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    Results: 1 to 20 of 83

    1.

    Field validation of listings of food stores and commercial physical activity establishments from secondary data.

    Paquet C, Daniel M, Kestens Y, Léger K, Gauvin L.

    Int J Behav Nutr Phys Act. 2008 Nov 10;5:58.

    PMID:
    19000319
    [PubMed]
    Free PMC Article
    2.

    Validation of Secondary Commercial Data Sources for Physical Activity Facilities in Urban and Non-Urban Settings.

    Han E, Powell L, Slater S, Quinn C.

    J Phys Act Health. 2011 Dec 27. [Epub ahead of print]

    PMID:
    22207600
    [PubMed - as supplied by publisher]
    3.

    Are secondary data sources on the neighbourhood food environment accurate? Case-study in Glasgow, UK.

    Cummins S, Macintyre S.

    Prev Med. 2009 Dec;49(6):527-8. Epub 2009 Oct 19.

    PMID:
    19850072
    [PubMed - indexed for MEDLINE]
    4.

    Socioeconomic and food-related physical characteristics of the neighbourhood environment are associated with body mass index.

    Wang MC, Kim S, Gonzalez AA, MacLeod KE, Winkleby MA.

    J Epidemiol Community Health. 2007 Jun;61(6):491-8.

    PMID:
    17496257
    [PubMed - indexed for MEDLINE]
    Free PMC Article
    5.

    The neighborhood food environment: sources of historical data on retail food stores.

    Wang MC, Gonzalez AA, Ritchie LD, Winkleby MA.

    Int J Behav Nutr Phys Act. 2006 Jul 17;3:15.

    PMID:
    16846518
    [PubMed]
    Free PMC Article
    6.

    Food store types, availability, and cost of foods in a rural environment.

    Liese AD, Weis KE, Pluto D, Smith E, Lawson A.

    J Am Diet Assoc. 2007 Nov;107(11):1916-23.

    PMID:
    17964311
    [PubMed - indexed for MEDLINE]
    8.

    Neighbourhood food store availability in relation to 24 h urinary sodium and potassium excretion in young Japanese women.

    Murakami K, Sasaki S, Takahashi Y, Uenishi K; Japan Dietetic Students' Study for Nutrition and Biomarkers Group.

    Br J Nutr. 2010 Oct;104(7):1043-50. Epub 2010 Apr 27.

    PMID:
    20420755
    [PubMed - indexed for MEDLINE]
    9.

    Race and food store availability in an inner-city neighbourhood.

    Galvez MP, Morland K, Raines C, Kobil J, Siskind J, Godbold J, Brenner B.

    Public Health Nutr. 2008 Jun;11(6):624-31. Epub 2007 Oct 15.

    PMID:
    17935646
    [PubMed - indexed for MEDLINE]
    10.

    Identifying retail food stores to evaluate the food environment.

    Hosler AS, Dharssi A.

    Am J Prev Med. 2010 Jul;39(1):41-4. Epub 2010 May 26.

    PMID:
    20537845
    [PubMed - indexed for MEDLINE]
    11.

    Variations in fresh fruit and vegetable quality by store type, urban-rural setting and neighbourhood deprivation in Scotland.

    Cummins S, Smith DM, Taylor M, Dawson J, Marshall D, Sparks L, Anderson AS.

    Public Health Nutr. 2009 Nov;12(11):2044-50. Epub 2009 Feb 26.

    PMID:
    19243676
    [PubMed - indexed for MEDLINE]
    12.

    The foodscape: classification and field validation of secondary data sources.

    Lake AA, Burgoine T, Greenhalgh F, Stamp E, Tyrrell R.

    Health Place. 2010 Jul;16(4):666-73. Epub 2010 Feb 18.

    PMID:
    20207577
    [PubMed - indexed for MEDLINE]
    13.

    Neighbourhood fruit and vegetable availability and consumption: the role of small food stores in an urban environment.

    Bodor JN, Rose D, Farley TA, Swalm C, Scott SK.

    Public Health Nutr. 2008 Apr;11(4):413-20. Epub 2007 Jul 6.

    PMID:
    17617930
    [PubMed - indexed for MEDLINE]
    14.

    Ethnic-food safety concerns: an online survey of food safety professionals.

    Mauer WA, Kaneene JB, DeArman VT, Roberts CA, Miller R, Pong L, Dickey TE.

    J Environ Health. 2006 Jun;68(10):32-8.

    PMID:
    16779999
    [PubMed - indexed for MEDLINE]
    15.

    Changes in neighbourhood food store environment, food behaviour and body mass index, 1981--1990.

    Wang MC, Cubbin C, Ahn D, Winkleby MA.

    Public Health Nutr. 2008 Sep;11(9):963-70. Epub 2007 Sep 26.

    PMID:
    17894915
    [PubMed - indexed for MEDLINE]
    16.

    Safety and nutritional assessment of GM plants and derived food and feed: the role of animal feeding trials.

    EFSA GMO Panel Working Group on Animal Feeding Trials.

    Food Chem Toxicol. 2008 Mar;46 Suppl 1:S2-70. Epub 2008 Feb 13. Review.

    PMID:
    18328408
    [PubMed - indexed for MEDLINE]
    17.

    A comparison of physical properties, screening procedures and a human efficacy trial for predicting the bioavailability of commercial elemental iron powders used for food fortification.

    Lynch SR, Bothwell T; SUSTAIN Task Force on Iron Powders.

    Int J Vitam Nutr Res. 2007 Mar;77(2):107-24.

    PMID:
    17896584
    [PubMed - indexed for MEDLINE]
    18.

    The contextual effects of neighbourhood access to supermarkets and convenience stores on individual fruit and vegetable consumption.

    Pearce J, Hiscock R, Blakely T, Witten K.

    J Epidemiol Community Health. 2008 Mar;62(3):198-201.

    PMID:
    18272733
    [PubMed - indexed for MEDLINE]
    19.

    Recurrent critical violations of the food code in retail food service establishments.

    Phillips ML, Elledge BL, Basara HG, Lynch RA, Boatright DT.

    J Environ Health. 2006 Jun;68(10):24-30, 55.

    PMID:
    16779998
    [PubMed - indexed for MEDLINE]

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