My NCBI | Sign In
RSS Settings
  • Search:

Display Settings:

Format
Items per page
Sort by

Send to:

Choose Destination

    Results: 1 to 20 of 358

    1.

    Effect of a high-carbohydrate versus a high--cis-monounsaturated fat diet on blood pressure in patients with type 2 diabetes.

    Shah M, Adams-Huet B, Bantle JP, Henry RR, Griver KA, Raatz SK, Brinkley LJ, Reaven GM, Garg A.

    Diabetes Care. 2005 Nov;28(11):2607-12.PMID: 16249527 [PubMed - indexed for MEDLINE]Related articlesFree article

    2.

    Effects on blood pressure, glucose, and lipid levels of a high-monounsaturated fat diet compared with a high-carbohydrate diet in NIDDM subjects.

    Rasmussen OW, Thomsen C, Hansen KW, Vesterlund M, Winther E, Hermansen K.

    Diabetes Care. 1993 Dec;16(12):1565-71.PMID: 8117360 [PubMed - indexed for MEDLINE]Related articles

    3.

    [The diet rich in monounsaturated fat modifies in a beneficial way carbohydrate metabolism and arterial pressure]

    Salas J, López Miranda J, Jansen S, Zambrana JL, Castro P, Paniagua JA, Blanco A, López Segura F, Jiménez Perepérez JA, Pérez Jiménez F.

    Med Clin (Barc). 1999 Dec 11;113(20):765-9. Spanish. Erratum in: Med Clin (Barc) 2000 Feb 26;114(7):249. Perepérez JA [corrected to Jiménez Perepérez JA]. PMID: 10680139 [PubMed - indexed for MEDLINE]Related articles

    4.

    Urinary albumin excretion rate and 24-h ambulatory blood pressure in NIDDM with microalbuminuria: effects of a monounsaturated-enriched diet.

    Nielsen S, Hermansen K, Rasmussen OW, Thomsen C, Mogensen CE.

    Diabetologia. 1995 Sep;38(9):1069-75.PMID: 8591821 [PubMed - indexed for MEDLINE]Related articles

    5.

    Effect of high-carbohydrate or high-cis-monounsaturated fat diets on blood pressure: a meta-analysis of intervention trials.

    Shah M, Adams-Huet B, Garg A.

    Am J Clin Nutr. 2007 May;85(5):1251-6.PMID: 17490960 [PubMed - indexed for MEDLINE]Related articlesFree article

    6.

    Comparison of the effects on the diurnal blood pressure, glucose, and lipid levels of a diet rich in monounsaturated fatty acids with a diet rich in polyunsaturated fatty acids in type 2 diabetic subjects.

    Thomsen C, Rasmussen OW, Hansen KW, Vesterlund M, Hermansen K.

    Diabet Med. 1995 Jul;12(7):600-6.PMID: 7554782 [PubMed - indexed for MEDLINE]Related articles

    7.

    [Favourable effect of olive oil in patients with non-insulin-dependent diabetes. The effect on blood pressure, blood glucose and lipid levels of a high-fat diet rich in monounsaturated fat compared with a carbohydrate-rich diet]

    Rasmussen OW, Thomsen CH, Hansen KW, Vesterlund M, Winther E, Hermansen K.

    Ugeskr Laeger. 1995 Feb 20;157(8):1028-32. Danish. PMID: 7879301 [PubMed - indexed for MEDLINE]Related articles

    8.

    Effect of high protein vs high carbohydrate intake on insulin sensitivity, body weight, hemoglobin A1c, and blood pressure in patients with type 2 diabetes mellitus.

    Sargrad KR, Homko C, Mozzoli M, Boden G.

    J Am Diet Assoc. 2005 Apr;105(4):573-80.PMID: 15800559 [PubMed - indexed for MEDLINE]Related articles

    9.

    Effects of varying carbohydrate content of diet in patients with non-insulin-dependent diabetes mellitus.

    Garg A, Bantle JP, Henry RR, Coulston AM, Griver KA, Raatz SK, Brinkley L, Chen YD, Grundy SM, Huet BA, et al.

    JAMA. 1994 May 11;271(18):1421-8.PMID: 7848401 [PubMed - indexed for MEDLINE]Related articles

    10.

    Diets high and low in glycemic index versus high monounsaturated fat diets: effects on glucose and lipid metabolism in NIDDM.

    Luscombe ND, Noakes M, Clifton PM.

    Eur J Clin Nutr. 1999 Jun;53(6):473-8.PMID: 10403584 [PubMed - indexed for MEDLINE]Related articles

    11.

    Effects of a low-fat diet compared with those of a high-monounsaturated fat diet on body weight, plasma lipids and lipoproteins, and glycemic control in type 2 diabetes.

    Gerhard GT, Ahmann A, Meeuws K, McMurry MP, Duell PB, Connor WE.

    Am J Clin Nutr. 2004 Sep;80(3):668-73.PMID: 15321807 [PubMed - indexed for MEDLINE]Related articlesFree article

    12.

    Comparison of a high-carbohydrate diet with a high-monounsaturated-fat diet in patients with non-insulin-dependent diabetes mellitus.

    Garg A, Bonanome A, Grundy SM, Zhang ZJ, Unger RH.

    N Engl J Med. 1988 Sep 29;319(13):829-34.PMID: 3045553 [PubMed - indexed for MEDLINE]Related articles

    13.

    Comparison of a carbohydrate-rich diet and diets rich in stearic or palmitic acid in NIDDM patients. Effects on lipids, glycemic control, and diurnal blood pressure.

    Storm H, Thomsen C, Pedersen E, Rasmussen O, Christiansen C, Hermansen K.

    Diabetes Care. 1997 Dec;20(12):1807-13.PMID: 9405898 [PubMed - indexed for MEDLINE]Related articles

    14.

    Impact of a high-monounsaturated-fat diet on lipid profile in subjects with type 1 diabetes.

    Strychar I, Ishac A, Rivard M, Lussier-Cacan S, Beauregard H, Aris-Jilwan N, Radwan F, Yale JF.

    J Am Diet Assoc. 2003 Apr;103(4):467-74.PMID: 12669010 [PubMed - indexed for MEDLINE]Related articles

    15.

    Effect of energy restriction, weight loss, and diet composition on plasma lipids and glucose in patients with type 2 diabetes.

    Heilbronn LK, Noakes M, Clifton PM.

    Diabetes Care. 1999 Jun;22(6):889-95.PMID: 10372237 [PubMed - indexed for MEDLINE]Related articlesFree article

    16.

    Comparison of a high-carbohydrate and a high-monounsaturated fat, olive oil-rich diet on the susceptibility of LDL to oxidative modification in subjects with Type 2 diabetes mellitus.

    Rodríguez-Villar C, Pérez-Heras A, Mercadé I, Casals E, Ros E.

    Diabet Med. 2004 Feb;21(2):142-9.PMID: 14984449 [PubMed - indexed for MEDLINE]Related articles

    17.

    Differences in the metabolism of postprandial lipoproteins after a high-monounsaturated-fat versus a high-carbohydrate diet in patients with type 1 diabetes mellitus.

    Georgopoulos A, Bantle JP, Noutsou M, Swaim WR, Parker SJ.

    Arterioscler Thromb Vasc Biol. 1998 May;18(5):773-82.PMID: 9598837 [PubMed - indexed for MEDLINE]Related articlesFree article

    18.

    Effects of protein, monounsaturated fat, and carbohydrate intake on blood pressure and serum lipids: results of the OmniHeart randomized trial.

    Appel LJ, Sacks FM, Carey VJ, Obarzanek E, Swain JF, Miller ER 3rd, Conlin PR, Erlinger TP, Rosner BA, Laranjo NM, Charleston J, McCarron P, Bishop LM; OmniHeart Collaborative Research Group.

    JAMA. 2005 Nov 16;294(19):2455-64.PMID: 16287956 [PubMed - indexed for MEDLINE]Related articlesFree article

    19.

    Effect of a high-protein, high-monounsaturated fat weight loss diet on glycemic control and lipid levels in type 2 diabetes.

    Parker B, Noakes M, Luscombe N, Clifton P.

    Diabetes Care. 2002 Mar;25(3):425-30.PMID: 11874925 [PubMed - indexed for MEDLINE]Related articlesFree article

    20.

    Effect of high carbohydrate intake on hyperglycemia, islet function, and plasma lipoproteins in NIDDM.

    Garg A, Grundy SM, Koffler M.

    Diabetes Care. 1992 Nov;15(11):1572-80.PMID: 1468287 [PubMed - indexed for MEDLINE]Related articles

    Supplemental Content

    Filter your results:

    Find related data

    Recent activity