Wild and semi-domesticated food plant consumption in seven circum-Mediterranean areas.
Hadjichambis ACh, Paraskeva-Hadjichambi D, Della A, Giusti ME, De Pasquale C, Lenzarini C, Censorii E, Gonzales-Tejero MR, Sanchez-Rojas CP, Ramiro-Gutierrez JM, Skoula M, Johnson C, Sarpaki A, Hmamouchi M, Jorhi S, El-Demerdash M, El-Zayat M, Pieroni A.
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