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    Results: 1 to 20 of 1365

    1.

    Effect of energy restriction, weight loss, and diet composition on plasma lipids and glucose in patients with type 2 diabetes.

    Heilbronn LK, Noakes M, Clifton PM.

    Diabetes Care. 1999 Jun;22(6):889-95.PMID: 10372237 [PubMed - indexed for MEDLINE]Related articlesFree article

    2.

    Effect of a high-protein, high-monounsaturated fat weight loss diet on glycemic control and lipid levels in type 2 diabetes.

    Parker B, Noakes M, Luscombe N, Clifton P.

    Diabetes Care. 2002 Mar;25(3):425-30.PMID: 11874925 [PubMed - indexed for MEDLINE]Related articlesFree article

    3.

    Effects of a monounsaturated fatty acid-enriched hypocaloric diet on cardiovascular risk factors in obese patients with type 2 diabetes.

    Gumbiner B, Low CC, Reaven PD.

    Diabetes Care. 1998 Jan;21(1):9-15.PMID: 9538963 [PubMed - indexed for MEDLINE]Related articlesFree article

    4.

    The effect of high- and low-glycemic index energy restricted diets on plasma lipid and glucose profiles in type 2 diabetic subjects with varying glycemic control.

    Heilbronn LK, Noakes M, Clifton PM.

    J Am Coll Nutr. 2002 Apr;21(2):120-7.PMID: 11999539 [PubMed - indexed for MEDLINE]Related articlesFree article

    5.

    Effects of a low-fat diet compared with those of a high-monounsaturated fat diet on body weight, plasma lipids and lipoproteins, and glycemic control in type 2 diabetes.

    Gerhard GT, Ahmann A, Meeuws K, McMurry MP, Duell PB, Connor WE.

    Am J Clin Nutr. 2004 Sep;80(3):668-73.PMID: 15321807 [PubMed - indexed for MEDLINE]Related articlesFree article

    6.

    Potentiation of effects of weight loss by monounsaturated fatty acids in obese NIDDM patients.

    Low CC, Grossman EB, Gumbiner B.

    Diabetes. 1996 May;45(5):569-75.PMID: 8621005 [PubMed - indexed for MEDLINE]Related articles

    7.

    Effect of high protein vs high carbohydrate intake on insulin sensitivity, body weight, hemoglobin A1c, and blood pressure in patients with type 2 diabetes mellitus.

    Sargrad KR, Homko C, Mozzoli M, Boden G.

    J Am Diet Assoc. 2005 Apr;105(4):573-80.PMID: 15800559 [PubMed - indexed for MEDLINE]Related articles

    8.

    Effects of a behavioral weight loss program stressing calorie restriction versus calorie plus fat restriction in obese individuals with NIDDM or a family history of diabetes.

    Pascale RW, Wing RR, Butler BA, Mullen M, Bononi P.

    Diabetes Care. 1995 Sep;18(9):1241-8.PMID: 8612437 [PubMed - indexed for MEDLINE]Related articles

    9.

    Effect of a low-carbohydrate diet on appetite, blood glucose levels, and insulin resistance in obese patients with type 2 diabetes.

    Boden G, Sargrad K, Homko C, Mozzoli M, Stein TP.

    Ann Intern Med. 2005 Mar 15;142(6):403-11.PMID: 15767618 [PubMed - indexed for MEDLINE]Related articlesFree article

    10.

    Comparison of 3 ad libitum diets for weight-loss maintenance, risk of cardiovascular disease, and diabetes: a 6-mo randomized, controlled trial.

    Due A, Larsen TM, Mu H, Hermansen K, Stender S, Astrup A.

    Am J Clin Nutr. 2008 Nov;88(5):1232-41.PMID: 18996857 [PubMed - indexed for MEDLINE]Related articlesFree article

    11.

    A MUFA-rich diet improves posprandial glucose, lipid and GLP-1 responses in insulin-resistant subjects.

    Paniagua JA, de la Sacristana AG, Sánchez E, Romero I, Vidal-Puig A, Berral FJ, Escribano A, Moyano MJ, Peréz-Martinez P, López-Miranda J, Pérez-Jiménez F.

    J Am Coll Nutr. 2007 Oct;26(5):434-44.PMID: 17914131 [PubMed - indexed for MEDLINE]Related articlesFree article

    12.

    Effects on blood pressure, glucose, and lipid levels of a high-monounsaturated fat diet compared with a high-carbohydrate diet in NIDDM subjects.

    Rasmussen OW, Thomsen C, Hansen KW, Vesterlund M, Winther E, Hermansen K.

    Diabetes Care. 1993 Dec;16(12):1565-71.PMID: 8117360 [PubMed - indexed for MEDLINE]Related articles

    13.

    Beneficial effect of low carbohydrate in low calorie diets on visceral fat reduction in type 2 diabetic patients with obesity.

    Miyashita Y, Koide N, Ohtsuka M, Ozaki H, Itoh Y, Oyama T, Uetake T, Ariga K, Shirai K.

    Diabetes Res Clin Pract. 2004 Sep;65(3):235-41.PMID: 15331203 [PubMed - indexed for MEDLINE]Related articles

    14.

    The effects of diet differing in fat, carbohydrate, and fiber on carbohydrate and lipid metabolism in type II diabetes.

    O'Dea K, Traianedes K, Ireland P, Niall M, Sadler J, Hopper J, De Luise M.

    J Am Diet Assoc. 1989 Aug;89(8):1076-86.PMID: 2547860 [PubMed - indexed for MEDLINE]Related articles

    15.

    Intake of a diet high in trans monounsaturated fatty acids or saturated fatty acids. Effects on postprandial insulinemia and glycemia in obese patients with NIDDM.

    Christiansen E, Schnider S, Palmvig B, Tauber-Lassen E, Pedersen O.

    Diabetes Care. 1997 May;20(5):881-7.PMID: 9135961 [PubMed - indexed for MEDLINE]Related articles

    16.

    Beneficial effect on average lipid levels from energy restriction and fat loss in obese individuals with or without type 2 diabetes.

    Markovic TP, Campbell LV, Balasubramanian S, Jenkins AB, Fleury AC, Simons LA, Chisholm DJ.

    Diabetes Care. 1998 May;21(5):695-700.PMID: 9589226 [PubMed - indexed for MEDLINE]Related articlesFree article

    17.

    Effects of energy-restricted diets containing increased protein on weight loss, resting energy expenditure, and the thermic effect of feeding in type 2 diabetes.

    Luscombe ND, Clifton PM, Noakes M, Parker B, Wittert G.

    Diabetes Care. 2002 Apr;25(4):652-7.PMID: 11919120 [PubMed - indexed for MEDLINE]Related articlesFree article

    18.

    The determinants of glycemic responses to diet restriction and weight loss in obesity and NIDDM.

    Markovic TP, Jenkins AB, Campbell LV, Furler SM, Kraegen EW, Chisholm DJ.

    Diabetes Care. 1998 May;21(5):687-94.PMID: 9589225 [PubMed - indexed for MEDLINE]Related articlesFree article

    19.

    The Canadian Trial of Carbohydrates in Diabetes (CCD), a 1-y controlled trial of low-glycemic-index dietary carbohydrate in type 2 diabetes: no effect on glycated hemoglobin but reduction in C-reactive protein.

    Wolever TM, Gibbs AL, Mehling C, Chiasson JL, Connelly PW, Josse RG, Leiter LA, Maheux P, Rabasa-Lhoret R, Rodger NW, Ryan EA.

    Am J Clin Nutr. 2008 Jan;87(1):114-25.PMID: 18175744 [PubMed - indexed for MEDLINE]Related articlesFree article

    20.

    Comparison of high-fat and high-protein diets with a high-carbohydrate diet in insulin-resistant obese women.

    McAuley KA, Hopkins CM, Smith KJ, McLay RT, Williams SM, Taylor RW, Mann JI.

    Diabetologia. 2005 Jan;48(1):8-16. Epub 2004 Dec 23. Erratum in: Diabetologia. 2005 May;48(5):1033. PMID: 15616799 [PubMed - indexed for MEDLINE]Related articles

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