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Results: 1 to 20 of 3156

1.

Caloric Beverages Were Major Sources of Energy among Children and Adults in Mexico, 1999-2012.

Stern D, Piernas C, Barquera S, Rivera JA, Popkin BM.

J Nutr. 2014 Apr 17. [Epub ahead of print]

PMID:
24744311
[PubMed - as supplied by publisher]
2.

Sweetened Beverages, Coffee, and Tea and Depression Risk among Older US Adults.

Guo X, Park Y, Freedman ND, Sinha R, Hollenbeck AR, Blair A, Chen H.

PLoS One. 2014 Apr 17;9(4):e94715. doi: 10.1371/journal.pone.0094715. eCollection 2014.

PMID:
24743309
[PubMed - in process]
3.

Consumption of a dark roast coffee decreases the level of spontaneous DNA strand breaks: a randomized controlled trial.

Bakuradze T, Lang R, Hofmann T, Eisenbrand G, Schipp D, Galan J, Richling E.

Eur J Nutr. 2014 Apr 17. [Epub ahead of print]

PMID:
24740588
[PubMed - as supplied by publisher]
4.

"Clozapine makes me quite drowsy, so when I wake up in the morning those first cups of coffee are really handy": an exploratory qualitative study of excessive caffeine consumption among individuals with schizophrenia.

Thompson L, Pennay A, Zimmermann A, Cox M, Lubman DI.

BMC Psychiatry. 2014 Apr 16;14(1):116. [Epub ahead of print]

PMID:
24735451
[PubMed - as supplied by publisher]
Free Article
5.

In high-light-acclimated coffee plants the metabolic machinery is adjusted to avoid oxidative stress rather than to benefit from extra light enhancement in photosynthetic yield.

Martins SC, Araújo WL, Tohge T, Fernie AR, Damatta FM.

PLoS One. 2014 Apr 14;9(4):e94862. doi: 10.1371/journal.pone.0094862. eCollection 2014.

PMID:
24733284
[PubMed - in process]
Free PMC Article
6.

Consumption of Energy Drinks, Alcohol, and Alcohol-Mixed Energy Drinks Among Italian Adolescents.

Flotta D, Micò R, Nobile CG, Pileggi C, Bianco A, Pavia M.

Alcohol Clin Exp Res. 2014 Apr 9. doi: 10.1111/acer.12394. [Epub ahead of print]

PMID:
24717140
[PubMed - as supplied by publisher]
7.

New biomarkers of coffee consumption identified by the non-targeted metabolomic profiling of cohort study subjects.

Rothwell JA, Fillâtre Y, Martin JF, Lyan B, Pujos-Guillot E, Fezeu L, Hercberg S, Comte B, Galan P, Touvier M, Manach C.

PLoS One. 2014 Apr 8;9(4):e93474. doi: 10.1371/journal.pone.0093474. eCollection 2014.

PMID:
24713823
[PubMed - in process]
Free PMC Article
8.

Retrospective lifetime dietary patterns predict cognitive performance in community-dwelling older Australians.

Hosking DE, Nettelbeck T, Wilson C, Danthiir V.

Br J Nutr. 2014 Apr 8:1-10. [Epub ahead of print]

PMID:
24709049
[PubMed - as supplied by publisher]
9.

The consumption of unhealthy foods by Brazilian children is influenced by their mother's educational level.

Saldiva SR, Venancio SI, de Santana AC, da Silva Castro AL, Escuder MM, Giugliani ER.

Nutr J. 2014 Apr 3;13(1):33. [Epub ahead of print]

PMID:
24708610
[PubMed - as supplied by publisher]
Free Article
10.

Decolorization of dark brown colored coffee effluent using zinc oxide particles: The role of dissolved oxygen in degradation of colored compounds.

Satori H, Kawase Y.

J Environ Manage. 2014 Mar 31;139C:172-179. doi: 10.1016/j.jenvman.2014.02.032. [Epub ahead of print]

PMID:
24698992
[PubMed - as supplied by publisher]
11.

Caffeine intake from all sources in adolescents and young adults in Austria.

Rudolph E, Faerbinger A, Koenig J.

Eur J Clin Nutr. 2014 Apr 2. doi: 10.1038/ejcn.2014.50. [Epub ahead of print]

PMID:
24690592
[PubMed - as supplied by publisher]
12.

Role of physical activity in nonalcoholic fatty liver disease in terms of visceral obesity and insulin resistance.

Kwak MS, Kim D, Chung GE, Kim W, Kim YJ, Yoon JH.

Liver Int. 2014 Mar 28. doi: 10.1111/liv.12552. [Epub ahead of print]

PMID:
24684289
[PubMed - as supplied by publisher]
13.

Caffeine Intake and Atrial Fibrillation Incidence: Dose Response Meta-analysis of Prospective Cohort Studies.

Cheng M, Hu Z, Lu X, Huang J, Gu D.

Can J Cardiol. 2014 Apr;30(4):448-454. doi: 10.1016/j.cjca.2013.12.026. Epub 2014 Jan 2. Review.

PMID:
24680173
[PubMed - as supplied by publisher]
14.

Coffee consumption and urologic cancer risk: a meta-analysis of cohort studies.

Huang TB, Guo ZF, Zhang XL, Zhang XP, Liu H, Geng J, Yao XD, Zheng JH.

Int Urol Nephrol. 2014 Mar 28. [Epub ahead of print]

PMID:
24677003
[PubMed - as supplied by publisher]
15.

Current evidence for the use of coffee and caffeine to prevent age-related cognitive decline and Alzheimer's disease.

Carman AJ, Dacks PA, Lane RF, Shineman DW, Fillit HM.

J Nutr Health Aging. 2014;18(4):383-92. doi: 10.1007/s12603-014-0021-7.

PMID:
24676319
[PubMed - in process]
16.

Coffee: biochemistry and potential impact on health.

Ludwig IA, Clifford MN, Lean ME, Ashihara H, Crozier A.

Food Funct. 2014 Mar 26. [Epub ahead of print]

PMID:
24671262
[PubMed - as supplied by publisher]
17.

Coffee and cancer risk, epidemiological evidence, and molecular mechanisms.

Bøhn SK, Blomhoff R, Paur I.

Mol Nutr Food Res. 2013 Dec 27. doi: 10.1002/mnfr.201300526. [Epub ahead of print]

PMID:
24668519
[PubMed - as supplied by publisher]
18.

High coffee consumption and different brewing methods in relation to postmenopausal endometrial cancer risk in the Norwegian Women and Cancer Study: a population-based prospective study.

Gavrilyuk O, Braaten T, Skeie G, Weiderpass E, Dumeaux V, Lund E.

BMC Womens Health. 2014 Mar 25;14(1):48. doi: 10.1186/1472-6874-14-48.

PMID:
24666820
[PubMed - in process]
Free PMC Article
19.

Association Analysis of Bitter Receptor Genes in Five Isolated Populations Identifies a Significant Correlation between TAS2R43 Variants and Coffee Liking.

Pirastu N, Kooyman M, Traglia M, Robino A, Willems SM, Pistis G, d'Adamo P, Amin N, d'Eustacchio A, Navarini L, Sala C, Karssen LC, van Duijn C, Toniolo D, Gasparini P.

PLoS One. 2014 Mar 19;9(3):e92065. doi: 10.1371/journal.pone.0092065. eCollection 2014.

PMID:
24647340
[PubMed - in process]
Free PMC Article
20.

Incorporating potable water sources and use habits into surveys that improve surrogate exposure estimates for water contaminants: the case of bisphenol A.

Andra SS, Makris KC.

J Water Health. 2014 Mar;12(1):81-93. doi: 10.2166/wh.2013.068.

PMID:
24642435
[PubMed - in process]

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