PubMed

Lipid, glycemic, and insulin responses to meals rich in saturated, cis-monounsaturated, and polyunsaturated (n-3 and n-6) fatty acids in subjects with type 2 diabetes.

Shah M, Adams-Huet B, Brinkley L, Grundy SM, Garg A.

Diabetes Care. 2007 Dec;30(12):2993-8. Epub 2007 Sep 5.PMID: 17804680 [PubMed - indexed for MEDLINE]Related articlesFree article

Effects of purified eicosapentaenoic and docosahexaenoic acids on glycemic control, blood pressure, and serum lipids in type 2 diabetic patients with treated hypertension.

Woodman RJ, Mori TA, Burke V, Puddey IB, Watts GF, Beilin LJ.

Am J Clin Nutr. 2002 Nov;76(5):1007-15.PMID: 12399272 [PubMed - indexed for MEDLINE]Related articlesFree article

Intake of a diet high in trans monounsaturated fatty acids or saturated fatty acids. Effects on postprandial insulinemia and glycemia in obese patients with NIDDM.

Christiansen E, Schnider S, Palmvig B, Tauber-Lassen E, Pedersen O.

Diabetes Care. 1997 May;20(5):881-7.PMID: 9135961 [PubMed - indexed for MEDLINE]Related articles

Diet-induced change in fatty acid composition of plasma triacylglycerols is not associated with change in glucagon-like peptide 1 or insulin sensitivity in people with type 2 diabetes.

Brynes AE, Edwards CM, Jadhav A, Ghatei MA, Bloom SR, Frost GS.

Am J Clin Nutr. 2000 Nov;72(5):1111-8.PMID: 11063437 [PubMed - indexed for MEDLINE]Related articlesFree article

A MUFA-rich diet improves posprandial glucose, lipid and GLP-1 responses in insulin-resistant subjects.

Paniagua JA, de la Sacristana AG, Sánchez E, Romero I, Vidal-Puig A, Berral FJ, Escribano A, Moyano MJ, Peréz-Martinez P, López-Miranda J, Pérez-Jiménez F.

J Am Coll Nutr. 2007 Oct;26(5):434-44.PMID: 17914131 [PubMed - indexed for MEDLINE]Related articlesFree article

Differential effects of n-3 polyunsaturated fatty acids on metabolic control and vascular reactivity in the type 2 diabetic ob/ob mouse.

Mustad VA, Demichele S, Huang YS, Mika A, Lubbers N, Berthiaume N, Polakowski J, Zinker B.

Metabolism. 2006 Oct;55(10):1365-74.PMID: 16979408 [PubMed - indexed for MEDLINE]Related articles

Use of manufactured foods enriched with fish oils as a means of increasing long-chain n-3 polyunsaturated fatty acid intake.

Lovegrove JA, Brooks CN, Murphy MC, Gould BJ, Williams CM.

Br J Nutr. 1997 Aug;78(2):223-36.PMID: 9301413 [PubMed - indexed for MEDLINE]Related articles

Lack of effect of meal fatty acid composition on postprandial lipid, glucose and insulin responses in men and women aged 50-65 years consuming their habitual diets.

Burdge GC, Powell J, Calder PC.

Br J Nutr. 2006 Sep;96(3):489-500.PMID: 16925854 [PubMed - indexed for MEDLINE]Related articles

Effects of breakfast meal composition on second meal metabolic responses in adults with Type 2 diabetes mellitus.

Clark CA, Gardiner J, McBurney MI, Anderson S, Weatherspoon LJ, Henry DN, Hord NG.

Eur J Clin Nutr. 2006 Sep;60(9):1122-9. Epub 2006 May 3.PMID: 16670695 [PubMed - indexed for MEDLINE]Related articles

Fish diet, fish oil and docosahexaenoic acid rich oil lower fasting and postprandial plasma lipid levels.

Agren JJ, Hänninen O, Julkunen A, Fogelholm L, Vidgren H, Schwab U, Pynnönen O, Uusitupa M.

Eur J Clin Nutr. 1996 Nov;50(11):765-71.PMID: 8933125 [PubMed - indexed for MEDLINE]Related articles

Differential effects of saturated and monounsaturated fats on postprandial lipemia and glucagon-like peptide 1 responses in patients with type 2 diabetes.

Thomsen C, Storm H, Holst JJ, Hermansen K.

Am J Clin Nutr. 2003 Mar;77(3):605-11.PMID: 12600850 [PubMed - indexed for MEDLINE]Related articlesFree article

Effects of dietary alpha-linolenic acid, eicosapentaenoic acid or docosahexaenoic acid on parameters of glucose metabolism in healthy volunteers.

Egert S, Fobker M, Andersen G, Somoza V, Erbersdobler HF, Wahrburg U.

Ann Nutr Metab. 2008;53(3-4):182-7. Epub 2008 Nov 14.PMID: 19011281 [PubMed - indexed for MEDLINE]Related articles

Comparison of the effects on the diurnal blood pressure, glucose, and lipid levels of a diet rich in monounsaturated fatty acids with a diet rich in polyunsaturated fatty acids in type 2 diabetic subjects.

Thomsen C, Rasmussen OW, Hansen KW, Vesterlund M, Hermansen K.

Diabet Med. 1995 Jul;12(7):600-6.PMID: 7554782 [PubMed - indexed for MEDLINE]Related articles

Differential effects of protein quality on postprandial lipemia in response to a fat-rich meal in type 2 diabetes: comparison of whey, casein, gluten, and cod protein.

Mortensen LS, Hartvigsen ML, Brader LJ, Astrup A, Schrezenmeir J, Holst JJ, Thomsen C, Hermansen K.

Am J Clin Nutr. 2009 Jul;90(1):41-8. Epub 2009 May 20.PMID: 19458012 [PubMed - indexed for MEDLINE]Related articles

Polyunsaturated fatty acids of marine origin induce adiponectin in mice fed a high-fat diet.

Flachs P, Mohamed-Ali V, Horakova O, Rossmeisl M, Hosseinzadeh-Attar MJ, Hensler M, Ruzickova J, Kopecky J.

Diabetologia. 2006 Feb;49(2):394-7. Epub 2006 Jan 6.PMID: 16397791 [PubMed - indexed for MEDLINE]Related articles

Comparison of a carbohydrate-rich diet and diets rich in stearic or palmitic acid in NIDDM patients. Effects on lipids, glycemic control, and diurnal blood pressure.

Storm H, Thomsen C, Pedersen E, Rasmussen O, Christiansen C, Hermansen K.

Diabetes Care. 1997 Dec;20(12):1807-13.PMID: 9405898 [PubMed - indexed for MEDLINE]Related articles

Dietary unsaturated fatty acids in type 2 diabetes: higher levels of postprandial lipoprotein on a linoleic acid-rich sunflower oil diet compared with an oleic acid-rich olive oil diet.

Madigan C, Ryan M, Owens D, Collins P, Tomkin GH.

Diabetes Care. 2000 Oct;23(10):1472-7.PMID: 11023139 [PubMed - indexed for MEDLINE]Related articlesFree article

Postprandial lipid metabolism and beta-cell function in non-insulin-dependent (type 2) diabetes mellitus after a mixed meal with a high fat content.

Cooper MB, Tan KC, Hales CN, Betteridge DJ.

Diabet Med. 1996 Sep;13(9):816-27.PMID: 8891457 [PubMed - indexed for MEDLINE]Related articles

Effect of source of dietary fats on serum glucose, insulin, and gastric inhibitory polypeptide responses to mixed test meals in subjects with non-insulin dependent diabetes mellitus.

Lardinois CK, Starich GH, Mazzaferri EL, DeLett A.

J Am Coll Nutr. 1988 Apr;7(2):129-36.PMID: 3283195 [PubMed - indexed for MEDLINE]Related articles

Effect of a low-fat diet enriched with oleic acid on postprandial lipemia in patients with type 2 diabetes mellitus.

Higashi K, Shige H, Ito T, Nakajima K, Ishikawa T, Nakamura H, Ohsuzu F.

Lipids. 2001 Jan;36(1):1-6.PMID: 11214722 [PubMed - indexed for MEDLINE]Related articles