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    Results: 1 to 20 of 253

    1.

    The effect of the PREMIER interventions on insulin sensitivity.

    Ard JD, Grambow SC, Liu D, Slentz CA, Kraus WE, Svetkey LP; PREMIER study.

    Diabetes Care. 2004 Feb;27(2):340-7.PMID: 14747211 [PubMed - indexed for MEDLINE]Related articlesFree article

    2.

    The PREMIER intervention helps participants follow the Dietary Approaches to Stop Hypertension dietary pattern and the current Dietary Reference Intakes recommendations.

    Lin PH, Appel LJ, Funk K, Craddick S, Chen C, Elmer P, McBurnie MA, Champagne C.

    J Am Diet Assoc. 2007 Sep;107(9):1541-51.PMID: 17761231 [PubMed - indexed for MEDLINE]Related articles

    3.

    Effects of comprehensive lifestyle modification on blood pressure control: main results of the PREMIER clinical trial.

    Appel LJ, Champagne CM, Harsha DW, Cooper LS, Obarzanek E, Elmer PJ, Stevens VJ, Vollmer WM, Lin PH, Svetkey LP, Stedman SW, Young DR; Writing Group of the PREMIER Collaborative Research Group.

    JAMA. 2003 Apr 23-30;289(16):2083-93.PMID: 12709466 [PubMed - indexed for MEDLINE]Related articlesFree article

    4.

    Effects of comprehensive lifestyle modification on diet, weight, physical fitness, and blood pressure control: 18-month results of a randomized trial.

    Elmer PJ, Obarzanek E, Vollmer WM, Simons-Morton D, Stevens VJ, Young DR, Lin PH, Champagne C, Harsha DW, Svetkey LP, Ard J, Brantley PJ, Proschan MA, Erlinger TP, Appel LJ; PREMIER Collaborative Research Group.

    Ann Intern Med. 2006 Apr 4;144(7):485-95.PMID: 16585662 [PubMed - indexed for MEDLINE]Related articlesFree article

    5.

    Effects of PREMIER lifestyle modifications on participants with and without the metabolic syndrome.

    Lien LF, Brown AJ, Ard JD, Loria C, Erlinger TP, Feldstein AC, Lin PH, Champagne CM, King AC, McGuire HL, Stevens VJ, Brantley PJ, Harsha DW, McBurnie MA, Appel LJ, Svetkey LP.

    Hypertension. 2007 Oct;50(4):609-16. Epub 2007 Aug 13.PMID: 17698724 [PubMed - indexed for MEDLINE]Related articlesFree article

    6.

    Effects on blood pressure of reduced dietary sodium and the Dietary Approaches to Stop Hypertension (DASH) diet. DASH-Sodium Collaborative Research Group.

    Sacks FM, Svetkey LP, Vollmer WM, Appel LJ, Bray GA, Harsha D, Obarzanek E, Conlin PR, Miller ER 3rd, Simons-Morton DG, Karanja N, Lin PH; DASH-Sodium Collaborative Research Group.

    N Engl J Med. 2001 Jan 4;344(1):3-10.PMID: 11136953 [PubMed - indexed for MEDLINE]Related articlesFree article

    7.

    Effect of high protein vs high carbohydrate intake on insulin sensitivity, body weight, hemoglobin A1c, and blood pressure in patients with type 2 diabetes mellitus.

    Sargrad KR, Homko C, Mozzoli M, Boden G.

    J Am Diet Assoc. 2005 Apr;105(4):573-80.PMID: 15800559 [PubMed - indexed for MEDLINE]Related articles

    8.

    Comprehensive lifestyle modification and blood pressure control: a review of the PREMIER trial.

    McGuire HL, Svetkey LP, Harsha DW, Elmer PJ, Appel LJ, Ard JD.

    J Clin Hypertens (Greenwich). 2004 Jul;6(7):383-90. Erratum in: J Clin Hypertens (Greenwich). 2004 Oct;6(10):568. Elmer, Patrick J [corrected to Elmer, Patricia J]. PMID: 15249794 [PubMed - indexed for MEDLINE]Related articles

    9.

    Effects of dietary patterns on blood pressure: subgroup analysis of the Dietary Approaches to Stop Hypertension (DASH) randomized clinical trial.

    Svetkey LP, Simons-Morton D, Vollmer WM, Appel LJ, Conlin PR, Ryan DH, Ard J, Kennedy BM.

    Arch Intern Med. 1999 Feb 8;159(3):285-93.PMID: 9989541 [PubMed - indexed for MEDLINE]Related articlesFree article

    10.

    Food group sources of nutrients in the dietary patterns of the DASH-Sodium trial.

    Lin PH, Aickin M, Champagne C, Craddick S, Sacks FM, McCarron P, Most-Windhauser MM, Rukenbrod F, Haworth L; Dash-Sodium Collaborative Research Group.

    J Am Diet Assoc. 2003 Apr;103(4):488-96.PMID: 12669013 [PubMed - indexed for MEDLINE]Related articles

    11.

    One-year follow-up study of blood pressure and dietary patterns in dietary approaches to stop hypertension (DASH)-sodium participants.

    Ard JD, Coffman CJ, Lin PH, Svetkey LP.

    Am J Hypertens. 2004 Dec;17(12 Pt 1):1156-62.PMID: 15607623 [PubMed - indexed for MEDLINE]Related articles

    12.

    Effect of a low-carbohydrate diet on appetite, blood glucose levels, and insulin resistance in obese patients with type 2 diabetes.

    Boden G, Sargrad K, Homko C, Mozzoli M, Stein TP.

    Ann Intern Med. 2005 Mar 15;142(6):403-11.PMID: 15767618 [PubMed - indexed for MEDLINE]Related articlesFree article

    13.

    Improvements in glucose tolerance and insulin action induced by increasing energy expenditure or decreasing energy intake: a randomized controlled trial.

    Weiss EP, Racette SB, Villareal DT, Fontana L, Steger-May K, Schechtman KB, Klein S, Holloszy JO; Washington University School of Medicine CALERIE Group.

    Am J Clin Nutr. 2006 Nov;84(5):1033-42.PMID: 17093155 [PubMed - indexed for MEDLINE]Related articlesFree article

    14.

    Reductions in dietary energy density are associated with weight loss in overweight and obese participants in the PREMIER trial.

    Ledikwe JH, Rolls BJ, Smiciklas-Wright H, Mitchell DC, Ard JD, Champagne C, Karanja N, Lin PH, Stevens VJ, Appel LJ.

    Am J Clin Nutr. 2007 May;85(5):1212-21.PMID: 17490955 [PubMed - indexed for MEDLINE]Related articlesFree article

    15.

    Moderate protein intake improves total and regional body composition and insulin sensitivity in overweight adults.

    Arciero PJ, Gentile CL, Pressman R, Everett M, Ormsbee MJ, Martin J, Santamore J, Gorman L, Fehling PC, Vukovich MD, Nindl BC.

    Metabolism. 2008 Jun;57(6):757-65.PMID: 18502257 [PubMed - indexed for MEDLINE]Related articles

    16.

    The effects of a high-fruit and -vegetable, high-fiber, low-fat dietary intervention on serum concentrations of insulin, glucose, IGF-I and IGFBP-3.

    Flood A, Mai V, Pfeiffer R, Kahle L, Remaley AT, Rosen CJ, Lanza E, Schatzkin A.

    Eur J Clin Nutr. 2008 Feb;62(2):186-96. Epub 2007 May 9.PMID: 17487212 [PubMed - indexed for MEDLINE]Related articles

    17.

    A dietary approach to prevent hypertension: a review of the Dietary Approaches to Stop Hypertension (DASH) Study.

    Sacks FM, Appel LJ, Moore TJ, Obarzanek E, Vollmer WM, Svetkey LP, Bray GA, Vogt TM, Cutler JA, Windhauser MM, Lin PH, Karanja N.

    Clin Cardiol. 1999 Jul;22(7 Suppl):III6-10.PMID: 10410299 [PubMed - indexed for MEDLINE]Related articles

    18.

    Life style changes improve insulin resistance in hyperinsulinaemic subjects: a one-year intervention study of hypertensives and normotensives in Dalby.

    Nilsson PM, Lindholm LH, Scherstén BF.

    J Hypertens. 1992 Sep;10(9):1071-8.PMID: 1328367 [PubMed - indexed for MEDLINE]Related articles

    19.

    Descriptive characteristics of the dietary patterns used in the Dietary Approaches to Stop Hypertension Trial. DASH Collaborative Research Group.

    Karanja NM, Obarzanek E, Lin PH, McCullough ML, Phillips KM, Swain JF, Champagne CM, Hoben KP.

    J Am Diet Assoc. 1999 Aug;99(8 Suppl):S19-27.PMID: 10450290 [PubMed - indexed for MEDLINE]Related articles

    20.

    Toward improved management of NIDDM: A randomized, controlled, pilot intervention using a lowfat, vegetarian diet.

    Nicholson AS, Sklar M, Barnard ND, Gore S, Sullivan R, Browning S.

    Prev Med. 1999 Aug;29(2):87-91.PMID: 10446033 [PubMed - indexed for MEDLINE]Related articles

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