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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1879 1
1910 1
1915 1
1919 2
1920 2
1921 1
1923 2
1924 2
1925 2
1926 2
1927 1
1928 2
1929 3
1931 1
1932 2
1933 3
1934 2
1935 2
1936 3
1937 3
1938 3
1940 5
1941 5
1942 5
1943 4
1945 9
1946 10
1947 27
1948 26
1949 19
1950 27
1951 33
1952 22
1953 19
1954 21
1955 22
1956 31
1957 18
1958 20
1959 22
1960 14
1961 24
1962 23
1963 26
1964 31
1965 30
1966 31
1967 27
1968 40
1969 35
1970 42
1971 61
1972 45
1973 50
1974 46
1975 53
1976 65
1977 53
1978 54
1979 52
1980 54
1981 66
1982 66
1983 73
1984 78
1985 73
1986 90
1987 74
1988 86
1989 87
1990 96
1991 99
1992 92
1993 120
1994 114
1995 163
1996 141
1997 180
1998 223
1999 255
2000 345
2001 380
2002 401
2003 455
2004 440
2005 490
2006 510
2007 588
2008 614
2009 594
2010 709
2011 744
2012 920
2013 987
2014 1052
2015 1134
2016 1233
2017 1297
2018 1378
2019 1655
2020 1859
2021 2063
2022 1995
2023 1874
2024 744

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25,069 results

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Page 1
[Fruit variation and geographical distribution of citron].
Liu HX, Feng D, Long CR, Zhou XY, Liu HM, Yang HX, DU YX, Guo LN, Fu XM, Ma ZC, Yue JQ. Liu HX, et al. Zhongguo Zhong Yao Za Zhi. 2021 Dec;46(23):6289-6293. doi: 10.19540/j.cnki.cjcmm.20211012.102. Zhongguo Zhong Yao Za Zhi. 2021. PMID: 34951256 Chinese.
The ripe dried fruit of citron(Citrus medica) is one of the important sources of Chinese herb Citri Fructus. ..., Mawu(C.medicaC.grandis?), Cangyuan citron, Binchuan citron, Sweet citron, Big citron, and Small citron. ...
The ripe dried fruit of citron(Citrus medica) is one of the important sources of Chinese herb Citri Fructus. ..., Mawu(C.medic …
Coumarins from Jinhua Finger Citron: Separation by Liquid-Liquid Chromatography and Potential Antitumor Activity.
Wang C, Huang J, Zhou Z, Xu P, Shi J, Yang Y, Tong S, Hu H. Wang C, et al. Molecules. 2023 Oct 3;28(19):6917. doi: 10.3390/molecules28196917. Molecules. 2023. PMID: 37836760 Free PMC article.
In this paper, liquid-liquid chromatography was introduced for the first time for the separation of fingered citron (Citrus medica L. var. sarcodactylis Swingle). The fingered citron cultivated in Jinhua is of significant industrial and medicinal value, with …
In this paper, liquid-liquid chromatography was introduced for the first time for the separation of fingered citron (Citrus me …
Citron and lemon under the lens of HR-MAS NMR spectroscopy.
Mucci A, Parenti F, Righi V, Schenetti L. Mucci A, et al. Food Chem. 2013 Dec 1;141(3):3167-76. doi: 10.1016/j.foodchem.2013.05.151. Epub 2013 Jun 11. Food Chem. 2013. PMID: 23871074
Flavedo, albedo, pulp, seeds, and oil gland content of lemon and citron were studied through HR-MAS NMR spectroscopy, which was used directly on intact tissue specimens without any physicochemical manipulation. ...HR-MAS NMR was also used to derive the molar percentage of …
Flavedo, albedo, pulp, seeds, and oil gland content of lemon and citron were studied through HR-MAS NMR spectroscopy, which was used …
Mandarin fruit quality: a review.
Goldenberg L, Yaniv Y, Porat R, Carmi N. Goldenberg L, et al. J Sci Food Agric. 2018 Jan;98(1):18-26. doi: 10.1002/jsfa.8495. Epub 2017 Jul 19. J Sci Food Agric. 2018. PMID: 28631804 Review.
Nevertheless, most of the existing knowledge on quality traits of citrus fruit comes from research conducted on oranges and grapefruit, which are the main products for the citrus juice manufacturing industry; relatively little is yet known regarding the unique fruit …
Nevertheless, most of the existing knowledge on quality traits of citrus fruit comes from research conducted on oranges and grapefrui …
Microencapsulation of fingered citron extract with gum arabic, modified starch, whey protein, and maltodextrin using spray drying.
Mahdi AA, Mohammed JK, Al-Ansi W, Ghaleb ADS, Al-Maqtari QA, Ma M, Ahmed MI, Wang H. Mahdi AA, et al. Int J Biol Macromol. 2020 Jun 1;152:1125-1134. doi: 10.1016/j.ijbiomac.2019.10.201. Epub 2019 Nov 18. Int J Biol Macromol. 2020. PMID: 31751737
The aim of this study was to investigate the characteristics of the Fingered citron extract (FCE) microcapsules powders with different formulations of the encapsulation carrier agents [gum arabic (GA), maltodextrin (MD), modified starch (MS), and whey protein (WP)], which …
The aim of this study was to investigate the characteristics of the Fingered citron extract (FCE) microcapsules powders with differen …
Essential oil composition and antioxidant activity of citron fruit (Citrus medica var. macrocarpa Risso.) peel as relation to ripening stages.
Ghani A, Taghvaeefard N, Hosseinifarahi M, Dakhlaoui S, Msaada K. Ghani A, et al. Int J Environ Health Res. 2023 Dec;33(12):1278-1288. doi: 10.1080/09603123.2022.2084514. Epub 2022 Jun 18. Int J Environ Health Res. 2023. PMID: 35723174
In this regard, EO yield and composition and their antioxidant activity of citron fruit at four fruit maturity stages, i.e. the green mature (GM), intermediate (INT), yellow ripe (MAT) and overripe stage (OR) were studied. ...The highest antioxidant activity (76.08%) was m …
In this regard, EO yield and composition and their antioxidant activity of citron fruit at four fruit maturity stages, i.e. the green …
Photodynamic control of citrus crop diseases.
Ferreira JRM, Sierra-Garcia IN, Guieu S, Silva AMS, da Silva RN, Cunha Â. Ferreira JRM, et al. World J Microbiol Biotechnol. 2021 Oct 19;37(12):199. doi: 10.1007/s11274-021-03171-7. World J Microbiol Biotechnol. 2021. PMID: 34664127 Review.
Citrus are economically important fruit crops to which infectious diseases like citrus canker caused by Xanthomonas citri subs. citri, citrus variegated chlorosis caused by Xylella fastidiosa, "huanglongbing" associated with the presence of Candidatus liberib …
Citrus are economically important fruit crops to which infectious diseases like citrus canker caused by Xanthomonas citri subs …
Citrus Taste Modification Potentials by Genetic Engineering.
Li LJ, Tan WS, Li WJ, Zhu YB, Cheng YS, Ni H. Li LJ, et al. Int J Mol Sci. 2019 Dec 8;20(24):6194. doi: 10.3390/ijms20246194. Int J Mol Sci. 2019. PMID: 31817978 Free PMC article. Review.
Citrus fruits are mainly consumed as fresh fruit and processed juice products. ...The extremely sour and acidic also negatively affects the sensory quality of citrus products. Citrus breeding programs have developed different strategies to improve citrus …
Citrus fruits are mainly consumed as fresh fruit and processed juice products. ...The extremely sour and acidic also negatively affec …
Variations of volatile flavour compounds in finger citron (Citrus medica L. var. sarcodactylis) pickling process revealed by E-nose, HS-SPME-GC-MS and HS-GC-IMS.
Chen X, Chen H, Xiao J, Liu J, Tang N, Zhou A. Chen X, et al. Food Res Int. 2020 Dec;138(Pt A):109717. doi: 10.1016/j.foodres.2020.109717. Epub 2020 Sep 24. Food Res Int. 2020. PMID: 33292962
The pickled products of finger citron are famous in southern China for their unique taste and flavor. ...This study also validated the suitability of E-nose combined with HS-SPME-GC-MS and HS-GC-IMS in tracking the changes of volatile components in finger citron dur …
The pickled products of finger citron are famous in southern China for their unique taste and flavor. ...This study also validated th …
Global transcriptomic response of Listeria monocytogenes exposed to Fingered Citron (Citrus medica L. var. sarcodactylis Swingle) essential oil.
Guo J, Hu X, Gao Z, Li G, Fu F, Shang X, Liang Z, Shan Y. Guo J, et al. Food Res Int. 2021 May;143:110274. doi: 10.1016/j.foodres.2021.110274. Epub 2021 Mar 9. Food Res Int. 2021. PMID: 33992374
Listeria monocytogenes, which could cause severe disease of listeriosis, is one of the most concerned foodborne pathogens worldwide. Citrus medica L. var. sarcodactylis Swingle (Fingered Citron) is one of the citrus species cultivated in south China. Here, we …
Listeria monocytogenes, which could cause severe disease of listeriosis, is one of the most concerned foodborne pathogens worldwide. Citr …
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