My NCBI | Sign In
RSS Settings
  • Search:

Display Settings:

Format
Items per page
Sort by

Send to:

Choose Destination

    Results: 1 to 20 of 1402

    1.

    Effect of a high-protein, high-monounsaturated fat weight loss diet on glycemic control and lipid levels in type 2 diabetes.

    Parker B, Noakes M, Luscombe N, Clifton P.

    Diabetes Care. 2002 Mar;25(3):425-30.PMID: 11874925 [PubMed - indexed for MEDLINE]Related articlesFree article

    2.

    Effect of energy restriction, weight loss, and diet composition on plasma lipids and glucose in patients with type 2 diabetes.

    Heilbronn LK, Noakes M, Clifton PM.

    Diabetes Care. 1999 Jun;22(6):889-95.PMID: 10372237 [PubMed - indexed for MEDLINE]Related articlesFree article

    3.

    Effects of a monounsaturated fatty acid-enriched hypocaloric diet on cardiovascular risk factors in obese patients with type 2 diabetes.

    Gumbiner B, Low CC, Reaven PD.

    Diabetes Care. 1998 Jan;21(1):9-15.PMID: 9538963 [PubMed - indexed for MEDLINE]Related articlesFree article

    4.

    Effects of a low-fat diet compared with those of a high-monounsaturated fat diet on body weight, plasma lipids and lipoproteins, and glycemic control in type 2 diabetes.

    Gerhard GT, Ahmann A, Meeuws K, McMurry MP, Duell PB, Connor WE.

    Am J Clin Nutr. 2004 Sep;80(3):668-73.PMID: 15321807 [PubMed - indexed for MEDLINE]Related articlesFree article

    5.

    Intake of a diet high in trans monounsaturated fatty acids or saturated fatty acids. Effects on postprandial insulinemia and glycemia in obese patients with NIDDM.

    Christiansen E, Schnider S, Palmvig B, Tauber-Lassen E, Pedersen O.

    Diabetes Care. 1997 May;20(5):881-7.PMID: 9135961 [PubMed - indexed for MEDLINE]Related articles

    6.

    Beneficial effect on average lipid levels from energy restriction and fat loss in obese individuals with or without type 2 diabetes.

    Markovic TP, Campbell LV, Balasubramanian S, Jenkins AB, Fleury AC, Simons LA, Chisholm DJ.

    Diabetes Care. 1998 May;21(5):695-700.PMID: 9589226 [PubMed - indexed for MEDLINE]Related articlesFree article

    7.

    Effects of energy-restricted diets containing increased protein on weight loss, resting energy expenditure, and the thermic effect of feeding in type 2 diabetes.

    Luscombe ND, Clifton PM, Noakes M, Parker B, Wittert G.

    Diabetes Care. 2002 Apr;25(4):652-7.PMID: 11919120 [PubMed - indexed for MEDLINE]Related articlesFree article

    8.

    Comparison of high-fat and high-protein diets with a high-carbohydrate diet in insulin-resistant obese women.

    McAuley KA, Hopkins CM, Smith KJ, McLay RT, Williams SM, Taylor RW, Mann JI.

    Diabetologia. 2005 Jan;48(1):8-16. Epub 2004 Dec 23. Erratum in: Diabetologia. 2005 May;48(5):1033. PMID: 15616799 [PubMed - indexed for MEDLINE]Related articles

    9.

    Effect of a high-protein, energy-restricted diet on body composition, glycemic control, and lipid concentrations in overweight and obese hyperinsulinemic men and women.

    Farnsworth E, Luscombe ND, Noakes M, Wittert G, Argyiou E, Clifton PM.

    Am J Clin Nutr. 2003 Jul;78(1):31-9.PMID: 12816768 [PubMed - indexed for MEDLINE]Related articlesFree article

    10.

    The determinants of glycemic responses to diet restriction and weight loss in obesity and NIDDM.

    Markovic TP, Jenkins AB, Campbell LV, Furler SM, Kraegen EW, Chisholm DJ.

    Diabetes Care. 1998 May;21(5):687-94.PMID: 9589225 [PubMed - indexed for MEDLINE]Related articlesFree article

    11.

    Effect of an energy-restricted, high-protein, low-fat diet relative to a conventional high-carbohydrate, low-fat diet on weight loss, body composition, nutritional status, and markers of cardiovascular health in obese women.

    Noakes M, Keogh JB, Foster PR, Clifton PM.

    Am J Clin Nutr. 2005 Jun;81(6):1298-306.PMID: 15941879 [PubMed - indexed for MEDLINE]Related articlesFree article

    12.

    Comparison of 3 ad libitum diets for weight-loss maintenance, risk of cardiovascular disease, and diabetes: a 6-mo randomized, controlled trial.

    Due A, Larsen TM, Mu H, Hermansen K, Stender S, Astrup A.

    Am J Clin Nutr. 2008 Nov;88(5):1232-41.PMID: 18996857 [PubMed - indexed for MEDLINE]Related articlesFree article

    13.

    Potentiation of effects of weight loss by monounsaturated fatty acids in obese NIDDM patients.

    Low CC, Grossman EB, Gumbiner B.

    Diabetes. 1996 May;45(5):569-75.PMID: 8621005 [PubMed - indexed for MEDLINE]Related articles

    14.

    Long-term weight maintenance and cardiovascular risk factors are not different following weight loss on carbohydrate-restricted diets high in either monounsaturated fat or protein in obese hyperinsulinaemic men and women.

    Keogh JB, Luscombe-Marsh ND, Noakes M, Wittert GA, Clifton PM.

    Br J Nutr. 2007 Feb;97(2):405-10.PMID: 17298712 [PubMed - indexed for MEDLINE]Related articles

    15.

    Dietary composition affects regional body fat distribution and levels of dehydroepiandrosterone sulphate (DHEAS) in post-menopausal women with Type 2 diabetes.

    Walker KZ, O'Dea K, Nicholson GC.

    Eur J Clin Nutr. 1999 Sep;53(9):700-5.PMID: 10509765 [PubMed - indexed for MEDLINE]Related articles

    16.

    Substituting dietary saturated for monounsaturated fat impairs insulin sensitivity in healthy men and women: The KANWU Study.

    Vessby B, Unsitupa M, Hermansen K, Riccardi G, Rivellese AA, Tapsell LC, Nälsén C, Berglund L, Louheranta A, Rasmussen BM, Calvert GD, Maffetone A, Pedersen E, Gustafsson IB, Storlien LH; KANWU Study.

    Diabetologia. 2001 Mar;44(3):312-9.PMID: 11317662 [PubMed - indexed for MEDLINE]Related articles

    17.

    The effect of high- and low-glycemic index energy restricted diets on plasma lipid and glucose profiles in type 2 diabetic subjects with varying glycemic control.

    Heilbronn LK, Noakes M, Clifton PM.

    J Am Coll Nutr. 2002 Apr;21(2):120-7.PMID: 11999539 [PubMed - indexed for MEDLINE]Related articlesFree article

    18.

    Substituting dietary saturated fat with polyunsaturated fat changes abdominal fat distribution and improves insulin sensitivity.

    Summers LK, Fielding BA, Bradshaw HA, Ilic V, Beysen C, Clark ML, Moore NR, Frayn KN.

    Diabetologia. 2002 Mar;45(3):369-77.PMID: 11914742 [PubMed - indexed for MEDLINE]Related articles

    19.

    The effect of orlistat-induced weight loss, without concomitant hypocaloric diet, on cardiovascular risk factors and insulin sensitivity in young obese Chinese subjects with or without type 2 diabetes.

    Tong PC, Lee ZS, Sea MM, Chow CC, Ko GT, Chan WB, So WY, Ma RC, Ozaki R, Woo J, Cockram CS, Chan JC.

    Arch Intern Med. 2002 Nov 25;162(21):2428-35.PMID: 12437401 [PubMed - indexed for MEDLINE]Related articlesFree article

    20.

    Long-term effects of a high-protein, low-carbohydrate diet on weight control and cardiovascular risk markers in obese hyperinsulinemic subjects.

    Brinkworth GD, Noakes M, Keogh JB, Luscombe ND, Wittert GA, Clifton PM.

    Int J Obes Relat Metab Disord. 2004 May;28(5):661-70. Erratum in: Int J Obes Relat Metab Disord. 2004 Sep;28(9):1187. PMID: 15007396 [PubMed - indexed for MEDLINE]Related articles

    Supplemental Content

    Filter your results:

    Find related data

    Recent activity