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    Results: 1 to 20 of 205

    1.

    Determinants of fruit and vegetable intake among 11-year-old schoolchildren in a country of traditionally low fruit and vegetable consumption.

    Kristjansdottir AG, Thorsdottir I, De Bourdeaudhuij I, Due P, Wind M, Klepp KI.

    Int J Behav Nutr Phys Act. 2006 Nov 24;3:41.

    PMID:
    17125507
    [PubMed]
    Free PMC Article
    2.

    Children's and parents' perceptions of the determinants of children's fruit and vegetable intake in a low-intake population.

    Kristjansdottir AG, De Bourdeaudhuij I, Klepp KI, Thorsdottir I.

    Public Health Nutr. 2009 Aug;12(8):1224-33. Epub 2009 Feb 16.

    PMID:
    19216807
    [PubMed - indexed for MEDLINE]
    3.

    Correlates of fruit and vegetable consumption among 11-year-old Belgian-Flemish and Dutch schoolchildren.

    Wind M, de Bourdeaudhuij I, te Velde SJ, Sandvik C, Due P, Klepp KI, Brug J.

    J Nutr Educ Behav. 2006 Jul-Aug;38(4):211-21.

    PMID:
    16785090
    [PubMed - indexed for MEDLINE]
    5.

    Changes in accessibility and preferences predict children's future fruit and vegetable intake.

    Bere E, Klepp KI.

    Int J Behav Nutr Phys Act. 2005 Oct 10;2:15.

    PMID:
    16216124
    [PubMed]
    Free PMC Article
    6.

    Correlates of fruit and vegetable intake among adolescents. Findings from Project EAT.

    Neumark-Sztainer D, Wall M, Perry C, Story M.

    Prev Med. 2003 Sep;37(3):198-208.

    PMID:
    12914825
    [PubMed - indexed for MEDLINE]
    7.

    Personal, social and environmental correlates of vegetable intake in normal weight and overweight 9 to 13-year old boys.

    De Bourdeaudhuij I, Yngve A, te Velde SJ, Klepp KI, Rasmussen M, Thorsdottir I, Wolf A, Brug J.

    Int J Behav Nutr Phys Act. 2006 Oct 25;3:37.

    PMID:
    17064409
    [PubMed]
    Free PMC Article
    8.

    Personal, social and environmental predictors of daily fruit and vegetable intake in 11-year-old children in nine European countries.

    De Bourdeaudhuij I, te Velde S, Brug J, Due P, Wind M, Sandvik C, Maes L, Wolf A, Perez Rodrigo C, Yngve A, Thorsdottir I, Rasmussen M, Elmadfa I, Franchini B, Klepp KI.

    Eur J Clin Nutr. 2008 Jul;62(7):834-41. Epub 2007 May 16.

    PMID:
    17522608
    [PubMed - indexed for MEDLINE]
    9.

    Differences in fruit and vegetable intake and their determinants among 11-year-old schoolchildren between 2003 and 2009.

    Fischer C, Brug J, Tak NI, Yngve A, Te Velde SJ.

    Int J Behav Nutr Phys Act. 2011 Dec 22;8:141.

    PMID:
    22192661
    [PubMed - in process]
    Free PMC Article
    10.

    Correlates of fruit and vegetable intake among Norwegian schoolchildren: parental and self-reports.

    Bere E, Klepp KI.

    Public Health Nutr. 2004 Dec;7(8):991-8.

    PMID:
    15548337
    [PubMed - indexed for MEDLINE]
    11.

    Associations between self-reported fruit and vegetable consumption and home availability of fruit and vegetables among Greek primary-school children.

    Koui E, Jago R.

    Public Health Nutr. 2008 Nov;11(11):1142-8. Epub 2008 Jan 2.

    PMID:
    18167168
    [PubMed - indexed for MEDLINE]
    12.

    Television viewing and exposure to food-related commercials among European school children, associations with fruit and vegetable intake: a cross sectional study.

    Klepp KI, Wind M, de Bourdeaudhuij I, Rodrigo CP, Due P, Bjelland M, Brug J.

    Int J Behav Nutr Phys Act. 2007 Sep 27;4:46.

    PMID:
    17900361
    [PubMed]
    Free PMC Article
    13.

    Determinants of fruit and vegetable consumption among 6-12-year-old children and effective interventions to increase consumption.

    Blanchette L, Brug J.

    J Hum Nutr Diet. 2005 Dec;18(6):431-43.

    PMID:
    16351702
    [PubMed - indexed for MEDLINE]
    14.

    Environmental and personal correlates of fruit and vegetable consumption in low income, urban Mexican children.

    Pérez-Lizaur AB, Kaufer-Horwitz M, Plazas M.

    J Hum Nutr Diet. 2008 Feb;21(1):63-71.

    PMID:
    18184395
    [PubMed - indexed for MEDLINE]
    15.

    Personal, social and environmental factors regarding fruit and vegetable intake among schoolchildren in nine European countries.

    Sandvik C, De Bourdeaudhuij I, Due P, Brug J, Wind M, Bere E, Pérez-Rodrigo C, Wolf A, Elmadfa I, Thórsdóttir I, Vaz de Almeida MD, Yngve A, Klepp KI.

    Ann Nutr Metab. 2005 Jul-Aug;49(4):255-66. Epub 2005 Aug 3.

    PMID:
    16088089
    [PubMed - indexed for MEDLINE]
    16.

    Parental control over feeding and children's fruit and vegetable intake: how are they related?

    Wardle J, Carnell S, Cooke L.

    J Am Diet Assoc. 2005 Feb;105(2):227-32.

    PMID:
    15668680
    [PubMed - indexed for MEDLINE]
    17.

    School-based internet-tailored fruit and vegetable education combined with brief counselling increases children's awareness of intake levels.

    Mangunkusumo RT, Brug J, de Koning HJ, van der Lei J, Raat H.

    Public Health Nutr. 2007 Mar;10(3):273-9.

    PMID:
    17288625
    [PubMed - indexed for MEDLINE]
    18.

    Does school environment affect 11-year-olds' fruit and vegetable intake in Denmark?

    Krølner R, Due P, Rasmussen M, Damsgaard MT, Holstein BE, Klepp KI, Lynch J.

    Soc Sci Med. 2009 Apr;68(8):1416-24. Epub 2009 Feb 27.

    PMID:
    19251345
    [PubMed - indexed for MEDLINE]
    19.

    Determinants of fruit and vegetable consumption among children and adolescents: a review of the literature. Part I: Quantitative studies.

    Rasmussen M, Krølner R, Klepp KI, Lytle L, Brug J, Bere E, Due P.

    Int J Behav Nutr Phys Act. 2006 Aug 11;3:22.

    PMID:
    16904006
    [PubMed]
    Free PMC Article
    20.

    [School-based education strategies to promote fruit and vegetable consumption: the Pro Children Project].

    Pérez Rodrigo C, Aranceta J, Brug H, Wind M, Hildonen Ch, Klepp KI.

    Arch Latinoam Nutr. 2004 Jun;54(2 Suppl 1):14-9. Spanish.

    PMID:
    15584467
    [PubMed - indexed for MEDLINE]

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