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    Mol Cell Biochem. 1977 Aug 19;17(1):39-44.

    The ostrich (Struthio camelus) egg-white lysozyme.

    Jollès J, Périn JP, Jollès P.

    The purification of Ostrich (Struthio camelus) egg-white lysozyme is reported. The quantitative amino acid composition, the molecular weight, the N-terminal sequence (34 amino acids) as well as kinetic studies allow to range this enzyme among the goose type lysozymes.

    PMID: 904618 [PubMed - indexed for MEDLINE]

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