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    Results: 1 to 20 of 637

    1.

    The effect of fruit and vegetable intake on risk for coronary heart disease.

    Joshipura KJ, Hu FB, Manson JE, Stampfer MJ, Rimm EB, Speizer FE, Colditz G, Ascherio A, Rosner B, Spiegelman D, Willett WC.

    Ann Intern Med. 2001 Jun 19;134(12):1106-14.PMID: 11412050 [PubMed - indexed for MEDLINE]Related articlesFree article

    2.

    Fruit and vegetable intake in relation to risk of ischemic stroke.

    Joshipura KJ, Ascherio A, Manson JE, Stampfer MJ, Rimm EB, Speizer FE, Hennekens CH, Spiegelman D, Willett WC.

    JAMA. 1999 Oct 6;282(13):1233-9.PMID: 10517425 [PubMed - indexed for MEDLINE]Related articlesFree article

    3.

    Fruit and vegetable intake and risk of major chronic disease.

    Hung HC, Joshipura KJ, Jiang R, Hu FB, Hunter D, Smith-Warner SA, Colditz GA, Rosner B, Spiegelman D, Willett WC.

    J Natl Cancer Inst. 2004 Nov 3;96(21):1577-84.PMID: 15523086 [PubMed - indexed for MEDLINE]Related articlesFree article

    4.

    Fruit and vegetable consumption and risk of cholecystectomy in women.

    Tsai CJ, Leitzmann MF, Willett WC, Giovannucci EL.

    Am J Med. 2006 Sep;119(9):760-7.PMID: 16945611 [PubMed - indexed for MEDLINE]Related articles

    5.

    Vegetable, fruit, and cereal fiber intake and risk of coronary heart disease among men.

    Rimm EB, Ascherio A, Giovannucci E, Spiegelman D, Stampfer MJ, Willett WC.

    JAMA. 1996 Feb 14;275(6):447-51.PMID: 8627965 [PubMed - indexed for MEDLINE]Related articles

    6.

    Fruit and vegetable intake and risk of cardiovascular disease: the Women's Health Study.

    Liu S, Manson JE, Lee IM, Cole SR, Hennekens CH, Willett WC, Buring JE.

    Am J Clin Nutr. 2000 Oct;72(4):922-8.PMID: 11010932 [PubMed - indexed for MEDLINE]Related articlesFree article

    7.

    Risk of ovarian carcinoma and consumption of vitamins A, C, and E and specific carotenoids: a prospective analysis.

    Fairfield KM, Hankinson SE, Rosner BA, Hunter DJ, Colditz GA, Willett WC.

    Cancer. 2001 Nov 1;92(9):2318-26.PMID: 11745286 [PubMed - indexed for MEDLINE]Related articlesFree article

    8.

    Prospective study of fruit and vegetable consumption and risk of lung cancer among men and women.

    Feskanich D, Ziegler RG, Michaud DS, Giovannucci EL, Speizer FE, Willett WC, Colditz GA.

    J Natl Cancer Inst. 2000 Nov 15;92(22):1812-23.PMID: 11078758 [PubMed - indexed for MEDLINE]Related articlesFree article

    9.

    Prospective study of fruits and vegetables and risk of oral premalignant lesions in men.

    Maserejian NN, Giovannucci E, Rosner B, Zavras A, Joshipura K.

    Am J Epidemiol. 2006 Sep 15;164(6):556-66. Epub 2006 Jul 17.PMID: 16847039 [PubMed - indexed for MEDLINE]Related articlesFree article

    10.

    Frequent nut consumption and risk of coronary heart disease in women: prospective cohort study.

    Hu FB, Stampfer MJ, Manson JE, Rimm EB, Colditz GA, Rosner BA, Speizer FE, Hennekens CH, Willett WC.

    BMJ. 1998 Nov 14;317(7169):1341-5.PMID: 9812929 [PubMed - indexed for MEDLINE]Related articlesFree article

    11.

    Intakes of fruits, vegetables and carbohydrate and the risk of CVD.

    Joshipura KJ, Hung HC, Li TY, Hu FB, Rimm EB, Stampfer MJ, Colditz G, Willett WC.

    Public Health Nutr. 2009 Jan;12(1):115-21. Epub 2008 Apr 15.PMID: 18410704 [PubMed - indexed for MEDLINE]Related articlesFree article

    12.

    Fruit and vegetable intake and the risk for developing coronary heart disease.

    Nikolić M, Nikić D, Petrović B.

    Cent Eur J Public Health. 2008 Mar;16(1):17-20.PMID: 18459474 [PubMed - indexed for MEDLINE]Related articles

    13.

    Fruit and vegetable intake and incidence of bladder cancer in a male prospective cohort.

    Michaud DS, Spiegelman D, Clinton SK, Rimm EB, Willett WC, Giovannucci EL.

    J Natl Cancer Inst. 1999 Apr 7;91(7):605-13.PMID: 10203279 [PubMed - indexed for MEDLINE]Related articlesFree article

    14.

    Consumption of vegetables and fruits and risk of breast cancer.

    van Gils CH, Peeters PH, Bueno-de-Mesquita HB, Boshuizen HC, Lahmann PH, Clavel-Chapelon F, Thiébaut A, Kesse E, Sieri S, Palli D, Tumino R, Panico S, Vineis P, Gonzalez CA, Ardanaz E, Sánchez MJ, Amiano P, Navarro C, Quirós JR, Key TJ, Allen N, Khaw KT, Bingham SA, Psaltopoulou T, Koliva M, Trichopoulou A, Nagel G, Linseisen J, Boeing H, Berglund G, Wirfält E, Hallmans G, Lenner P, Overvad K, Tjønneland A, Olsen A, Lund E, Engeset D, Alsaker E, Norat T, Kaaks R, Slimani N, Riboli E.

    JAMA. 2005 Jan 12;293(2):183-93.PMID: 15644545 [PubMed - indexed for MEDLINE]Related articlesFree article

    15.

    Fruit and vegetable consumption and incidence of gastric cancer: a prospective study.

    Larsson SC, Bergkvist L, Wolk A.

    Cancer Epidemiol Biomarkers Prev. 2006 Oct;15(10):1998-2001.PMID: 17035412 [PubMed - indexed for MEDLINE]Related articlesFree article

    16.

    Frequency of fruit and vegetable consumption and coronary heart disease in France and Northern Ireland: the PRIME study.

    Dauchet L, Ferrières J, Arveiler D, Yarnell JW, Gey F, Ducimetière P, Ruidavets JB, Haas B, Evans A, Bingham A, Amouyel P, Dallongeville J.

    Br J Nutr. 2004 Dec;92(6):963-72.PMID: 15613259 [PubMed - indexed for MEDLINE]Related articles

    17.

    Low intake of fruits, berries and vegetables is associated with excess mortality in men: the Kuopio Ischaemic Heart Disease Risk Factor (KIHD) Study.

    Rissanen TH, Voutilainen S, Virtanen JK, Venho B, Vanharanta M, Mursu J, Salonen JT.

    J Nutr. 2003 Jan;133(1):199-204.PMID: 12514290 [PubMed - indexed for MEDLINE]Related articlesFree article

    18.

    Intakes of fruits, vegetables, vitamins A, C, and E, and carotenoids and risk of renal cell cancer.

    Lee JE, Giovannucci E, Smith-Warner SA, Spiegelman D, Willett WC, Curhan GC.

    Cancer Epidemiol Biomarkers Prev. 2006 Dec;15(12):2445-52.PMID: 17164369 [PubMed - indexed for MEDLINE]Related articlesFree article

    19.

    Intakes of fruits, vegetables, and related nutrients and the risk of non-Hodgkin's lymphoma among women.

    Zhang SM, Hunter DJ, Rosner BA, Giovannucci EL, Colditz GA, Speizer FE, Willett WC.

    Cancer Epidemiol Biomarkers Prev. 2000 May;9(5):477-85.PMID: 10815692 [PubMed - indexed for MEDLINE]Related articlesFree article

    20.

    Long-term intake of dietary fiber and decreased risk of coronary heart disease among women.

    Wolk A, Manson JE, Stampfer MJ, Colditz GA, Hu FB, Speizer FE, Hennekens CH, Willett WC.

    JAMA. 1999 Jun 2;281(21):1998-2004.PMID: 10359388 [PubMed - indexed for MEDLINE]Related articlesFree article

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