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    Results: 1 to 20 of 96

    1.

    International tables of glycemic index and glycemic load values: 2008.

    Atkinson FS, Foster-Powell K, Brand-Miller JC.

    Diabetes Care. 2008 Dec;31(12):2281-3. Epub 2008 Oct 3.PMID: 18835944 [PubMed - indexed for MEDLINE]Related articlesFree article

    2.

    International tables of glycemic index.

    Foster-Powell K, Miller JB.

    Am J Clin Nutr. 1995 Oct;62(4):871S-890S. Review.PMID: 7572722 [PubMed - indexed for MEDLINE]Related articles

    3.

    International table of glycemic index and glycemic load values: 2002.

    Foster-Powell K, Holt SH, Brand-Miller JC.

    Am J Clin Nutr. 2002 Jul;76(1):5-56.PMID: 12081815 [PubMed - indexed for MEDLINE]Related articlesFree article

    4.

    A flexible, low-glycemic index mexican-style diet in overweight and obese subjects with type 2 diabetes improves metabolic parameters during a 6-week treatment period.

    Jimenez-Cruz A, Bacardi-Gascon M, Turnbull WH, Rosales-Garay P, Severino-Lugo I.

    Diabetes Care. 2003 Jul;26(7):1967-70.PMID: 12832297 [PubMed - indexed for MEDLINE]Related articlesFree article

    5.

    Methodology for adding glycemic index and glycemic load values to 24-hour dietary recall database.

    Olendzki BC, Ma Y, Culver AL, Ockene IS, Griffith JA, Hafner AR, Hebert JR.

    Nutrition. 2006 Nov-Dec;22(11-12):1087-95. Epub 2006 Oct 9.PMID: 17029903 [PubMed - indexed for MEDLINE]Related articlesFree article

    6.

    Determination of the glycaemic index of various staple carbohydrate-rich foods in the UK diet.

    Aston LM, Gambell JM, Lee DM, Bryant SP, Jebb SA.

    Eur J Clin Nutr. 2008 Feb;62(2):279-85. Epub 2007 Apr 4.PMID: 17426747 [PubMed - indexed for MEDLINE]Related articlesFree article

    7.

    Glycemic index, postprandial glycemia, and the shape of the curve in healthy subjects: analysis of a database of more than 1,000 foods.

    Brand-Miller JC, Stockmann K, Atkinson F, Petocz P, Denyer G.

    Am J Clin Nutr. 2009 Jan;89(1):97-105. Epub 2008 Dec 3.PMID: 19056599 [PubMed - indexed for MEDLINE]Related articles

    9.

    Glycaemic index and glycaemic load values of cereal products and weight-management meals available in the UK.

    Henry CJ, Lightowler HJ, Dodwell LM, Wynne JM.

    Br J Nutr. 2007 Jul;98(1):147-53. Epub 2007 Mar 30.PMID: 17397560 [PubMed - indexed for MEDLINE]Related articles

    10.

    Glycemic index and glycemic load: measurement issues and their effect on diet-disease relationships.

    Venn BJ, Green TJ.

    Eur J Clin Nutr. 2007 Dec;61 Suppl 1:S122-31. Review.PMID: 17992183 [PubMed - indexed for MEDLINE]Related articles

    11.

    Low glycemic index breakfasts and reduced food intake in preadolescent children.

    Warren JM, Henry CJ, Simonite V.

    Pediatrics. 2003 Nov;112(5):e414.PMID: 14595085 [PubMed - indexed for MEDLINE]Related articlesFree article

    12.

    Effect of low-glycemic-index dietary advice on dietary quality and food choice in children with type 1 diabetes.

    Gilbertson HR, Thorburn AW, Brand-Miller JC, Chondros P, Werther GA.

    Am J Clin Nutr. 2003 Jan;77(1):83-90.PMID: 12499327 [PubMed - indexed for MEDLINE]Related articlesFree article

    13.

    Glycemic index of single and mixed meal foods among common Japanese foods with white rice as a reference food.

    Sugiyama M, Tang AC, Wakaki Y, Koyama W.

    Eur J Clin Nutr. 2003 Jun;57(6):743-52.PMID: 12792658 [PubMed - indexed for MEDLINE]Related articles

    14.

    Methodology for adding glycemic load values to the National Cancer Institute Diet History Questionnaire database.

    Flood A, Subar AF, Hull SG, Zimmerman TP, Jenkins DJ, Schatzkin A.

    J Am Diet Assoc. 2006 Mar;106(3):393-402.PMID: 16503230 [PubMed - indexed for MEDLINE]Related articles

    15.

    The glycemic index (GI) and glycemic load (GL) of five commonly consumed foods of the South Pacific.

    Lako J, Sotheeswaran S, Aalbersberg W, Sreekumar KP.

    Pac Health Dialog. 2004 Mar;11(1):47-54.PMID: 18181442 [PubMed - indexed for MEDLINE]Related articles

    16.

    Food glycemic index, as given in glycemic index tables, is a significant determinant of glycemic responses elicited by composite breakfast meals.

    Wolever TM, Yang M, Zeng XY, Atkinson F, Brand-Miller JC.

    Am J Clin Nutr. 2006 Jun;83(6):1306-12.PMID: 16762941 [PubMed - indexed for MEDLINE]Related articlesFree article

    17.

    [The role of glycemic index concept in carbohydrate metabolism]

    Ciok J, Dolna A.

    Przegl Lek. 2006;63(5):287-91. Review. Polish. PMID: 17036507 [PubMed - indexed for MEDLINE]Related articles

    18.

    Continuous glucose monitoring -- a novel approach to the determination of the glycaemic index of foods (DEGIF 1) -- determination of the glycaemic index of foods by means of the CGMS.

    Chlup R, Jelenová D, Kudlová P, Chlupová K, Bartek J, Zapletalová J, Langová K, Chlupová L.

    Exp Clin Endocrinol Diabetes. 2006 Feb;114(2):68-74.PMID: 16570236 [PubMed - indexed for MEDLINE]Related articles

    19.

    Dietary glycemic index and liver steatosis.

    Valtueña S, Pellegrini N, Ardigò D, Del Rio D, Numeroso F, Scazzina F, Monti L, Zavaroni I, Brighenti F.

    Am J Clin Nutr. 2006 Jul;84(1):136-42; quiz 268-9.PMID: 16825687 [PubMed - indexed for MEDLINE]Related articlesFree article

    20.

    Development of a glycemic index database for food frequency questionnaires used in epidemiologic studies.

    Neuhouser ML, Tinker LF, Thomson C, Caan B, Horn LV, Snetselaar L, Parker LM, Patterson RE, Robinson-O'Brien R, Beresford SA, Shikany JM.

    J Nutr. 2006 Jun;136(6):1604-9.PMID: 16702328 [PubMed - indexed for MEDLINE]Related articlesFree article

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