of general and central obesity in men.
Holmbäck I, Ericson U, Gullberg B, Wirfält E.
Br J Nutr. 2010 Oct;104(7):1065-73. Epub 2010 May 26.
Variation in fruit and vegetable consumption among adults in Britain. An analysis from the dietary and nutritional survey of British adults.
Billson H, Pryer JA, Nichols R.
Eur J Clin Nutr. 1999 Dec;53(12):946-52.
Final Report on Carcinogens Background Document for Formaldehyde.
National Toxicology Program.
Rep Carcinog Backgr Doc. 2010 Jan;(10-5981):i-512.
Associations between television viewing and consumption of commonly advertised foods among New Zealand children and young adolescents.
Utter J, Scragg R, Schaaf D.
Public Health Nutr. 2006 Aug;9(5):606-12.
Food consumption patterns in an adult urban population in Beirut, Lebanon.
Nasreddine L, Hwalla N, Sibai A, Hamzé M, Parent-Massin D.
Public Health Nutr. 2006 Apr;9(2):194-203.
Eating at fast-food restaurants is associated with dietary intake, demographic, psychosocial and behavioural factors among African Americans in North Carolina.
Satia JA, Galanko JA, Siega-Riz AM.
Public Health Nutr. 2004 Dec;7(8):1089-96.
Fish consumption among pregnant women in London, Ontario: associations with socio-demographic and health and lifestyle factors.
Sontrop JM, Campbell MK, Evers SE, Speechley KN, Avison WR.
Can J Public Health. 2007 Sep-Oct;98(5):389-94.
Children's takeaway and fast-food intakes: associations with the neighbourhood food environment.
Timperio AF, Ball K, Roberts R, Andrianopoulos N, Crawford DA.
Public Health Nutr. 2009 Oct;12(10):1960-4. Epub 2009 Feb 26.
Dried fruit consumption is associated with improved diet quality and reduced obesity in US adults: National Health and Nutrition Examination Survey, 1999-2004.
Keast DR, O'Neil CE, Jones JM.
Nutr Res. 2011 Jun;31(6):460-7.
Filter your results:
Your browsing activity is empty.
Activity recording is turned off.
Turn recording back on