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Section of Allergy and Immunology, Louisiana State University Health Sciencs Center, Shreveport 71130, USA. aknight@lsuhsc.edu
The diagnosis of food allergy requires obtaining a detailed medical history and consideration of differential diagnosis. The offending food(s) may be identified by the medical history, trials of elimination diets, SPT, food-specific IgE measurement, or some combination. However, the reliability of these methods is usually suboptimal, and confirmation of the offending food(s) requires well-designed challenge tests.
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